Sushi and roll. California roll, spicy crawfish roll, spicy tuna roll, and 3 pieces each sushi tuna, salmon, yellowtail, white fish, shrimp, surf clam, squid, and BBQ eel.

Sushi and roll. California roll, spicy crawfish roll, spicy tuna roll, BBQ eel roll, and 4 pieces each sushi tuna, salmon, yellowtail, white fish, shrimp, surf clam, squid, and BBQ eel.

10 pieces.

15 pieces.

20 pieces.

Steamed soybeans.

Potsticker.

Seasoned octopus with wasabi.

Seasoned squid.

Seared beef slices.

Wasabi flavored dumpling.

Chopped octopus in batter cooked into a ball.

Steamed baby clam with sake sauce.

Simmered tofu with thin beef slices.

Cold tofu with soy sauce flavored sauce.

Squid with fermented soybeans.

Boiled green vegetables and soused in the sauce.

Octopus, cucumber, and seaweed with sweet vinegar sauce.

Yellowtail collar.

Salmon collar.

Smelt fish.

Whole squid.

Japanese eggplant.

Beef tongue.

Salmon.

Salted mackerel.

Sake flavored Chilean sea bass.

Miso flavored black cod.

Chicken.

Chicken meatball.

Chicken liver.

Chicken gizzard.

Chicken heart.

Chicken wing.

Chicken with green onion.

Beef.

Beef meatball.

Beef tongue.

Enoki mushroom wrapped with bacon.

Asparagus wrapped with bacon.

Japanese green pepper.

Shiitake mushroom.

Shrimp and vegetable tempura.

Maitake mushroom tempura.

Mixed vegetable tempura.

Japanese sweet potato tempura.

Whiting fish tempura.

Soft-fried tofu.

Seasoned-fried squid legs.

Seasoned-fried octopus.

Seasoned-fried chicken.

Fried soft shell crab with ponzu sauce.

Soft-fried eggplant.

Seasoned-fried burdock root.

Fried oyster with bread crumbs.

Potato croquette.

Soybean paste soup with tofu.

Soybean paste soup with baby clams.

Lettuce with ginger dressing.

Tomato and spring mix with ponzu dressing.

Japanese style potato salad.

Seasoned seaweed.

Assorted sashimi with spring mix salad.

Salmon sashimi and spring mix salad with miso dressing.

Bowl of rice.

A bowl of brown rice.

Grilled rice-ball with soy sauce.

Rice-ball.

Grilled chicken served with teriyaki sauce. Served with soup, salad, and rice. Teriyaki served with vegetable garnish.

Grilled sirloin steaks served with teriyaki sauce. Served with soup, salad, and rice. Teriyaki served with vegetable garnish.

Grilled salmon served with teriyaki sauce. Served with soup, salad, and rice. Teriyaki served with vegetable garnish.

Tender pork loin cutlet. Katsuretsu served with vegetable garnish, cutlet coated with Japanese panko breadcrumbs, crisply fried.

Chicken breast meat cutlet. Katsuretsu served with vegetable garnish, cutlet coated with Japanese panko breadcrumbs, crisply fried.

4 pieces shrimp and mixed vegetable tempura. Tempura light batter and deep-fried.

6 pieces shrimp tempura. Tempura light batter and deep-fried.

Mix vegetable tempura. Tempura light batter and deep-fried.

Teriyaki chicken and shrimp tempura. Bento box teriyaki, tempura, egg roll, and vegetable garnish.

Teriyaki beef sirloin and shrimp tempura. Bento box teriyaki, tempura, egg roll, and vegetable garnish.

Teriyaki salmon and shrimp tempura. Bento box teriyaki, tempura, egg roll, and vegetable garnish.

California and one roll is chosen from the under. Shrimp tempura, spider, Alaskan, crunch, dragon or caterpillar roll. Served with soup and salad.

1 piece each sushi tuna, yellowtail, salmon, whitefish, shrimp, and albacore and California roll. Served with soup and salad.

1 piece each sushi tuna, yellowtail, salmon, whitefish, shrimp, surf clam, squid, BBQ eel, cooked egg, and smelt roe. Served with soup and salad.

1 piece each sushi tuna, yellowtail, salmon, whitefish, and shrimp California roll and sashimi 2 pieces tuna, 2 pieces yellowtail, and 2 pieces salmon. Served with soup and salad.

Assorted sashimi with sushi rice.

BBQ eel with rice.

Simmered thin-sliced beef and onion over rice.

Thick wheat noodles in the broth.

Thick wheat noodles with deep-fried bean curd.

Thick wheat noodles with deep-fried tempura batter.

Thick wheat noodles with shrimp tempura and mix veg tempura.

Thick wheat noodles with simmered thin-sliced beef and onion.

Cold thick wheat noodles with dipping sauce.

Udon Cold thick wheat noodles, shrimp tempura, and mix veg tempura with dipping sauce.

Japanese white noodles. Served hot or cold.

Buckwheat noodles in the broth.

Buckwheat noodles with deep-fried bean curd.

Buckwheat noodles with deep-fried tempura batter.

Buckwheat noodles with shrimp tempura and mix veg tempura.

Buckwheat noodles with simmered thin-sliced beef and onion.

Cold buckwheat noodles with dipping sauce.

Cold buckwheat noodles, shrimp tempura, and mix veg tempura with dipping sauce.

Green-tea flavored buckwheat noodles. Served hot or cold.

Japanese egg noodles in pork broth.

Japanese egg noodles in miso flavored broth.

Japanese egg noodles in soy sauce flavored broth.

California roll and topped with fresh salmon and avocado.

Spicy albacore tuna, jalapeno, and avocado topped with smelt roe, jalapeno, and spicy mayo.

BBQ eel roll topped with avocado and eel sauce.

Salmon, cream cheese, jalapeno, avocado, covered with bread crumbs the whole roll is deep-fried, eel sauce, spicy mayonnaise, and Sriracha.

California roll with soy paper, topped with tuna and kanikama fish cake with spicy mayonnaise and wasabi mayonnaise.

Tempura calamari with smelt roe, avocado, and cucumber topped with eel sauce.

California roll topped with tempura flakes smelt roe and eel sauce.

California roll topped with BBQ eel, avocado, and eel sauce.

Spicy tuna roll topped with tempura shrimp and spicy sauce.

Shrimp tempura, cucumber, avocado roll topped with BBQ eel and eel sauce.

California roll topped with bay scallop, crawfish, kanikama, smelt roe, tempura flakes, green onion, eel sauce, mayonnaise, and Sriracha.

California roll topped with seared salmon, yuzu fish roe, green onion, mayonnaise, and eel sauce.

California roll topped with tuna, salmon, yellowtail, white fish, crab, sea scallop, surf clam, salmon roe, and Japanese mint.

Spicy crawfish roll topped with avocado and kanikama fish cake. Spicy mayonnaise and Sriracha.

Green mussels mixed with green onion and smelt roe. Topped with smelt roe.

California roll topped with tuna, salmon, yellowtail, white fish, and avocado.

Spicy crawfish roll topped with spicy tuna, blackfish roe, and wasabi mayonnaise.

Whitefish, kanikama fish cake, asparagus, smelt roe, rice wrapped with nori, cucumber, and served with spicy sauce, ponzu sauce.

Salmon, cream cheese, kanikama fish cake, avocado, smelt roe wrapped with cucumber, and served with ponzu sauce.

California roll topped with cooked shrimp and avocado.

Shrimp tempura, cucumber, and avocado roll topped with eel sauce.

Fried whole soft shell crab with smelt roe, cucumber, and avocado roll topped with eel sauce.

Shrimp tempura, cucumber, and avocado roll topped with kanikama fish cake smelt roe, and a spicy mayonaise.

California roll topped with seared tuna, spicy sprouts, green onion, shiso leaf, mayonnaise, and plum sauce.

Spicy California roll topped with spicy tuna, smelt roe, green onion, tempura flakes, eel sauce, and spicy mayonnaise.

California roll topped with baked spicy crawfish, smelt roe, green onion, and spicy mayonnaise.

Crawfish, cream cheese and avocado roll topped with green onion, smelt roe, and spicy mayonnaise the whole roll is tempura fried.

Spicy crawfish roll topped with seared super white escolar fish and ponzu sauce.

Cucumber, avocado, kanikama fish cake, and mayonnaise.

Tuna, cucumber, avocado, and mayonnaise.

Salmon, cucumber, avocado, and mayonnaise.

Yellowtail, cucumber, avocado, and mayonnaise.

Albacore, cucumber, avocado, and mayonnaise.

Cooked shrimp, cucumber, avocado, smelt roe, and mayonnaise.

Smoked salmon, cucumber, avocado, cream cheese, and mayonnaise.

Sea scallop, smelt roe, and mayonnaise.

Baked salmon skin, cucumber, avocado, spicy sprouts, burdock roots, and smelt roe.

Cucumber, avocado, crab, smelt roe, and mayonnaise.

Spicy tuna, avocado, and spicy mayonnaise.

Salmon, cucumber, avocado, and spicy mayonnaise.

Yellowtail, cucumber, avocado, and spicy mayonnaise.

Albacore, cucumber, avocado, and spicy mayonnaise.

Spicy crawfish, avocado, smelt roe, and spicy mayonnaise.

BBQ eel, cucumber, and avocado with eel sauce.

The cooked bay scallop, cucumber, avocado, smelt roe, mayonnaise.

Asparagus, cucumber, avocado, spicy sprouts, burdock roots, and mayonnaise.

Avocado only.

Fatty tuna and green onion.

Tuna only.

Fermented soybean natto and green onion.

Plum paste and Japanese mint.

BBQ eel, Kanikama fish cake, cooked egg, shitake mushroom, gourd vege, cucumber, and burdock roots.

Yellowtail and green onion.

Cucumber only.

Cooked gourd vegetables only.

Pickled daikon radish only.

2 pieces. Stuffing pockets of sweetened deep-fried sliced tofu with sushi rice, shitake mushroom, gourd vege, sesame seeds, and pickled ginger.

Out

Cooked with smelt eggs.

Baked green mussels with smelt roe, green onion, and mayonnaise sauce.

Tuna and slices of onion with plum dressing.

Super white escolar fish, kanikama fish cake, avocado deep fried served with ponzu sauce, and dried shaved bonito.

Spicy tuna, avocado, kanikama fish cake, sushi rice with four different types of fish roes, spicy mayonnaise wasabi mayonnaise.

Bed of sushi rice topped with baked sea-scallop, mushroom, smelt roe, green onion, and mayonnaise sauce.

Yellowtail and jalapeno with ponzu sauce.

Rolled with shrimp, smelt roe, mixed green salad, cucumber, avocado, spicy sprouts, and miso dressing in rice paper served with sesame sauce.

Spicy salmon, avocado, snow crab and sushi rice with four different types of fish roes, spicy mayonnaise, and eel sauce.

Served with soup, salad, rice and garnish.

Barazushi is assorted sashimi on sushi rice. Served with salad.

Sushi and roll. Served with soup and salad.

Sushi and roll. Served with soup and salad

Served with soup, salad, rice and garnish.

Served with soup and salad.

Served with soup, salad, rice and garnish.

Tuna roll, cucumber roll and sushi - tuna, yellowtail, salmon, white fish, surf clam, squid, shrimp, cooked egg.

Sashimi - tuna and salmon, sushi - tuna, yellowtail, salmon, white fish, shrimp, and California roll. Served with soup and salad.

Tempura: shrimp and veg, sashimi: tuna, salmon and albacore tuna, sushi: tuna, salmon, white fish and California roll. Served with soup and salad.