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Napolis Italian Restaurant
5 sticks served with homemade marinara sauce.
Fried golden brown and served with homemade marinara sauce.
Jumbo shrimp sauteed in brandy, garlic basil lemon sauce and white wine sauce.
Seasoned ground meat that has been wrapped in a casing.
Stuffed with crab meat mixture and sauteed in alla panna sauce.
10 Cooked wing of a chicken coated in sauce or seasoning.
New York style pizza.
New York style pizza.
Fresh mixed greens and tomatoes.
Fresh romaine lettuce tossed with Caesar dressing and croutons.
Fresh romaine lettuce tossed with Caesar dressing and croutons.
Fresh mixed greens topped with veggies and mozzarella cheese.
Fresh mixed greens topped with veggies and mozzarella cheese.
Fresh mixed greens topped with black olives, mushrooms and mozzarella cheese.
Fresh mixed greens topped with black olives, mushrooms and mozzarella cheese.
Sausage, mozzarella and ricotta cheese wrapped in a pizza crust, baked and served with marinara.
Baked bread topped with meatballs, marinara and mozzarella cheese.
Baked bread topped with breaded chicken, marinara and mozzarella cheese.
Pepperoni, sausage, Canadian bacon, hamburger wrapped in pizza crust, baked and served with marinara.
Baked bread topped with sausage, marinara and mozzarella cheese.
Baked bread topped with sauteed onions, green peppers, steak and mozzarella cheese.
Choose 4 toppings.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Spaghetti with meatballs, meat sauces, mushrooms and sausage.
Fresh mixed veggies sauteed in garlic white wine sauce and touch of marinara.
Sausage sauteed with mushrooms, onion, green peppers in a garlic marinara sauce, served over spaghetti.
Cheese tortellini sauteed in Alfredo cream sauce and a touch of marinara.
Cheese tortellini sauteed with ham, olives, Alfredo cream sauce and a touch of marinara.
Cheese tortellini and chicken sauteed with tomatoes, broccoli, garlic, in a white wine sauce.
Sausage, peppers sauteed in sherry wine and marinara sauce, baked with mozzarella cheese and served over spaghetti.
Tomatoes, ham and mushrooms sauteed in a rich cream sauce with a touch of marinara, served over spaghetti.
Sauteed with capers, mushrooms and artichoke hearts in white wine, lemon, butter garlic sauce, served over spaghetti.
Sauteed with capers, mushrooms and artichoke hearts in white wine, lemon, butter garlic sauce, served over spaghetti.
Sauteed with capers, mushrooms in a white wine, lemon butter garlic sauce, served over spaghetti.
Sauteed with capers, mushrooms in a white wine, lemon butter garlic sauce, served over spaghetti.
Sauteed with mushrooms and hot cherry peppers in a white wine, garlic sauce served over spaghetti.
Sauteed with mushrooms and hot cherry peppers in a white wine, garlic sauce served over spaghetti.
Lightly breaded and topped with marinara and mozzarella cheese served over spaghetti.
Lightly breaded and topped with marinara and mozzarella cheese served over spaghetti.
Sauteed mushrooms in a rich Marsala wine sauce served over spaghetti.
Sauteed mushrooms in a rich Marsala wine sauce served over spaghetti.
Sauteed in spicy, light marinara, served over spaghetti.
Sauteed in spicy, light marinara, served over spaghetti.
Sauteed vegetables, in a white wine garlic sauce, served over spaghetti.
Sauteed vegetables, in a white wine garlic sauce, served over spaghetti.
Sauteed mushrooms in cream sauce, served over spaghetti.
Sauteed mushrooms in cream sauce, served over spaghetti.
Sauteed baby clams in garlic sauce, served over linguine.
Sauteed baby clams in garlic sauce, served over linguine.
Ravioli pasta sauteed with tomatoes, lobster base in alla panna sauce.
Sauteed in white wine, lemon, garlic, butter, capers, served over linguine.
Sauteed with mushrooms, in sherry wine, served over linguine.
Sauteed in butter, garlic, lemon, white wine with a touch of marinara, served over linguine.
Sauteed in spicy marinara, served over linguine.
Shrimp, mussels and scallops sauteed with garlic and butter, in light marinara and sherry wine sauce, served over linguine.
Shrimp and scallop in an Alfredo sauce.
Mussels, shrimp, scallops, calamari, baby clams, sauteed in white wine, garlic and butter served over linguine.
Penne pasta, ricotta cheese and marinara topped with mozzarella cheese.
Baked eggplant topped with marinara and mozzarella cheese.
Pasta rolled and stuffed with beef and spinach, topped with marinara and mozzarella cheese.
Pasta rolled and stuffed with ricotta cheese, topped with marinara and mozzarella cheese.
Breaded eggplant stuffed with ricotta cheese, topped with marinara and mozzarella cheese.
Pasta layered with beef, mozzarella cheese, topped with marinara and mozzarella cheese.
Ravioli, lasagna and manicotti topped with marinara and mozzarella cheese.
Pasta stuffed and rolled with ricotta cheese, topped with marinara and mozzarella.
Chicken sauteed with fresh tomatoes, olive oil, garlic, light marinara, sherry wine, served over penne pasta.
Creamy white wine sauce served over fettuccine. Add chicken for an additional charge.
Sauteed mushrooms, onions, peppers in marinara sauce, served over spaghetti.
Chicken, sauteed artichoke hearts in cream white wine sauce served over spaghetti.
Chicken sauteed with tomatoes, onions, in rich cream sauce served over spaghetti.
Fresh mixed vegetables sauteed in alla panna sauce served over fettuccine. Add chicken for an additional charge.
Chicken, sausage, roasted bell peppers, ham and black olives, sauteed in alla panna sauce, served over spaghetti. Add veal, shrimp or tettrazini for an additional charge.
Comes with fresh baked Italian dinner roll.
Comes with fresh baked Italian dinner roll.
Tomatoes, basil, garlic, onion, capers, roasted red pepper in olive oil.
Alfredo sauce with a touch of marinara.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Penne pasta, ricotta cheese and marinara, topped with mozzarella cheese.
Baked eggplant topped with marinara and mozzarella cheese.
Pasta rolled and stuffed with beef and spinach, topped with marinara and mozzarella cheese.
Pasta rolled and stuffed with ricotta cheese, topped with marinara and mozzarella cheese.
Cheese tortellini sauteed in Alfredo cream sauce and a touch of marinara.
Fresh mixed veggies sauteed in garlic white wine sauce and touch of marinara.
Breaded eggplant stuffed with ricotta cheese, topped with marinara and mozzarella cheese.
Pasta layered with beef, mozzarella cheese, topped with marinara and mozzarella cheese.
Ravioli, lasagna and manicotti topped with marinara and mozzarella cheese.
Pasta stuffed and rolled with ricotta cheese, topped with marinara and mozzarella cheese.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Lightly breaded and topped with marinara and mozzarella cheese, served over spaghetti.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Creamy white wine sauce, served over fettuccine. Add chicken for an additional charge.
Pepperoni, sausage, Canadian bacon, hamburger wrapped in pizza crust, baked and served with marinara.
Sausage, mozzarella and ricotta cheese wrapped in a pizza crust, baked and served with marinara.
Served with salad and drink. Add toppings for an additional charge.
Green salad with Caesar dressing and cheese.
BAKLAVA is a rich,sweet dessert pastry made of layers of filofilled which chopped walnuts and sweetened and held together with syrup or frosting or honey ,cinnamon. BAKLAVA COMES ON TWO PICES
MAD ALONE CAKE
Menu for Napolis Italian Restaurant provided by Allmenus.com
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