Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Chef Tony?s Wood Fired Gourmet Pizza
Red and yellow pear tomatoes, shaved red onions, English cucumbers and house vinaigrette.
Red and yellow pear tomatoes, shaved red onions, cremini mushrooms, toasted pine nuts, and roasted garlic balsamic vinaigrette.
Seasoned croutons, Parmesan, shaved red onions, balsamic reduction and housemade dressing.
Fresh house-made mozzarella, Roma tomatoes, basil, balsamic reduction, extra virgin olive oil, with a touch of sea salt.
2 cheese with spinach. With seasoned bread crumbs.
Applewood smoked bacon with spinach. With seasoned bread crumbs.
Mushroom mix with a touch of truffle oil. With seasoned bread crumbs.
Mozzarella, provolone, Gouda, feta and Gorgonzola. With seasoned bread crumbs.
Mozzarella cheese, button, cremini, oyster mushrooms, truffle oil and basil.
Mozzarella cheese, prosciutto, artichoke hearts, sun dried tomatoes, red onions and basil.
Mozzarella cheese, Roma tomatoes and basil.
Roasted garlic, chicken breast, Applewood smoked bacon, red onions, mozzarella, provolone and basil.
Roasted garlic, grilled zucchini, eggplant, roasted red bell peppers, goat cheese, arugula and basil. With housemade mozzarella. Veggie.
Mozzarella cheese, feta, shredded kalua pork, sliced red onions, fresh pineapple and basil.
Mozzarella cheese, sliced meatballs, Gouda cheese, sliced red onions, roasted red bell peppers and basil.
Mozzarella, provolone, Gouda, feta, Gorgonzola and basil.
BBQ chicken, sliced red onion, Gouda cheese, jalapenos, cilantro, red sauce, mozzarella cheese. Spicy.
Wood-fired oven-baked.
Menu for Chef Tony?s Wood Fired Gourmet Pizza provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.