Pork loin, black forest ham, Swiss cheese, pickles, in a wonton wrap, with a tangy mustard sauce.

Angus beef meatballs,house marinara sauce,mozzarella cheese,basil.

Lightly herbed battered, flash fried calamari, served with sriracha aiolii and marinara dipping sauce.

Roasted artichokes, sauteed spinach, apple wood bacon, blended cream cheese, toasted panko, served in a bread bowl with corn tortilla chips.

Roasted tomatillo salsa, black bean-mango corn relish and a Mexican cilantro-cream.

Herb-crusted flash fried avocado, smoked paprika anch chili powder with zesty aioli dipping sauce.

Shredded chicken mixed with poblano peppers and onions in a hard corn tortilla topped with Mexican cream, queso fresco and pickled onion.

Chef's cheese and charcuterie selections,pickled veggies,roasted almonds,house made jam,whole grain mustard,toast points.

Bone-in or boneless tossed in choice of 2 sauces: Buffalo, lemon-Parmesan dry rub or BBQ, served with pickled veg and ranch.

Corn tortilla chips, and house-made salsa with your choice of guacamole or queso blanco.

Steamed and tossed in sea salt

Grilled,garlic chips,sweet paprika,cilantro crema

Reduced dark soy balsamic,candied pecans,scallions,sesame seeds.

Cajun crawfish,fried onions,scallions

Panko bread crust,smoked cheese,sweet peppers

Corn tortillas,queso Blanco,salsa

Beef short rib with a red wine reduction, on a triple mushroom risotto, topped with fried shoestring onions.

Herbed panko crushed chicken breast stuffed with black forest ham, Swiss cheese and a white wine cream sauce, served with spinached mashed potatoes and asparagus.

Apple bourbon pork tenderloin, served with poblano pepper grits, balsamic bacon Brussels sprouts, and a ginger mustard sauce.

Fire roasted bell peppers and onions served with pico de gallo, guacamole, shredded cheese, sour cream, salsa and home-made tortillas. Choice of fajita beef chicken or shrimp.

10 oz. marbled ribeye, grilled brocolli, garlic-Parmesan mashed potatoes with a peppercorn sauce.

Roasted season potatoes, jalapenos, red onion, pico de gallo and avocado (chicken, ribeye, tofu and meatballs upon request).

Grilled chicken served with a teriyaki glaze on white rice, stir fry vegetables and scallions.

Miso glaze,scallions,mushroom rice

Grilled chicken, shrimp, anduille sausage, tomatoes, creole seasoning and fettuccine in a cream sauce, served with a toasted baguette.

Bok choy, bean sprouts, shiitake mushrooms, cilantro, soft boiled egg, ginger, green onion, Asian slaw in a bed broth (choice of shaved ribeye or beef ball).

Grilled,Malloy sauce,fried shallots,longbeans

Red wine reduction,mushroom risotto,garlic chips

Grilled boneless pork chop,frisee salad,peach churney

Brioche bun,sharp cheddar,house aioli,mustard,bacon

Grilled jumbo scallops,yuzu kosho,mitsuba

Buttermilk battered flash fried chicken breast tossed in Buffalo sauce, topped with lettuce, tomatoes, red onions and blue cheese fondue.

8 oz. shaved ribeye, melted provolone cheese, caramelized onions, horseradish mayo, served with an au jus dipping sauce.``

8 oz burger,Sriracha mayo,sharp cheddar,onion,tomato,onion served on brioche bun.

Italian meatballs topped with mozz served on Hawaiian bread.

Open face bun,celery relish,housing mayo,romaine lettuce

3 pieces. White onion, cilantro, BBQ mayo.

Pepperoni, Italian sausage, smoked bacon, marinara and mozzarella cheese.

Texas tycoon tomatoes, herbed marinara, mozzarella cheese, topped with a basil-pesto drizzle.

Roasted bell peppers, mushrooms, purple onions, black olives, tomatoes, spinach, marinara and mozzarella cheese.

Blackened grilled chicken, red flakes, garlic poached cream sauce, mozzarella and Parmesan cheese.

Grilled chicken, garlic Alfredo, Buffalo sauce, mixed cheese and ranch dressing.

Grilled steak, cucumbers, red onion, cherry tomatoes, Kalamata olives and feta cheese, crumbles, tossed in a lemon-mustard vinaigrette.

Eggs, bacon, grilled chicken, cherry tomatoes and avocado, with a side of blue cheese dressing,

Romaine hearts, traditional Caesar dressing, shaved Parmesan, with a toasted baguette.

Cucumbers,cherry tomatoes,bell peppers,red onion,black olives,creamy herb Greek dressing,feta cheese

Eggs,bacon,avacado,cherry tomatoes,blue cheese dressing

Artisan sourdough bread, avocado mash, poached egg, smoked bacon, cherry tomatoes, mixed greens and feta cheese.

Seasoned brie breaded and flash fried on a berry jam served with baguette and crackers.

Spanish manchego, sage derby cheddar, cranberry-vanilla goat cheese, calabresse, prosciutto, spiced salami, toasted almonds, cucumbers, strawberries, cornichons, crackers, baguettes, grain mustard, and port strawberry jam.

Corn tortilla chips, and house-made salsa with your choice of guacamole or queso blanco.

3 battered breakfast sausage links topped with powdered sugar and served with maple syrup.

Vanilla yogurt layered upon seasonal fruit and granola in a mini truffle bowl.

Applewood smoked bacon, prosciutto, sunny side up eggs, sausage gravy, basil, smoked Gouda and mozzarella cheese.

Don't let a long night ruin your Sunday funday.

Crown vanilla, rumchata, vanilla syrup and whole milk.

Stillhouse apple crisp whiskey, vanilla syrup, apple bitters and whole milk.

Stillhouse apple crisp whiskey, vanilla syrup, apple bitters and whole milk.

Stillhouse apple crisp whiskey, vanilla syrup, apple bitters and whole milk.

Stillhouse peach tea whiskey, raspberry syrup, vanilla syrup, plum bitters, cherry bitters and whole milk.

Herb-roasted hash potatoes, scrambled eggs, applewood bacon, chorizo, bell peppers, avocado, Monterey Jack-cheddar in sun-dried tomato tortilla.

3 breakfast sandwich minis, 1 with sausage, 1 with bacon and 1 with chicken topped with sausage gravy, egg served with egg and cheddar cheese on a Hawaiian roll.

Artisan bread stuffed with cinnamon-vanilla cream cheese, tossed in fruity pebbles and served with housemade whip cream and raspberry syrup reduction.

Canadian bacon, tomato and poached eggs on a English muffin topped with avocado hollandaise sauce.

Buttermilk battered chicken breast, tossed in city council Buffalo sauce on top of a Belgian waffle, served with sausage gravy and maple syrup.

Buttermilk battered chicken breast, tossed in city council Buffalo sauce on top of a Belgian waffle, served with sausage gravy and maple syrup.

Cured smoked salmon, herbed cream cheese, cucumber, capers, purple onion and dil.

Brioche bun,sharp cheddar,house aioli,whole grain mustard,bacon

10 oz. grilled marbled ribeye, with 2 eggs your way, topped with shoe string potatoes, served with a side of sourdough toast and strawberry jam.

Open-faced buttermilk biscuit, 1/2 lb. chicken fried steak, sausage gravy, eggs any style and shoe string potatoes.

Corn tortilla strips, chorizo, avocado, purple onions, fire-roasted salsa, fried egg, topped with queso fresco.

Big ass biscuit, fried chicken breast, poached eggs, cheddar cheese, applewood bacon and sausage gravy (plain or tossed in Buffalo sauce).

2 eggs your way, 2 sausage patty, 2 strips of bacon, and a side of toast with raspberry jam.

Fried chicken,bioche bun,ranch mayo

Egg whites, apple chicken sausage, spinach, cherry tomato, red onion, topped with avocado and feta cheese.

Eggs, bacon, ham, sausage, hash brown potatoes and cheddar cheese.

Eggs, roasted potatoes, chorizo, avocado, red onions, jalapeno, Monterey Jack-cheddar cheese, topped with pico de gallo and sour cream.

Pork loin, black forest ham, Swiss cheese, pickles, in a fried wonton wrap, with a tangy mustard sauce.

Seasoned shredded chicken rolled in a hard corn tortilla topped with Mexican cream, queso fresco and pickled onion.

Bone-in or boneless tossed in choice of sauces. kung pao, ghost pepper, BBQ, Buffalo or lemon-pepper dry rub, served with celery, carrots and ranch.

Roasted artichokes, sauteed spinach, applewood smoked bacon, blended cream cheese, toasted panko, served in a bread with a side of tortilla chips.

Eggs, bacon, grilled chicken, cherry tomatoes and avocado with a side of blue cheese dressing.

Served with vanilla ice cream and topped with powdered sugar.

Made with a whiskey sauce served with vanilla ice cream and topped with a caramel sauce.

Topped with chocolate sauce, house-made whipped cream, berries and powdered sugar.