Please allow additional time. P.E.I. Mussels steamed with our white wine lemon butter sauce, roasted garlic and fresh herb butter.

Fried mozzarella sticks topped with Parmesan and fresh parsley with a side of marinara.

3 meatballs covered with our perfected marinara sauce and crowned with whipped ricotta.

Please allow additional time. Shrimp sauteed in a white wine lemon butter sauce baked with mozzarella and crispy bread crumbs.

Our classic, fresh golden calamari rings served with a fresh lemon wedge and a side of our perfected marinara sauce.

Tossed with hot cherry peppers and a spicy pomodoro sauce. Spicy.

Lightly breaded and fried cheese ravioli served with a side of marinara.

Freshly toasted Italian bread basted with our house garlic buttes spread topped with melted grande whole milk mozzarella served with marinara.

Served w- lemon slices and homemade tomato sauce.

Fried cheese ravioli w/ A side of marinara.

Fresh mozzarella sliced tomatoes w/ a balsamic demi-glaze, extra virgin olive oil & basil.

Golden fried w/ a side of marinara.

From the isle of capri, slices of house-made fresh mozzarella and beefsteak tomato drizzled in balsamic glaze and extra virgin olive oil then topped with fresh, hand-torn basil and sprinkled with crushed sea salt.

A blend of mesclun and chopped romaine hearts, topped with Greek Kalamata olives, marinated artichoke hearts, barrel-aged, feta, pepperoncini, sweet purple onion, tomatoes and cucumber, tossed in our famous red wine vinaigrette.

Chopped romaine hearts tossed in our classic Caesar dressing, grated Romano, shaved Parmesan and seasoned croutons.

A blend of mesclun and chopped romaine hearts, fresh tomato, cucumber, sweet purple onion, artichoke hearts, Kalamata olives, pepperoncini, roasted red peppers topped with shredded mozzarella tossed in our famous red wine vinaigrette.

Sweet honey ham, imported genoa salami, provolone rolled and sliced, with Kalamata olives, marinated artichoke hearts, pepperoncini, sweet purple onions, tomatoes and cucumbers atop a blend of mesclun and chopped romaine. Tossed in our famous red wine vinaigrette.

Tomatoes, pecans, cranberries, red onion, and balsamic vinaigrette.

Marinated chicken, caramelized pecans, apple chips, gorgonzola cheese, w/ House made balsamic vinaigrette.

Tomato, Greek olives, pepperocini, feta, red onion and balsamic vinaigrette.

Mixed greens, tomato, cucumber, mozzarella cheese, pepperoncini, olives, red onion and house vinaigrette.

Tomatoes, pecans, cranberries, red onion and raspberry vinaigrette.

Ham, salami, provolone, tomato, pepperoncini, olives, red wine, and house vinaigrette.

From the isle of capri, slices of house-made fresh mozzarella and beefsteak tomato drizzled in balsamic glaze and extra virgin olive oil then topped with fresh, hand-torn basil and sprinkled with crushed sea salt.

A blend of mesclun and chopped romaine hearts, topped with Greek Kalamata olives, marinated artichoke hearts, barrel-aged, feta, pepperoncini, sweet purple onion, tomatoes and cucumber, tossed in our famous red wine vinaigrette.

Chopped romaine hearts tossed in our classic Caesar dressing, grated Romano, shaved Parmesan and seasoned croutons.

A blend of mesclun and chopped romaine hearts, fresh tomato, cucumber, sweet purple onion, artichoke hearts, Kalamata olives, pepperoncini, roasted red peppers topped with shredded mozzarella tossed in our famous red wine vinaigrette.

Sweet honey ham, imported genoa salami, provolone rolled and sliced, with Kalamata olives, marinated artichoke hearts, pepperoncini, sweet purple onions, tomatoes and cucumbers atop a blend of mesclun and chopped romaine. Tossed in our famous red wine vinaigrette.

Italian chicken, crispy bacon, fresh tomatoes, sliced onion, fresh mozzarella and ranch wrapped and baked in our light homemade pizza dough. A must try!

Sliced pepperoni, creamy mozzarella stuffed in our homemade pizza dough and baked to perfection.

Traditional recipe stuffed w/ Mozzarella, and baked.

Baked classics.

Baked classics.

Baked classics.

Baked classics.

Baked classics.

Baked classics.

Baked classics.

Baked classics.

Baked classics.

A blend of creamy Alfredo sauce and our timeless marinara sauce with seasoned ground beef over penne pasta.

Our creamy Alfredo sauce with caramelized onions tossed with fettuccine pasta and topped with tender slices of chargrilled chicken.

Juicy grilled chicken, red bell pepper, sweet purple onion and jalapenos simmered in a spicy tomato cream sauce tossed with rigatoni pasta topped with Locatelli cheese. Spicy.

Sliced Italian sausage sauteed with roasted bell peppers, sweet red onions and garlic. Tossed with penne rigate and a chunky filetto di pomodoro sauce topped with fresh basil.

A blend of creamy Alfredo sauce and our timeless marinara sauce with seasoned ground beef over penne pasta.

Our creamy Alfredo sauce with caramelized onions tossed with fettuccine pasta and topped with tender slices of chargrilled chicken.

Tender medallions of chicken sauteed in a garlic white wine lemon butter sauce with capers and artichoke hearts served with angel hair pasta.

Tender medallions of chicken sauteed with sliced button mushrooms in a sweet Marsala wine sauce served over a bed of angel hair.

Tenders slices of grilled chicken sauteed with garlic and seared asparagus with fresh mushrooms in our zesty, plum tomato sauce over angel hair pasta and finished with pecorino Romano and Parmesan.

Juicy grilled chicken, red bell pepper, sweet purple onion and jalapenos simmered in a spicy tomato cream sauce tossed with rigatoni pasta topped with Locatelli cheese. Spicy.

Shrimp, chicken and Italian sausage sauteed with peppers, onions and mushrooms in a Cajun cream sauce tossed with linguine topped with pecorino Romano and scallions.

Sliced Italian sausage sauteed with roasted bell peppers, sweet red onions and garlic. Tossed with penne rigate and a chunky filetto di pomodoro sauce topped with fresh basil. Spicy.

Top-round veal medallions sauteed in a garlic white wine lemon butter sauce with capers and artichoke hearts served over angel hair.

Top-round veal medallions sauteed with sliced button mushrooms in a sweet Marsala wine sauce over a bed of angel hair.

Shrimp, little neck clams, scallops and cultured mussels in a spicy pomodoro sauce over a bed of linguine.

Shrimp, scallops, little neck clams and cultured mussels in a garlic white wine lemon butter sauce over linguine.

Jumbo lump ravioli and lobster simmered in a light brandy cream sauce.

Little neck clams sauteed in our white wine lemon butter sauce over a bed of linguine.

Sauteed shrimp, jumbo lump crab and scallops, simmered in a light Parmesan cream sauce tossed with linguine topped with fresh Parmesan.

Broiled salmon and shrimp sauteed in a white wine lemon herb butter sauce with artichokes and capers over a bed of angel hair.

Salmon, capers, artichoke hearts in a lemon white wine butter sauce.

Veal smothered in mushrooms, sauteed in a marsala wine sauce and served over angel hair pasta.

Fried veal, homemade tomato, mozzarella cheese served w/ A side of penne pasta.

Veal, capers, artichoke hearts in a lemon white wine butter sauce.

Made to order sides of our famous sauces.

Made to order sides of our famous sauces.

Simple, tasty and healthy! Panchetta, Vine-Riped tomatoes and garlic aioli.

With Italian sausage topped w/ Spicy pomodoro sauce.

Grilled chicken, Alfredo sauce w/ Fettuccine.

Chicken, asparagus, mushrooms, w/ Pomodoro sauce served over angel hair pasta.

Shrimp, chicken, mushrooms, Sun-Dried tomatoes and green onions w/ A sherry wine cream sauce.

Sausage, peppers w- pomodoro sauce served over penne pasta.

Penne pasta in a mix of our creamy alfredo sauce and homemade marinara w- seasoned ground beef.

Chicken smothered in mushrooms, sauteed in a marsala wine sauce, served over angel hair pasta.

Tortellini tossed w- alfredo sauce.

Chicken, capers, artichoke hearts in a lemon, and white wine butter sauce.

Homemade meatballs, Italian sausage & seasoned ground beef topped w/ our homemade marinara.

2 Slices of your choice: Cheese-Pepperoni-Meat lovers or margherita (tomato basil) w/ A fresh garden salad and 20 Ounces beverage of choice.