2 eggs over easy and topped with our special ranchera sauce. Served with Spanish style potatoes, refried beans, fresh fruit, chips, salsa, and corn tortillas.

Slow roasted pork simmered in a delicious spicy soup and served with hominy. Garnished with the cool taste of radishes, cabbage, lime, cilantro, and chopped onions on the side. Served with chips, salsa, and corn tortillas.

Traditional scrambled eggs, lightly stirred with fresh peppers, onions, and corn tortillas. Served with Spanish style potatoes, refried beans, garnished with fresh slices of avocados, tomatoes, chips, salsa, and corn tortillas.

A soft rolled cheese and onion enchilada folded into an omelette. Served with Spanish style potatoes, refried beans, fresh fruit, chips, salsa, and corn tortillas.

Eggs lightly scrambled with chorizo. Served with 2 beef tamales, Spanish style potatoes, refried beans, pico de gallo, chips, salsa, and corn tortillas.

A traditional way of serving eggs over easy, right on top of a generous stack of enchiladas, layers of cheese, onions, and chile con carne. Served with refried beans, Spanish style potatoes, topped with a fresh slice of avocado, chips, salsa, and corn tortillas.

An oversized flour tortilla, stuffed with scrambled eggs, beans, and potatoes. Served with a cup of chili con queso for dipping. Served with chips, salsa, and corn tortillas.

Served with chili con carne, 1 bean chalupa, and Spanish rice.

Served with sour cream sauce, 1 tostada cup with chili con queso, and Spanish rice

Served with chili con queso, 1 crispy beef taco, and Spanish rice.

Served with chili con carne, Spanish rice, and refried beans.

Served with chili con queso, Spanish rice, and refried beans.

A big bowl of fresh taco meat. Served on a bed of Spanish rice, charro beans, topped with a spoon of chile con carne, Jack and cheddar cheeses, and garnished with a hefty scoop of pico de gallo.

2 tamales served on a bed of Spanish rice, smothered in chili con carne, garnished with fresh cheddar cheese, and lightly chopped onions.

Tender chicken breast served on a bed of field greens, hominy relish, topped with fresh cilantro, and a drizzle of our light chipotle lime dressing.

A cup of our homestyle tortilla soup. Served with an avocado 1/2 stuffed with our delicious chicken salad.

1 chile relleno stuffed with Jack and cheddar cheese, topped with our house ranchero sauce. Served with a vegetable medley, slices of fresh avocado, and tomato.

Slow-smoked brisket. Served with 2 garnished Feta cheese, cilantro, avocado wedges, Spanish rice, charro beans, and a side of pico de gallo.

Delicious grilled tenderloin, served on a bed of field greens and hominy relish, topped with a fresh slice of avocado, and drizzle of our light chipotle lime dressing.

Marinated in lime and golden tequila. Topped with feta cheese, sliced avocado, and cilantro. Served with a grilled squash medley, charro beans, and our house tomatillo sauce.

Bean nachos topped with cheese and meat. Served with a scoop of guacamole and sour cream.

Bean nachos topped with cheese and meat. Served with a scoop of guacamole and sour cream.

6 pieces. Jalapenos stuffed with picadillo and cheese. Served with a scoop of guacamole and sour cream.

4 pieces. Potato skins topped with melted cheese and jalapenos. Served with a scoop of guacamole and sour cream.

Served with grilled squash, bell peppers, onions, and fresh mushrooms.

Superb beef, chicken and cheese nachos, potato skins, chicken flautas, and stuffed jalapenos. Served with guacamole and sour cream.

Served with Spanish rice, refried beans, chips, and salsa.

2 cheese and onion enchiladas with chile con carne. Served with Spanish rice, refried beans, and chips.

2 beef enchiladas with chile con carne. Served with Spanish rice, refried beans, chips, and salsa.

2 cheese enchiladas smothered with ranchera sauce. Served with Spanish rice, refried beans, chips, and salsa.

1 crispy chicken taco and 1 chicken enchilada covered with sour cream sauce, garnished with jalapeno peppers. Served with Spanish rice, refried beans, chips, and salsa.

2 chicken enchiladas with a tangy sour cream sauce and jalapeno. Served with Spanish rice, refried beans, chips, and salsa.

Topped with our chef's lightly spiced chile gravy. Served homestyle with lettuce and tomatoes on top. Served with Spanish rice, refried beans, chips, and salsa.

2 spinach and mushroom enchiladas smothered in sour cream sauce. Served with Spanish rice, refried beans, chips, and salsa.

Vegetarian enchiladas grilled squash and red bell peppers, onions, mushrooms, and Monterrey Jack cheese, topped with a savory tomatillo sauce. Served with Spanish rice, refried beans, chips, and salsa.

3 tamales smothered with chile con carne. Served with Spanish rice, refried beans, chips, salsa, and tortillas.

A chicken enchilada with sour cream sauce. A soft cheese taco with chile con queso topped with lettuce, tomato, and cheese and 1 crispy guacamole tostada. Served with Spanish rice, refried beans, chips and salsa.

1 cheese enchilada with chile con carne, 1 chicken enchilada with sour cream, and 1 beef enchilada with chile con queso. Served with Spanish rice, refried beans, chips, and salsa.

2 enchiladas with chile con carne and 1 crispy beef taco. Served with Spanish rice, refried beans, chips, and salsa.

Fresh avocado mixture rolled in soft corn tortillas covered with tangy tomatillo sauce, topped with Jack cheese. Served with a squash medley and charro beans. Served with Spanish rice and refried beans. All dinners served with chips, salsa, and your choice of corn or flour tortillas

1 cheese enchilada, 1 beef enchilada, and 1 crispy beef taco with guacamole. Served with Spanish rice, refried beans, chips, and salsa.

2 oversized flour tortillas stuffed with meat, topped with chile con queso, garnished with lettuce, and tomato. Served with Spanish rice, refried beans, chips, salsa, and tortillas.

Shrimp diablo enchiladas, grilled shrimp, mushrooms folded into Monterrey Jack cheese, rolled and topped with our savory ranchera sauce, garnished with a slice of fresh avocado, and tomatoes. Served with our house vegetable corn medley, Spanish rice, refried beans, chips, and salsa.

1 crispy beef taco, 1 enchilada, and 1 beef tamale with chile con carne. Served with Served with Spanish rice, refried beans, chips, and salsa.

Toasted meat taco, guacamole, crispy fried tortilla topped with chile con queso, 1 enchilada, and 1 tamale topped with chile con carne. Served with Spanish rice, refried beans, chips and salsa.

Choice cut of ribeye 8 oz. charbroiled, and blanketed with Monterrey Jack cheese and ranchera sauce. Served with guacamole, pico de gallo, and a cheese enchilada with chile con carne.

Grilled strips of marinated tenderloin wrapped in hot flour tortillas. Garnished with chile con queso, guacamole, and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Beef, chicken, or shrimp marinated in savory spices and grilled to perfection. Topped with sauteed onions, bell peppers, and fresh tomatoes with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

A flour tortilla stuffed with beef or chicken, bell peppers, onions, and tomatoes. Fried crips and topped with chile con queso, and complemented with sour cream and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Choice cuts of tenderloin and sauteed in a spicy ranchera sauce with bell peppers, onions, and tomatoes garnished with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Sliced tenderloin marinated and grilled to perfection, garnished with slices of avocado, tomatoes, and grilled onions. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Beef brisket stuffed into your choice of flour or corn tortillas, garnished with sliced avocado, feta cheese, and fresh cilantro. Spanish rice, charro beans, and homemade pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Marinated in lime and golden tequila, folded into flour or corn tortillas, topped with feta cheese, sliced avocado, and cilantro with a grilled squash medley, charro beans, and our house tomatillo sauce. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Seasoned chicken rolled in corn tortillas, deep-fried, and topped with ranchera sauce with guacamole and sour cream. Served with Spanish rice, frijoles a la charra, chips, and salsa.

1 chile poblano stuffed with cheese, topped with ranchera sauce, accompanied with 1 of our famous sour cream chicken enchiladas, garnished with sliced avocado, and corn medley with charro beans. Served with Spanish rice, frijoles a la charra, chips, and salsa.

2 chiles poblanos stuffed with Monterey Jack and cheddar cheeses. Lightly battered, topped with ranchera sauce with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Marinated and grilled tenderloin served over a bed of fresh spring mix, topped with lightly grilled slices of onion, fresh tomato wedges, cucumbers, carrots, and a corn medley Served with Spanish rice, frijoles a la charra, chips, and salsa.

Delicious breast of chicken marinated in a savory wine sauce with mushrooms, bell peppers, onions, and tomatoes with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

A grilled seasoned chicken breast topped with grilled tomato slices and melted Jack cheese. Garnished with guacamole, pico de gallo, and a vegetable corn medley. Served with Spanish rice, frijoles a la charra, chips, and salsa.

Filet of fish grilled and blanketed with our chef's special sauce, a creamy blend of Chile con queso, Jack cheese, and sliced avocado. Garnished with slices of onions and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.

1 sour cream chicken enchilada, 1 cheese enchilada with chile con carne, and 1 crispy beef taco. Served with Spanish rice.

Guacamole chalupa, bean chalupa, and chile con queso chalupa. Served with Spanish rice.

1 cheese enchilada with chile con carne, 1 bean chalupa, and 1 crispy beef taco. Served with Spanish rice.

Bean chalupas with grated cheese, beef or chicken, lettuce and tomato, topped with guacamole.

Tamales smothered with chile con carne.

Crispy tostada shell topped with a layer of refried beans. Choice of chicken or beef fajita meat.

1 chicken flauta with ranchero sauce garnished with sour cream, and guacamole. 1 cheese and onion enchilada. Served with Spanish rice.

2 fresh avocado halves stuffed with our Vaquero chicken salad.

3 tamales on a bed of Spanish rice, smothered in chili con carne, garnished with cheddar cheese and chopped onions.

Lettuce, tomatoes, black olives, cheddar, and Monterrey Jack cheeses. Picadillo meat served in a big crispy fried tortilla shell.

2 fresh and healthy spinach tostadas topped with grilled chicken breast, grated carrots, and garnished with fresh Caesar cilantro dressing low fat. Served with Spanish rice.

Delicious Mexican pastry rolled in cinnamon and sugar. Served with butter and honey.

Delicious Mexican pastry served with strawberries and whipped cream.