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Lightly fried and tossed with a spicy jalapeno soy sauce
Grilled tenderloin, sautéed onions, green chile, tomatoes, mushrooms and avocado
Seared ahi tuna sliced, glazed and served with soy sauce, wasabi and ginger
Chopped chicken, water chestnuts, mushrooms and onions served with crisp iceberg lettuce cups
White cheddar and green chile served with tortilla chips and flour tortillas
Pan-fried chicken dumplings served with a spicy soy sauce
Three melted cheeses, artichokes, spinach, onions and roasted bell peppers topped with salsa and served with tortilla chips
Two lump crab cakes served with a chipotle aioli
Shrimp, crab, tomatoes, jalapeños, cilantro and onions in a spicy tomato sauce served with tortilla chips
1lb of wings on a bed of margarita french fries served with our own zesty ranch and crunchy celery
Served cold with onions, capers, herb dressing and a side of sourdough toast
Creamy sharp cheddar cheese spread blended with jalapenos, green onions and pimentos and paired with our traditional guacamole.
Bleu cheese dressing, bacon crumbles, parsley and ahard-boiled egg
1000 island dressing, parsley and grape tomatoes
Crisp romaine lettuce topped with traditional caesar dressing,parmesan and corn bread croutons
Mixed field greens topped with cranberries, bleu cheesecrumbles, cashews and balsamic vinaigrette. served with aparmesan cheese cracker.
Creamy risotto with fresh shrimp and crab
Creamy risotto, green chile and mushrooms
Marsala, chicken, mushrooms and penne pasta
Bacon, grilled chicken, spinach and penne pasta
Double meat, double cheese, green chile, jalapeños and chipotle mayo
American cheese and bacon
Crumbled bleu cheese and sun-dried tomatoes
Bbq sauce, cheddar cheese and pulled pork
Pico de gallo and avocado
Sauteed mushrooms and swiss cheese
Freshly roasted green chile and white cheddar
Chorizo, jalapenos, american cheese and cilantro
A chile con queso smothered burger served bunless with a flour tortilla
Sauteed onions, american cheese and 1000 island dressing
6oz. grilled tenderloin medallions on a french roll with tomatoand red onion
Black forest ham, sliced turkey, cheddar, swiss, bacon, lettuceand tomato on sourdough
Slowly cooked pork topped with cheddar and served on a hoagie
6oz grilled ahi tuna steak on a french roll with an herb butterdressing, lettuce, tomato and onion
Grilled chicken breast topped with melted white cheddar and greenchile on a wheat bun
Chopped chicken, chipotle mayo, pecans, red apples, red onionand celery on ciabatta bread
Grilled zucchini, avocado, roasted bell pepper, lettuce, tomato andonion on a wheat bun
Layered white cheddar, mozzarella and swiss on sourdough withpesto and tomato
Sliced turkey and swiss on sourdough with dijion mustard,lettuce and tomat
Slow cooked for eight hours and topped with a chipotle bbq sauce
8oz. salmon filet grilled with a tamari soy glaze
Seared ahi tuna sliced, glazed and served with soy sauce, wasabi and giinger
Grilled and glazed jumbo shrimp served on a bed of green chile rice with a side of asparagus
Grilled and glazed jumbo shrimp served on a bed of green chile rice with a side of asparagus
Two lump crab cakes served on a bed of mixed greens with a chipotle aioli
Fresh pan fried tilapia topped with a jalapeño cilantro citrus butter
Grilled filet seasoned with herb butter
Crab and shrimp stuffed corn tortillas with a roasted poblano cream sauce, topped with sour cream and pico de gallo
Grilled chicken breast topped with white cheddar, mushrooms, green chile, tomatoes, onions and avocado
Beer battered fish, shredded cabbage, white cheddar, tomatoes and avocados served with a side of pico de gallo
Grilled asparagus, zucchini and red bell pepper served with rice
16oz. black angus private reserve
Freshly cut shoe-string french fries sprinkled with a citrus salt
Pesto, green tabasco, green chile and cilantro
Lightly fried to golden crisp.Add $1.50 mixed
Fresh mozzarella, sliced grape tomatoes and fresh basil drizzled with olive oil and vinaigrette
Creamy risotto with mushrooms
Pesto, sun-dried tomatoes and parmesan cheese topped with balsamic vinaigrette. served cold
Loaded with homemade cheese sauce and bacon. Add $1.00
Asparagus and zucchini topped with balsamic vinaigrette
Choice of caesar, house or wedge
A warm chocolate chip cookie topped with vanilla ice cream
A rich custard topped with fresh berries
Pecan brownie served with vanilla ice cream and topped with caramel
Blueberry bread pudding topped with a bourbon butter sauce
Vanilla custard and sliced bananas on a graham cracker crust and topped with whipped cream and caramel
Pound cake served with strawberries, vanilla ice cream and whipped cream