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Grilled squid in teriyaki sauce.
Five pieces of lightly fried shrimp with sweet creamy citrus sauce.
Pan fried or steamed pork dumplings.
Assorted picked vegetables.
Steamed or deep fried shrimp dumplings.
Fried tofu top with fIsh flake
Boiled soy beans.
Served with house tempura sauce.
Deep fried spring rolls.
Thinly sliced pieces of yellowtail with spicy ponzu sauce, jalapenos, and tobiko on top.
Seared yellowtail in a sweet sauce with bonito seasoning.
Raw.
Raw.
Raw. Assorted fish.
Raw. Assorted sushi.
Tako salad, crab meat, seaweed salad, cucumber, avocado, and crunch on top.
Raw. Mango, cucumber, and avocado wrapped in rice paper with a sweet yuzu sauce.
Raw.
Raw
Jalapeno stuffed with spicy tuna and cream cheese.
Bowl of white rice.
Bowl of white rice.
Bowl of white rice.
Bowl of white rice.
Deep fried breaded chicken on green salad.
Bowl of white rice.
Bowl of white rice.
Bowl of white rice.
Bowl of white rice.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp and bowl of white rice.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Served with 2 pieces of shrimp.
Grilled with assorted vegetables. Served with white sauce and vegetable fried rice.
Chicken, beef and shrimp combo.
Sauteed Asian noodle with vegetable, egg and ground peanut.
Chicken, vegetable, cooked egg, mushroom soup, and shrimp tempura. Noodle in a bonito base soup.
Sauteed udon noodle and noodle in a bonito base soup.
Crab.
Bowl.
Bowl.
Cream cheese, sweet squash, tofu, and avocado on top.
Comes with pickled squash.
Comes with pickled radish.
Comes with pickled carrot.
Smoked salmon, avocado, and masago.
Soft shell crab tempura and lettuce.
Smoked salmon, cream cheese, and deep fried.
Smoked salmon and cream cheese.
Shrimp, lettuce, asparagus, and mayo.
Lobster salad, avocado, and crunchies wrapped in tuna.
Tempura soft shell crab, spicy tuna, kani, avocado oshinko inside, topped with tuna, and spicy mango.
Tuna, salmon, yellowtail, white fish, lobster salad, and with spicy mayonnaise inside. All wrapped in soy paper, each sliced topped with scallop, king crab, and avocado.
Soft shell crab, seaweed salad, cucumber, spicy tuna inside, and topped with tuna.
Shrimp tempura, spicy tuna, lobster salad, kani, and avocado inside, topped with tobiko, scallions, and seared scallops.
Shrimp tempura and cucumber inside wrapped in soy paper with a layer of spicy crab, avocado, and eel on top.
Salmon wrapped around cream cheese, then tempura fried outside, a layer of eel topped with king crab lobster salad wrapped in soy paper.
Fried oysters, cucumber crab meat inside, topped with tuna, salmon, yellowtail, and white tuna with chef special sauce.
Tempura eel, avocado and seaweed salad inside, topped with eel, and kani.
Soft shell crab, asparagus inside spicy salmon, tuna, and eel on top with spicy sauce.
Shrimp tempura inside lobster salad, mango, and tobiko on top with chef special sauce.
Lobster tempura kani avocado wrapped with cucumber with spicy sauce.
Spicy tuna inside lobster tempura avocado on top with eel and spicy sauce.
Comes with eel, avocado, and lobster salad.
Shrimp tempura cream cheese sweet tofu skin inside tempura-fried scallop and avocado on top.
Crab wrapped around cream cheese, tempura fried, topped with avocado, king crab, seaweed squid salad, and scallion masago.
Spicy tuna inside and pan seared beef on top with jalapeno and spicy sauce.
Spicy tuna, avocado, and mango inside wrapped in white soy paper with tuna black caviar on top.
Shrimp tempura, banana inside and deep-fried, with spicy crab, and crunchies on top.
Scallop tempura, mango, cucumber inside, baked crab meat, scallop on top with scallion, mango, and avocado.
Lobster salad, seaweed salad, avocado, and tobiko inside, wrapped in yellow soy paper with fried shredded crab meat.
Cream cheese wrapped in salmon and tempura fried inside then wrapped with soy paper topped with tuna, salmon, shrimp, crab, and avocado.
Eel tempura and avocado inside with lobster salad, tempura crunchies, and seaweed salad on top.
Soft shell crab tempura and kani wrapped in soy paper, topped with eggs, avocado, king crab, and lobster salad.
Tempura white fish, crab, avocado inside and topped with spicy tuna, spicy yellowtail, and spicy salmon with a special chef sauce.
Spicy tuna, salmon, and yellowtail crunch inside topped with different fish roe.
Shrimp tempura, cream cheese, avocado inside topped with tempura salmon, and kani white tuna.
Spicy tuna, avocado inside wrapped with seaweed topped with tuna, salmon, mayo, and spicy sauce.
Spicy tuna, spicy salmon and jalapeno (inside), lobster salad, crunchies, chili sauce, and wasabi tobiko (on top).
Seaweed salad, spicy tuna, and avocado wrapped with red soy bean in chef special sauce.
Avocado, cucumber, shrimp tempura wrapped in a soy sheet topped with scallop, mango, and tobiko plus sweet miso sauce.
Deep-fried California roll with spicy tuna, crunchies, masago, and chef special sauce on top.
Shrimp tempura inside, spicy crabmeat, peanut on top with spicy sauce and eel sauce.
Eel, tempura, and avocado inside topped with crabmeat and seaweed.
Crab and cucumber (inside), tuna, salmon, yellowtail, white fish, avocado, and tobiko (on top).
Crab, eel, and crunchies topped with avocado.
Spicy tuna and crunchies (inside), tuna, avocado, and tobiko (on top).
Spicy yellowtail and crunchies (inside), yellowtail, cucumber, avocado, and tobiko (on top).
Salmon tempura, cucumber inside salmon kiwi, strawberry, and mango on top with eel sauce.
Fried calamari, avocado, cream cheese wrapped with red soybean paper, and spicy crab on top in chef special sauce.
Avocado, cucumber, seaweed salad, oshinko, kanpyo inside wrapped in soy paper, and tofu skin.
Spicy crunch tuna inside pepper tuna and avocado jalapeno on top with spicy mayo sauce.
Shrimp tempura, crab, cucumber, and spicy mayo inside with eel sauce and green seaweed sprinkles on top.
Salmon tempura and cream cheese (inside), smoked salmon, and avocado (on top).
Shrimp tempura (inside), shrimp, avocado, and wasabi mayo on top.
Spicy tuna, spicy salmon, and crunchy topped with tuna, salmon, yellowtail, avocado, and wasabi tobiko.
Shrimp tempura (inside), tuna, salmon, yellowtail, and avocado (on top).
Tuna, salmon, yellow tail, white fish (without rice), deep-fried with special sauce, and caviar sauce (on top).
Tuna, salmon, white fish, and avocado kani inside with spicy sauce.
Tuna, salmon, crab meat, avocado, and caviar wrapped with cucumber ponzu sauce.
Crab, avocado, and wrapped in cucumber.
8 pieces of sushi, 12 pieces of sashimi, 1 orange dragon roll, and 1 shrimp tempura roll.
4 pieces of sushi, 9 pieces of sashimi, and 1 California roll.
16 pieces of sashimi and bowl of white rice.
9 pieces of sushi and 1 tuna roll.
9 pieces tuna sashimi over rice.
13 pieces of assorted sashimi over a bowl of rice.
9 pieces eel sashimi over rice.
Spicy tuna, spicy salmon, Philadelphia, avocado, cucumber, eel, avocado spicy crab, spicy yellowtail, and California.
7 pieces of vegetables sushi and 1 vegetable roll.
Ameabi.
Iidako.
Maguro.
Hamachi.
Shiro maguro.
Ikura.
Sumoque sake.
Sake.
Tako.
Hotate.
Unagi.
Tobiko.
Saba.
Tai.
Hokkiga.
Tamago.
Inari.
Kani.
10 pieces sashimi and bowl of white rice.
4 pieces sushi and 1 California roll.