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Harlowe MXM

(214) 624-3310

We make ordering easy. Learn more

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  • 2823 Main Street, Dallas, TX 75226
  • No cuisines specified

  • Grubhub.com
  • Harlowe MXM

  • (214) 624-3310

    We make ordering easy.

  • Menu
  • Shares (Lunch)
    • Capicola Trio $14.00

      Hearth bread, pickles, house mustard.

    • MXM Board $16.00

      Rotating seasonal dips, crudites. Pickles, grilled shrimp.

    • Charred Prawns $15.00

      Nduja, confit potatoes, wild mushrooms.

    • Chorizo Churros $9.00

      White queso, hot sauce crema.

    • Thai Sticky Ribs $15.00

      Tangy slaw, cilantro, sticky Chile glaze.

    • Jonah Crab Salad $14.00

      Grilled avocado, Asian pear, marfa cucumber, nuoc chom.

    • Chicken Rillette Hand Pie $6.00

      Smoked chicken thigh. Caramelized onions. Baracus brown ale mustard.

    • New Orleans Fish Dip $12.00

      Parmesan, house crackers.

    • Bubbly Buratta Dip $14.00

      Smoky carrot relish, roasted garlic, fresh herbs, sourdough crisps.

  • Oysters (Lunch)
    • Thai $11.00

      Fried, chili spice, cilantro, kewpie mayo.

    • Rockefeller $14.00

      Baked, mxm butter, herb pank, caramelized shallots, sauteed spinach, Parmesan.

    • "The One" $12.00

      Hot sauce butter, pickled onions, potato sticks.

  • Greens (Lunch)
    • Ember Roasted Beet Salad $11.00

      Strawberry dill vinaigrette, shaved feta, walnut brittle.

    • Giveback $14.00

      Shaved vegetables, cilantro pepita vinaigrette.

    • Charred Prawn Salad $18.00

      Little gem, demases farms spinach, pineapple chipotle vinaigrette.

  • Sands (Lunch)
    • Lobster Roll $16.00

      Maine style, pretzel bun, house chips.

    • Mxm Burger $12.00

      Brisket short rib grind, double-double, b. L. T. O. M. House chips harlowe.

    • Filet-O-Fish $13.00

      Cornmeal batter hake, creamy slaw, pickles, fancy sauce, house chips.

    • Fried Chicken Cordon Bleu $13.00

      B and b jalapenos, provolone, baracus brown ale mustard, house chips.

    • Crispy Pressed Pork $12.00

      Philly sandwich style, sauteed spicy peppers, onions, au jus, provolone, house chips.

  • Plates (Lunch)
    • Butcher Steak Frites $19.00

      Demi, chimichurri, hand-cut sea salt fries.

  • Sides (Lunch)
    • House Salad $5.00

    • Coal Fried Gratin $7.00

    • Coal Fried Asparagus $6.00

    • Sea Salt Fries $5.00

    • House Chips $3.00

  • Shares (Dinner)
    • Capicola Trio $18.00

      Hearth bread, pickles, house mustard.

    • Mxm Board $16.00

      Rotating seasonal dips, crudites, pickles, grilled shrimp.

    • Charred Prawns $15.00

      Nduja, confit potatoes, wild mushrooms.

    • Parker House Rolls $5.00

      Mxm butter.

    • Chorizo Churros $9.00

      White queso, hot sauce crema.

    • Fried Octopus+Lomo $15.00

      Charred onion puree, fresno chiles, charred romaine.

    • Thai Sticky Ribs $15.00

      Tangy slaw, cilantro, sticky Chile glaze.

    • Jonah Crab Salad $14.00

      Grilled avocado, Asian pear, marfa cucumber, nuoc chom.

    • Chicken Rillette Hand Pie $6.00

      Smoked chicken thigh, caramelized onions, baracus browne ale mustard.

    • New Orleans Fish Dip $12.00

      Parmesan, house crackers.

    • Bubbly Buratta Dip $14.00

      Smoky carrot relish, roasted garlic, fresh herbs, sourdough crisps.

  • Greens (Dinner)
    • Ember Roasted Beet Salad $11.00

      Strawberry dill vinaigrette, shaved feta, walnut brittle.

    • Giveback $14.00

      Shaved vegetables, cilantro pepita vinaigrette.

    • Charred Prawn Salad $18.00

      Little gem, demases farms spinach, pineapple chipotle vinaigrette.

  • Oysters (Dinner)
    • Thai $11.00

      Fried, chili spice, cilantro, kewpie mayo.

    • Rockefeller $14.00

      Baked, mxm butter, herb pank, caramelized shallots, sauteed spinach, Parmesan.

    • "The One" $12.00

      Hot sauce butter, pickled onions, potato sticks.

  • Plates (Dinner)
    • Lobster Roll $20.00

      Maine style, pretzel bun, house chips.

    • MXM Burger $16.00

      Brisket short rib grind, double-double, b. L. T. O. M. Sea salt fries harlowe.

    • Half Chicken Roulade $22.00

      Celery root, poached pears, Calabrian chiles.

    • Prime Ribeye (16 oz.) $49.00

      Ember roasted vegetables, chef's steak sauce.

    • Butcher Block Tri-Tip $25.00

      Maitake mushrooms, demi, confit potatoes, chimichurri.

    • Crispy Pressed Pork $19.00

      Romano beans, squash, pork jus, profound micro farms arugula.

  • Sides (Dinner)
    • House Salad $5.00

    • Coal Fried Gratin $7.00

    • Coal Fried Asparagus $6.00

    • Hand-Cut Sea Salt Fries $5.00

  • Shares (Brunch)
    • Brunch Fondue $8.00

      White cheddar, baked egg, hearth bread, harissa yogurt.

    • San Francisco Cheese Puffs $9.00

      Sweet -- ricotta, honey, almonds. Savory -- ricotta, garlic, capicola, oregano.

    • Loaded Boar Tots $11.00

      Rotisserie TX boar, om egg, bearnaise, cheddar.

    • This+That Board $18.00

      Jalapeno cheddar sausage, chipotle maple chicken sausage, house pickled eggs, cheese biscuits, jam, whipped butter.

    • Dulce de Leche Churros $8.00

    • Housemade Danish $6.00

  • Greens (Brunch)
    • Ember Roasted Beet Salad $11.00

      Strawberry dill vinaigrette, shaved feta, walnut brittle.

    • Giveback $14.00

      Shaved vegetables, cilantro pepita vinaigrette.

    • Charred Prawn Salad $18.00

      Little gem, demases farms spinach, pineapple chipotle vinaigrette.

  • Toasts (Brunch)
    • Salmon Avocado $14.00

      Cured egg, everything bagel spice.

    • The "OG" $9.00

      Brioche, bacon, onion jam, cheesy soft scrambled, fresno hot sauce.

    • Deviled Egg Toast $12.00

      Beet+hot sauce pickled egg.

  • Tacos (Brunch)
    • The "Conejo" Tostada $9.00

      Black beans, house guacamole, shredded lettuce, hot sauce.

    • Chorizo+Potato $12.00

      Hot sauce crema, scrambled eggs, homemade cilantro tortilla.

    • Fried Oyster Tostada $14.00

      Poached egg, cilantro radish salad.

    • Roasted Veggie Tacos $9.00

      Ember roasted veggies, avocado. Cotija, cilantro.

  • Plates (Brunch)
    • El Chapo Burger $16.00

      Brisket short rib grind, double-double, guac tostada, black beans. 2 eggs over easy.

    • Ember Roasted Chilaquiles $13.00

      Black bean tostada, sunny up egg. Avocado salsa verde.

    • Pork Belly Chimichanga $15.00

      Scrambled egg, white queso, hot sauce crema, crispy potatoes.

    • Sourdough Waffle $9.00

      Whipped ricotta, vanilla curd, ango blueberries.

    • Chicken & Waffles $15.00

      Fried chicken cordon blue, red eye gravy, spicy honey.

    • Pedro's Pancakes $10.00

      Pedro's seasonal choosing, syrup, butter.

    • Vaquero Hash $16.00

      Pressed pork, eggs, papas rancheros.

    • Toad in the Hole $16.00

      Shaved ham, Gruyere, black pepper sorghum syrup.

    • Charred Shrimp Benedict $12.00

      Jalapeno cheddar biscuit. Pepper lobster gravy, bearnaise, caramelized peppers+onions.

    • Nebraska Tri Tip $23.00

      Choice of eggs, latke fries, sourdough waffle, bearnaise.

  • Sides (Brunch)
    • Two Eggs $2.00

    • Thick Bacon $5.00

    • Jalapeno Cheddar Sausage $5.00

    • Crispy Papas Rancheros $8.00

    • Latke Fries $6.00

    • Yogurt & Granola $6.00

    • House Ground Chicken Sausage $5.00

    • Lobster Tail $12.00

Menu for Harlowe MXM provided by Allmenus.com

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