Green chorizo, nopales, black beans, radish, arugula, red onion, cotija.
Chilaquiles verdes, chicken milanesa, black beans, crema, queso fresco, red onion.
Cactus, heirloom tomato, radish, marinated queso panela, seasonal greens.
Oaxacan black bean tortilla soup, chile morita, avocado, queso fresco, crema.
Cucumber, sal de gusano, lime, chile de arbol oil, roasted sesame seeds.
Brussels sprouts, salsa macha, balsamic-agave, goat cheese crema.
Confit portabella mushroom, grilled eggplant and avocado, quesillo, black beans.
Slowly grilled duck, sweet onions, roasted pineapple.
Wild-caught cod, slaw, grapefruit, lime-aioli.
Confit bakka ranch brisket, salsa de oguacate, onion-cilantro.
Fried cauliflower, almond mole, almond "cotija", cashew crema.
Achiote-citrus marinated rabbit, salsa xni pec, avocado, pickled red onions.
Apple sider soda.
Sparkling mineral water.