The Vault Restaurant menu - Fort Worth TX 76102 - (817) 348-9828

Lunch
Dinner

Starters
- Chefs Soup Creation of the Day $5
- Crispy Calamari, Caper Aioli $6
- Sautéed Shrimp, White Wine, Herbs $8
- Grilled Baby Octopus, Garlic Aioli $6

SALADS

Add Chicken $4.00. Add Shrimp $6.00.
- Watermelon, Mixed Greens, Feta, Raspberry Vinaigrette $6
- Bouquet of Mixed Baby Greens, Asian Pear, Brie Crouton, Aged Balsamic Vinaigrette $6
- Baby Hearts of Romaine, Olive Tapenade, Garlic Crostini, Lemon Parmesan Dressing $7
- Baby Spinach, Cabrales Blue, Boiled Egg, Red Onions, Avocado, Roasted Red Peppers, Sweet Sherry Vinaigrette $9

Sandwiches

Served with Choice of House Made Chips, or Fries
- Jambon de Paris, Cheese $9
- Rosemary Focaccia Panini, Sauteed Spinach, Feta, Sundried Tomato $8

Entrée
- Pacific Snapper, Olive Oil Poached Tomato, Oyster Mushroom, Ruby Red Grapefruit, Chive Oil $13
- Grilled Chicken Breast, Moraccan Potatoes, Grilled Squash $12

Pizza
- Grilled Pizza, Sopressata, Sundried Tomato Pesto, Mozzarella, Onion $10
- Vegetable Pizza, Brie, Sundried Tomato $9

Appetizers
- Bruschetta of the day $8
- Soup of the Day $6
- Grilled asparagus, Balsamic, Grana Padana $8
- Harissa Marinated Chicken, Charmoula $8
- Patatas Bravas, Lemon Aioli $6
- Beef Tenderloin Brochettes, Italian Salsa Verde $9
- Prince Edward Island Mussels, Garlic Crouton $9
- Marinated Baby Octopus, Lemon Aioli $9
- Garlic Shrimp, Herbs, White Wine $11
- Salmon Croquettes, Green Almond Pesto $8
- Sautéed Foie Gras, Sweet Cream Corn, Black Truffle $18

Entrées
- Atlantic Salmon, Scallop Soufflé, Potato Gallette, Caviar Butter $24
- Arctic Char, Braised Leek, Crimini Mushroom, Truffle Butter $23
- Red Snapper, Pea Mint Risotto, Butter Sauce $24
- The Vault Paella, Mussels, Shrimp, Chorizo, Sorfito $27
- Lemon Olive Chicken, Red Berbere Rice, Cilantro Sauce $16
- Seared Duck Breast, Baby Arugula, Citrus Saffron Sauce, Dried Fig, Jamon Serrano $28
- Prime New York Strip, Potato Cheddar Cake, Veal Reduction $35
- Filet of Beef, Fingerling Potato, Asparagus, Red Wine Sauce $33
- Moroccan Spiced Rack of Lamb, Golden Raisins, Almond, Curry Chickpea, Saffron Honey Glaze $27
- Vegetarian Platter Du Jour $14

Pasta
- House Made Saffron Fettuccini, Smoked Salmon, Caper Red Onion Sauce $18

Pizza
- Portabella Mushroom, Basil Pesto
- Yellow Tomato, Smoked Mozzarella
- San Marzano Tomato
- Fresh Mozzarella, Basil
- Spanish Tuna
- Beef Pizza
- Spinach, Brie, Olive Pesto $16

Desserts
- Trio Crème Brulee, Vanilla, Amaretto, Chocolate $8
- Tiramisu, Mascarpone, Espresso $8
- Chocolate Bread Pudding, Vanilla Ice Cream $8
- Melon Strawberry Sorbet, Blackberries $8
- Apple Tart, Caramel, Vanilla Ice Cream $8