Black-eyed Pea

A refreshing "bottomless" glass of fresh-brewed sweet iced tea blended with your choice of tropical fruit juice.

A jumbo lump crab cake on a toasted English muffin, topped with a poached egg, rich Hollandaise sauce and crispy crumbled bacon served with our brunch potatoes and steamed asaparagus.

Our big Belgian waffle topped with sliced bananas, whipped cream, chopped pecans and warm maple syrup.

A jumbo three egg omelet filled with fresh made pico de gallo, diced ham and cheddar and Monterey Jack cheeses and topped with avocado slices and salsa. Served with a fresh baked muffin and brunch potatoes.

Our jumbo three egg omelet filled with everything under the sun, including diced onions, green peppers, bacon, tomatoes, cheddar and Monterey Jack cheeses and sliced mushrooms all topped with more melted cheese and crumbled bacon. Served with a fresh baked muffin and brunch potatoes.

Our jumbo omelet filled with tasty ham and shredded cheddar and Monterey Jack cheeses then topped with more ham and cheese. Served with a fresh baked muffin and brunch potatoes.

A hearty way to start your day. Scrambled eggs, two slices of bacon, sausage patty, Texas toast and brunch potatoes.

A deep flaky pie shell filled with a creamy mixture of eggs, cheese, ham and broccoli topped with cheddar and Monterey jack cheeses. Served with a cup of fresh fruit and a fresh baked muffin.

By popular demand, hand-battered, boneless chicken breast served on top of our signature Belgian waffle.

Good ole southern filling food. Two warm biscuits topped with our signature gravy served with scrambled eggs, two sausage patties and brunch potatoes.

Our famous chicken fried steak topped with scrambled eggs, smothered with white gravy and topped with pico de gallo. Served with buttered Texas toast and brunch potatoes.

Texas-shaped waffle with your choice of topping.

Bacon, toast and eggs served with your choice of fruit.

Bacon, toast and eggs served with your choice of fruit.

Served with chicken fingers potato skins and cheese crunchers and your choice of sauces.

Hand-cut fresh green tomatoes battered in our southern cornmeal breading and fried crisp. Served with a spicy remoulade.

Our version of a southern specialty! Dill pickle chips are lightly hand-battered and golden fried. Served with jalapeno ranch dressing.

Fresh select mushrooms, hand-battered then deep-fried to a crispy golden brown. Served with your choice of dipping sauce.

Three sticks are huge! We hand cut creamy Monterey Jack cheese, roll it in seasoned bread crumbs and fry it golden brown. Served with marinara sauce.

Fresh-cut potato skins smothered with aged cheddar and Monterey Jack cheeses and topped with smoked bacon and green onions. Served with your choice of sauce.

Rich and spicy spinach queso topped with artichokes, pico de gallo and Parmesan cheese. Served with your choice of chips.

Served with your choice of two sides, fresh baked rolls and cornbread.

Served with your choice of two sides, fresh baked rolls and cornbread.

Served with your choice of two sides, fresh baked rolls and cornbread.

Served with your choice of two sides, fresh baked rolls and cornbread.

Served with two sides, fresh baked rolls and cornbread.

Sliced fresh strawberries, crumbled Feta Cheese, whole blueberries and chopped pecans over spinach and romaine, all tossed in our homemade strawberry vinaigrette.

Grilled chicken strips on a bed of fresh mixed greens, chopped bacon, diced tomatoes, peeled cucumbers, hard boiled eggs, avocado and crumbled Blue cheese.

Your choice of golden fried or grilled chicken tenders on top of mixed greens, diced tomatoes, peeled cucumber, diced eggs, fresh carrots and mixed cheese. Served with your choice of dressing.

Grilled or fried chicken breast strips on crisp romaine lettuce, tossed with Parmesan cheese, homemade croutons and creamy Caesar dressing.

Crisp bacon, diced tomatoes, fresh chopped greens, shredded Monterey Jack cheese, hard boiled egg and grilled chicken tossed in our creamy hot bacon dressing and we finish it off with our signature cornbread croutons.

A blend of iceberg, romaine and baby spinach mixed with diced cucumbers, diced tomatoes, a mix of Cheddar and Monterey Jack cheeses and homemade garlic croutons. Served with your choice of our homemade dressings.

Crispy romaine lettuce tossed with Parmesan cheese, homemade croutons and creamy Caesar dressing.

Fresh baby spinach mixed with crumbled bacon, diced tomatoes, sliced mushrooms, crumbled Feta cheese and whole blackberries drizzled with homemade blackberry vinaigrette.

A lean steak hand-coated with our trademark batter, fried and topped with our hearty cream gravy. Served with your choice of two vegetables, freshly baked rolls and cornbread.

The original, only bigger! Steak hand-coated with our trademark batter, fried and topped with our hearty cream gravy. Served with your choice of two vegetables, freshly baked rolls and cornbread.

A lean chicken breast hand-battered then golden fried and crowned with our rich cream gravy. Served with your choice of two vegetables, freshly baked rolls and cornbread.

Chicken tenders are fried to perfection and served with your choice of gravy or dipping sauce. Served with your choice of two vegetables, freshly baked rolls and cornbread.

We take our time and you can taste it. Our classic pot roast is slow-roasted with carrots and onions for houses then topped with savory brown gravy. Served with your choice of two vegetables. Served with fresh baked rolls and cornbread.

Whole Butterball turkey breast roasted daily and served on top of our made from scratch bread dressing and turkey gravy. Served with cranberry sauce and your choice of two vegetables. Served with fresh baked rolls and cornbread.

Blended with special seasonings, thick cuts of green bell peppers and onions and your choice of topping. Served with your choice of two vegetables. Served with fresh baked rolls and cornbread.

Layers of corn tortilla, chicken breast, cheddar cheese, tomatoes, onions and fire-roasted chiles baked in a creamy cheddar sauce. Served with pico de gallo, sour cream and your choice of two vegetables. Served with fresh baked rolls and cornbread.

Blackened grilled chicken layered over a bed of spaghetti, covered in garlic cream sauce and then topped with fresh shaved Parmesan cheese and a dash of roasted red pepper flakes. Served with fresh baked rolls and cornbread.

Served with fresh baked rolls and cornbread.

An 8 oz. thick and juicy Texas-raised top sirloin seasoned and grilled to perfection. Topped with two large onion rings and served on a bed of sauteed mushrooms and onions. Served with your choice of two vegetables, freshly baked rolls and cornbread.

Two juicy grilled chicken breasts brushed with BBQ sauce and topped with melted Monterey Jack and cheddar cheeses, crisp bacon,diced tomatoes, sour cream and chives. Served with your choice of two vegetables, freshly baked rolls and cornbread.

Two juicy bone-in pork chops marinated overnight for premium flavor and char-broiled to perfection. Served with your choice of two vegetables, freshly baked rolls and cornbread.

Our classic chopped steak served on a bed of seasoned rice. Topped with savory brown gravy and tender sauteed mushrooms. Served with your choice of two vegetables, freshly baked rolls and cornbread.

Tender "fall off the bone" pork ribs char-broiled and smothered in our own slightly sweet BBQ sauce. Served with your choice of two vegetables, freshly baked rolls and cornbread.

A large grilled salmon filet served over a bed of seasoned rice and glazed with sesame ginger sauce topped with steamed broccoli and sesame seeds. Served with your choice of two vegetables, homemade rolls and cornbread.

Two spicy catfish fillets layered over our version of 'made from scratch" dirty rice and topped with creole butter sauce. Served with your choice of two vegetables, homemade rolls and cornbread.

Seasoned tilapia layered over rice and topped with our fresh made mango salsa. Served with your choice of two vegetables, homemade rolls and cornbread.

Our tender fillets are prepared either grilled with our unique Cajun seasoning and served over rice or hand dipped in cornmeal and fried golden crisp. Served with your choice of two vegetables, homemade rolls and cornbread.

Two delicate white filets from cold, northern waters baked with a lemon pepper cream sauce and served on a bed of seasoned rice. Served with your choice of two vegetables, homemade rolls and cornbread.

Our famous hand-battered chicken fried chicken, crisp lettuce, tomatoes, onions and pickles. Served with your choice of side.

A toasted blend of yellow squash, onions and green and red peppers on fire-grilled flatbread with fresh spinach and crumbled feta cheese topped off with our house-made ranch. Served with your choice of side.

Oven-roasted turkey breast, sharp cheddar cheese, sliced tomatoes, crisp bacon and leaf lettuce on whole wheat toast served with a side of mayo. Served with your choice of side.

Grilled chicken breast topped with bacon, Monterey Jack cheese, leaf lettuce and sliced fresh tomatoes served with a side of honey mustard sauce. Served with your choice of side.

A mix of fresh lettuce, cheddar and Monterey Jack cheeses, fresh pico de gallo, fresh avocado slices, your choice of seasoned chicken and jalapeno ranch dressing all rolled up in a chipotle flour tortilla. Served with your choice of side.

A twist on the classic BLT with our signature fried green tomatoes, fresh lettuce, crisp bacon and a spicy remoulade sauce on whole wheat toast. Served with your choice of side.

Choose two of the following: A bowl of one of our freshly prepared soups, black eyes pea dinner salad, Caesar dinner salad or half turkey sandwich.

A grilled chipotle flour tortilla filled with blackened tilapia, fresh sliced avocado, shredded lettuce, our spicy remoulade sauce, cheddar and Monterey Jack cheeses and fresh mango salsa.

A grilled chipotle tortilla filled with tender chicken and smothered in our famous Buffalo sauce then topped with a blend of cheddar and Monterey Jack cheese, crumbled Blue Cheese and fresh Pico de Gallo. Served with your choice of ranch or blue cheese dressings.

Start off with 1/2 lb. of Nolan Ryan's Texas raised beef grilled to order and served on a fresh bun with lettuce, tomatoes, onions and pickles. Served with a generous pile of your choice of side.

For those who want a healthier patty, try our seasoned ground turkey burger topped with melted Monterey Jack cheese, crisp lettuce and sliced tomatoes served with mayo and a side of cranberry sauce.

Baked potato stuffed with bacon and cheddar and Monterey Jack cheeses served with sour cream on the side. Served with your choice of side, fresh baked rolls and cornbread.

Baked potato smothered with cheese broccoli soup and topped with cheddar and Monterey Jack cheeses. Served with your choice of side, fresh baked rolls and cornbread.

A baked potato stuffed with our slow cooked pot roast and smothered with our savory brown gravy. Served with your choice of side, fresh baked rolls and cornbread.

Made from scratch with skins on every hour.

Your choice of five fresh made vegetables.

Just like the classic with one more vegetable.

Counts as two veggies with all entree orders. By itself or as an additional side.

A piece of moist chocolate cake, covered in delicious chocolate frosting. We add two scoops of vanilla ice cream and a drizzle of chocolate and caramel sauces.

For a less guilty indulgence, served with a sliced fresh strawberry.

We offer a different cobbler baked fresh every day, topped with our rich vanilla ice cream. Please call the restaurant for today's choice.

A Black-eyed Pea original! Rich vanilla custard is layered with fresh bananas, vanilla wafers and topped off with whipped cream.

Fresh from our oven, a mini bundt carrot cake willed with cream cheese icing and drizzled with warm caramel sauce.

Please call the restaurant for today's choice.