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Ruth's Chris Steak House
Our most tender cut of lean, midwestern beef.
USDA Prime cut, well marbled for peak flavor and deliciously juicy.
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye.
Two tender 4 oz. medallions with six large shrimp.
Full-flavored 24 oz USDA Prime cut.
Bone-in 22 oz USDA Prime cut.
Rich flavor of a strip and tenderness of a filet. 40 oz USDA Prime cut.
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor.
USDA Prime, full-bodied 19 oz bone-in cut, and our founder's favorite.
Three extra thick marinated chops, with fresh mint.
Oven roasted double chicken breast, garlic herb cheese, lemon, and butter.
Three jumbo lump crab cakes with lemon butter.
Pan roasted, citrus-coconut butter, sweet potato, and pineapple hash.
With our chef's seasonal preparation.
Prime ground beef, your choice of cheese, served with lettuce, tomato & onion and hand-cut potato chips.
Sliced filet on garlic bread, prepared with béarnaise sauce, served with lettuce, tomato & onion and hand-cut potato chips.
Tender lobster, three cheeses, green-chile sauce.
Enjoy a 3-course meal tailored to your taste with your choice of a starter, entrée, and dessert.
Saffron-infused pasta with sautéed baby spinach and white wine demi-glace.
Two jumbo lump crab cakes with lemon butter.
English cucumber, mustard beer sauce
Sauteed in wine, garlic butter & bbq spices.
Succulent fried shrimp in spicy cream sauce.
New Orleans cocktail or creamy remoulade
Crisp iceberg, field greens, bacon, bleu cheese, and choice of dressing.
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, and red onions.
Fresh romaine hearts, Romano cheese, creamy caesar dressing, shaved parmesan, and fresh ground black pepper.
Bacon, egg, palm heart, olives, lemon-basil dressing.
Ruth's Favorite.
Your choice of our signature potato sides.
Your choice of our signature vegetable sides.
With a hint of roasted garlic.
A Ruth's classic.
Simply steamed.
Rich flourless cake, ganache, raspberry sauce
Fresh berries, mint.
Fresh seasonal berries with rich vanilla cream.
1 Liter.
1 Liter.
Menu for Ruth's Chris Steak House provided by Allmenus.com
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