BJ's Restaurant & Brewhouse

Chopped sashimi-grade ahi tuna and green and yellow onions marinated in our signature poke sauce. Topped with diced avocados and served with crisp wonton chips

A blend of avocados, cream cheese, sun dried tomatoes, red onions, cilantro, chipotle peppers and spices. Served with a sweet tamarind sauce

Four beef patties on fluffy miniature buns with grilled onions, lettuce, pickles and ketchup

Spinach and artichoke dip, mozzarella sticks, avocado egg rolls and santa fe spring rolls.

With twice cooked shredded pork, roasted green chili sauce and jack and cheddar cheese. Topped with freshly chopped onions and cilantro.

Sauteed with mushrooms, water chestnuts, celery, green onions and garlic and topped with crisp wonton strips with sesame soy sauce and hot chinese mustard

Filled with chicken, green onions, chinese yellow chives, ginger and garlic. Served with soy ginger sauce and topped with green onions and sesame seeds

Drizzled with hot and spicy buffalo and ranch. Served with celery sticks, extra sauce and ranch for dipping or choose one of our signature sauces from the selections below. Signature sauces: Brewhouse BBQ, maui sweet teriyaki glaze, garlic parmesan

Jack and cheddar cheese, smoked bacon and green onions. Served with sour cream dip and ranch dressing

With marinara and lemon garlic aioli

Coated with a crisp garlic butter breading, sprinkled with parmesan cheese and served with marinara sauce

Filled with chicken, black beans, fire-roasted red bell peppers, cilantro, sweet corn, jalapenos and jack cheese. Topped with pico de gallo and served with our santa fe dressing and avocado cream sauce.

Four beef patties on fluffy miniature buns with grilled onions, lettuce, pickles and ketchup

Served warm with crisp corn tortilla chips.

Cubes of watermelon, arugula, mixed baby greens, pickled red onions and mint with honey vinaigrette. Topped with crumbled feta cheese

Diced golden beets, arugula and red onions tossed in strawberry goat cheese vinaigrette and topped with goat cheese, toasted almonds and dried cranberries

Cubes of watermelon, arugula, mixed baby greens, pickled red onions and mint with honey vinaigrette. Topped with crumbled feta cheese

Grilled chicken breast, smoked bacon, tomatoes, mozzarella, roasted garlic aioli and diced avocado.

Fresh mozzarella, sweet tomato sauce, fresh basil and parmesan cheese

Big, bold flavor featuring zesty pizza sauce, BJ's signature five cheese blend and triple pepperoni sliced, diced and julienned

Roasted vegetables, goat cheese crumbles, mozzarella, red onions, seasoned tomatoes and a drizzle of basil pesto sauce.

Lightly breaded artichoke hearts fried crisp and sprinkled with Parmesan cheese. Served with lemon garlic aioli

Rotini pasta with three cheeses, chipotle and garlic. Topped with seasoned bread crumbs and smoked bacon

Lightly fried brussels sprouts tossed in big poppa smokers' desert gold seasoning with sweet sriracha crema

Filled with bj's own spinach and artichoke dip, feta cheese, red onions, herb bread crumbs and parmesan cheese, then topped with a drizzle of lemon pesto sauce

Basil, red onions, parmesan cheese and a drizzle of balsamic glaze

Bowl of housemade soup with a house, caesar, wedge or fresh mozzarella and tomato salad.

New england-style chowder.

Our new light and fresh caprese-style salad. Fresh mozzarella and tomato wedges with basil, red onion, and parmesan cheese drizzled with balsamic glaze side salad size

Romaine lettuce tossed with oven baked croutons, parmesan cheese, and rich caesar dressing. Side salad size

Lettuce blend with cucumbers, tomatoes, carrots, shaved parmesan and seasoned croutons.

Iceberg lettuce, topped with crumbled bacon, diced tomatoes, red onions, and bleu cheese dressing. Side salad size

Cubes of watermelon, arugula, mixed baby greens, pickled red onions and mint with honey vinaigrette. Topped with crumbled feta cheese.

Diced golden beets, arugula and red onions tossed in strawberry goat cheese vinaigrette and topped with goat cheese, toasted almonds and dried cranberries.

Baby spinach, diced tomatoes and bleu cheese crumbles tossed in honey sriracha vinaigrette and topped with smoked bacon and chopped hard-boiled egg.

Grilled chicken breast, romaine, bibb lettuce, napa cabbage, red bell peppers, snow peas, green onions, shredded carrots, sesame seeds, crisp wonton strips, cilantro and mandarin oranges tossed in honey ginger dressing

Romaine and iceberg lettuce, corn, black beans, jicama, cilantro, mozzarella cheese, tomatoes and green onions. Tossed with BBQ ranch dressing and topped with crispy onion strings

Romaine tossed with oven baked seasoned croutons, parmesan cheese and rich caesar dressing

Romaine and iceberg lettuce, chicken tenders, toasted almonds, cucumber, hard-boiled eggs, corn and tomatoes tossed with honey mustard dressing.

Baby kale, herb-roasted brussels sprouts, romaine, blueberries, red grapes, dried cranberries, goat cheese, cucumber, candied pecans, toasted pepitas and red onions tossed in strawberry vinaigrette.

Romaine, blackened chicken breast, red onions, fire-roasted red bell peppers, jack and cheddar cheese, avocado, corn, diced tomatoes and crisp corn tortilla strips tossed with santa fe dressing

Baby field greens, napa cabbage, romaine and red bell peppers tossed with rice wine vinaigrette. With tomatoes, avocado, pickled cucumber, cilantro, wasabi, crisp wonton strips and green onions.

Grilled, marinated chicken breast, chili spiced jicama and mango strips, red bell peppers and red onions on a bed of mixed baby greens, bibb lettuce and arugula tossed in sweet citrus-chili dressing. Topped with avocado, mint, green onions, sesame seeds and wonton crisps.

Served over baby field greens, caramelized onions and white cheddar mashed potatoes. Topped with crispy onion strings and a drizzle of sweet balsamic glaze.

A barbacoa-spiced, marinated chicken breast served over brown rice and black beans, then topped with feta cheese, cilantro, crema and fire-roasted tomato salsa

Herb-roasted chicken breast seasoned with big poppa smokers' desert gold rub, sauteed red onions, mushrooms, spinach and seasoned tomatoes served over quinoa.

Herb-roasted chicken breasts seasoned with big poppa smokers' desert gold rub. Served with brown rice, sauteed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce.

Blackened chicken breast, shrimp, chicken-andouille sausage, bell peppers, white onions and tomatoes in a spicy sauce. Served over rice pilaf.

Topped with lemon chardonnay butter sauce, sun-dried tomatoes, fresh basil and parmesan cheese. Served with white cheddar mashed potatoes and steamed broccoli.

Two crispy, handbreaded, buttermilk fried chicken breasts, pepper cream gravy and white cheddar mashed potatoes with a corn and fire-roasted red pepper succotash.

A 14 oz. rib-eye. Rich, juicy and well-marbled.

Our house special sirloin. Thick, tender and cooked to order.

Seasoned, fried angus sirloins served with white cheddar mashed potatoes, pepper cream gravy and seasoned, steamed vegetables

Grilled chicken breast, romaine, bibb lettuce, napa cabbage, red bell peppers, snow peas, green onions, shredded carrots, sesame seeds, crisp wonton strips, cilantro and mandarin oranges tossed in honey ginger dressing

A barbacoa-spiced, marinated chicken breast served over brown rice and black beans, then topped with feta cheese, cilantro, crema and fire-roasted tomato salsa.

Lean, ground buffalo, boldly seasoned then grilled to order. Topped with chipotle BBQ sauce, seared green chilies and pico de gallo and served on a toasted bun with baja sauce, red onions and lettuce. Served with tangy slaw tossed with baja vinaigrette and topped with green onions.

Oven roasted atlantic salmon topped with a slightly sweet and savory cherry chipotle glaze, served with roasted asparagus and a fire-roasted red bell pepper, tomato and spinach couscous.

All white meat patty topped with baby lettuce tossed in red wine vinaigrette, dried cranberries, roma tomatoes, chargrilled red onions and grained dijon mayonnaise on a toasted bun. Served with a mixed green salad.

Oven roasted, glazed mahi-mahi served over stir-fried vegetables and roasted pineapple fried rice, mixed with a soy ginger sauce. Topped with slivered snow peas, red bell peppers and sesame seeds.

Baby kale, herb-roasted brussels sprouts, romaine, blueberries, red grapes, dried cranberries, goat cheese, cucumber, candied pecans, toasted pepitas and red onions tossed in strawberry vinaigrette.

Herb-roasted chicken breasts seasoned with big poppa smokers' desert gold rub. Served with brown rice, sauteed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce.

Your choice of chargrilled or lightly fried mahi-mahi or broiled shrimp tacos with chipotle mayonnaise and tossed in santa fe dressing, napa cabbage, carrots, red onions and cilantro. With avocado cream sauce, fire-roasted tomato salsa and tortilla chips.

Grilled chicken breast seasoned with big poppa smokers' desert gold rub, cucumber, roma tomatoes, red onions, feta cheese and fresh cilantro tossed in red wine vinaigrette and drizzled with greek yogurt crema in a chargrilled pita. Served with seasonal bistro grains.

Oven-roasted mahi-mahi seasoned with big poppa smokers' desert gold rub, sauteed with shrimp, red onions, tomatoes, kalamata olives and spicy garlic, served over couscous with fresh herbs.

Baby field greens, napa cabbage, romaine and red bell peppers tossed with rice wine vinaigrette. With tomatoes, avocado, pickled cucumber, cilantro, wasabi, crisp wonton strips and green onions.

Grilled, marinated chicken breast, chili spiced jicama and mango strips, red bell peppers and red onions on a bed of mixed baby greens, bibb lettuce and arugula tossed in sweet citrus-chili dressing. Topped with avocado, mint, green onions, sesame seeds and wonton crisps

Chicken breast, provolone cheese, fire-roasted red bell peppers, basil pesto and roasted garlic aioli on toasted sourdough bread. Served with a mixed green salad.

Turkey breast, ham, applewood smoked bacon, oven roasted tomatoes, lettuce, mayonnaise and swiss cheese on toasted sourdough bread. Served with a mixed green salad.

Our ribs feature the great flavor of big poppa smokers' sweet money championship rub. Served with BJ's jeremiah red ale BBQ sauce.

A generous 29 oz. portion of our ribs featuring the great flavor of big poppa smokers' sweet money championship rub. Served with BJ's jeremiah red ale BBQ sauce.

Flame-broiled or blackened salmon fillet served with lemon chardonnay butter sauce, rice pilaf and seasonal vegetables.

Fillets of cod in a light batter made with BJ's brewhouse blonde beer

Oven roasted atlantic salmon topped with a slightly sweet and savory cherry chipotle glaze, served with roasted asparagus and a fire-roasted red bell pepper, tomato and spinach couscous.

Oven roasted, glazed mahi-mahi served over stir-fried vegetables and roasted pineapple fried rice, mixed with a soy ginger sauce. Topped with slivered snow peas, red bell peppers and sesame seeds.

Blackened chicken breast, shrimp, chicken-andouille sausage, bell peppers, white onions and tomatoes in a spicy sauce. Served over rice pilaf.

Oven-roasted mahi-mahi seasoned with big poppa smokers' desert gold rub, sauteed with shrimp, red onions, tomatoes, kalamata olives and spicy garlic, served over couscous with fresh herbs.

Roasted atlantic salmon with sauteed red onions, mushrooms, fresh asparagus and fire-roasted red bell peppers served over quinoa and drizzled with soy ginger sauce.

Toasted garlic oil, fresh broccoli, parmesan cheese, sun-dried tomatoes and basil. With grilled or blackened chicken or sauteed shrimp.

Creamy cheese-filled ravioli, italian sausage and pepperoni, layered with BJ's signature five cheese blend, parmesan cheese and marinara sauce. Topped with fresh chopped basil.

Blackened chicken breast, fire-roasted red bell peppers, red onions, fettuccini noodles and creamy tomato sauce.

Sliced herb-roasted chicken tossed with fettuccini pasta, creamy alfredo sauce and steamed broccoli. Topped with fresh parmesan cheese.

Sauteed shrimp and angel hair pasta in a light blend of olive oil, butter, garlic, lemon juice and roma tomatoes.

Basil tomato sauce, slowly simmered with garlic, white onions and herbs.

Lean, ground buffalo, boldly seasoned then grilled to order. Topped with chipotle BBQ sauce, seared green chilies and pico de gallo and served on a toasted bun with baja sauce, red onions and lettuce. Served with tangy slaw tossed with baja vinaigrette and topped with green onions.

All white meat patty topped with baby lettuce tossed in red wine vinaigrette, dried cranberries, roma tomatoes, chargrilled red onions and grained dijon mayonnaise on a toasted bun. Served with a mixed green salad.

Your choice of chargrilled or lightly fried mahi-mahi or broiled shrimp tacos with chipotle mayonnaise and tossed in santa fe dressing, napa cabbage, carrots, red onions and cilantro. With avocado cream sauce, fire-roasted tomato salsa and tortilla chips.

Grilled chicken breast seasoned with big poppa smokers' desert gold rub, cucumber, roma tomatoes, red onions, feta cheese and fresh cilantro tossed in red wine vinaigrette and drizzled with greek yogurt crema in a chargrilled pita. Served with seasonal bistro grains.

Chicken breast, provolone cheese, fire-roasted red bell peppers, basil pesto and roasted garlic aioli on toasted sourdough bread. Served with a mixed green salad.

Turkey breast, ham, applewood smoked bacon, oven roasted tomatoes, lettuce, mayonnaise and swiss cheese on toasted sourdough bread. Served with a mixed green salad.

A barbacoa-spiced, marinated chicken breast served over brown rice and black beans, then topped with feta cheese, cilantro, crema and fire-roasted tomato salsa.

Oven-roasted mahi-mahi seasoned with big poppa smokers' desert gold rub, sauteed with shrimp, red onions, tomatoes, kalamata olives and spicy garlic, served over couscous with fresh herbs.

Oven roasted atlantic salmon topped with a slightly sweet and savory cherry chipotle glaze, served with roasted asparagus and a fire-roasted red bell pepper, tomato and spinach couscous.

Oven roasted, glazed mahi-mahi served over stir-fried vegetables and roasted pineapple fried rice, mixed with a soy ginger sauce. Topped with slivered snow peas, red bell peppers and sesame seeds.

Herb-roasted chicken breasts seasoned with big poppa smokers' desert gold rub. Served with brown rice, sauteed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce.

Grilled chicken breast, romaine, bibb lettuce, napa cabbage, red bell peppers, snow peas, green onions, shredded carrots, sesame seeds, crisp wonton strips, cilantro and mandarin oranges tossed in honey ginger dressing.

Baby kale, herb-roasted brussels sprouts, romaine, blueberries, red grapes, dried cranberries, goat cheese, cucumber, candied pecans, toasted pepitas and red onions tossed in strawberry vinaigrette.

Baby field greens, napa cabbage, romaine and red bell peppers tossed with rice wine vinaigrette. With tomatoes, avocado, pickled cucumber, cilantro, wasabi, crisp wonton strips and green onions.

Grilled, marinated chicken breast, chili spiced jicama and mango strips, red bell peppers and red onions on a bed of mixed baby greens, bibb lettuce and arugula tossed in sweet citrus-chili dressing. Topped with avocado, mint, green onions, sesame seeds and wonton crisps

With appplewood smoked bacon, cheddar cheese, tomatoes, lettuce, pickles, mayonnaise and BJ's signature burger sauce on a toasted bun.

Lean, ground buffalo, boldly seasoned then grilled to order. Topped with chipotle BBQ sauce, seared green chilies and pico de gallo and served on a toasted bun with baja sauce, red onions and lettuce. Served with tangy slaw tossed with baja vinaigrette and topped with green onions.

A classic 5 oz. diner burger packed with flavor. On a parmesan crusted bun with grilled onions, lettuce, tomatoes and pickles.

On a grilled bun with applewood smoked bacon, cheddar cheese, tomato, lettuce, pickles and our special burger sauce.

A 5 oz. beef patty with chipotle, bleu cheese crumbles, applewood smoked bacon, tomatoes and roasted garlic aioli

Avocado, roasted green chilies, pepper jack cheese, chipotle mayonnaise and ranch dressing on grilled sourdough bread.

Tomatoes, lettuce, pickles, mayonnaise and BJ's signature burger sauce on a toasted bun.

Fried jalapenos, pepper jack cheese, chipotle mayonnaise, baja sauce, red onions, tomatoes, lettuce and cilantro on a toasted bun.

Two 5 oz. beef patties, applewood smoked bacon, grilled onions, crispy onion strings, cheddar and swiss cheese, tomatoes, lettuce, pickles and BJ's signature burger sauce.

All white meat patty topped with baby lettuce tossed in red wine vinaigrette, dried cranberries, roma tomatoes, chargrilled red onions and grained dijon mayonnaise on a toasted bun. Served with a mixed green salad.

Tossed in BJ's jeremiah red ale BBQ sauce and topped with crispy onion strings. With BBQ ranch dressing and BJ's signature coleslaw on a toasted bun. Served with crispy-thin or wedge-cut seasoned fries

Layered with applewood smoked bacon, avocado, melted swiss cheese, lettuce, tomatoes and roasted garlic mayonnaise on grilled sourdough bread. Served with crispy-thin or wedge-cut seasoned fries

Thin sliced roast beef, swiss cheese, caramelized onions and roasted garlic aioli on a chargrilled french roll. Served with horseradish sauce and herb au jus.

Chicken breast, provolone cheese, fire-roasted red bell peppers, basil pesto and roasted garlic aioli on toasted sourdough bread. Served with a mixed green salad.

Turkey breast, ham, applewood smoked bacon, oven roasted tomatoes, lettuce, mayonnaise and swiss cheese on toasted sourdough bread. Served with a mixed green salad.

Pepperoni, fresh mushrooms and italian sausage topped with BJ's signature five cheese blend.

Alfredo sauce, grilled chicken breast, green chilies and cilantro topped with BJ's signature five cheese blend, jack and cheddar cheese.

Grilled chicken breast, basil pesto, fire-roasted red bell peppers, seasoned artichoke hearts and tomatoes topped with BJ's signature five cheese blend, parmesan and goat cheese.

Seasoned tomatoes, fresh basil, fresh mozzarella, BJ's signature five cheese blend and grated parmesan cheese.

Housemade meatballs, diced pepperoni, ham and peperoncini topped with BJ's signature five cheese blend and crushed italian herbs.

Thin sliced ham, smoked bacon, pineapple and jalapenos topped with BJ's signature five cheese blend.

An herb-infused, 10-inch crust topped with pizza sauce and BJ's signature five cheese blend. With the exception of our meatballs, all of BJ's classic ingredients listed on the pizza page in our menu are gluten-free

Bowl of housemade soup with a house, caesar, wedge or fresh mozzarella and tomato salad unlimited refills

Choose either a classic baked, garden vegetable or grilled chicken baked potato to go with your favorite soup or salad.

A pulled pork slider and a jallelujah-spiced chicken breast, crispy-thin or wedge-cut seasoned fries, BJ's signature coleslaw garnish and BJ's jeremiah red ale BBQ sauce.

A classic 5 oz. diner burger packed with flavor. On a parmesan crusted bun with grilled onions, lettuce, tomatoes and pickles.

Our signature deep dish pizza with your choice of topping.

On a grilled bun with applewood smoked bacon, cheddar cheese, tomato, lettuce, pickles and our special burger sauce.

A 5 oz. beef patty with chipotle, bleu cheese crumbles, applewood smoked bacon, tomatoes and roasted garlic aioli.

Served with crispy-thin or wedge-cut seasoned fries and honey mustard and ranch dressings.

Two 5 oz. beef patties, applewood smoked bacon, grilled onions, crispy onion strings, cheddar and swiss cheese, tomatoes, lettuce, pickles and BJ's signature burger sauce.

A half-size portion of any of our flatbread pizzas, served with baby field greens tossed in our balsamic vinaigrette and topped with shredded carrots, red onions, cucumbers and tomatoes.

Grilled and layered with applewood smoked bacon, avocado, melted swiss cheese, lettuce, tomato and roasted garlic mayonnaise on grilled sourdough bread. Served with a bowl of housemade soup or a house, caesar, wedge or fresh mozzarella and tomato salad and crispy-thin or wedge-cut seasoned fries.

Chicken breast, provolone cheese, fire-roasted red bell peppers, basil pesto and roasted garlic aioli on toasted sourdough bread. Served with a bowl of housemade soup or a house, caesar, wedge or fresh mozzarella and tomato salad and crispy-thin or wedge-cut seasoned fries.

Turkey breast, ham, applewood smoked bacon, oven roasted tomatoes, lettuce, mayonnaise and swiss cheese on toasted sourdough bread. Served with a bowl of housemade soup or a house, caesar, wedge or fresh mozzarella and tomato salad and crispy-thin or wedge-cut seasoned fries.

A lunch size portion of herb-roasted chicken breast seasoned with big poppa smokers' desert gold rub. Served with brown rice, sauteed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce.

Your choice of chargrilled or lightly fried mahi-mahi or broiled shrimp tacos with chipotle mayonnaise and tossed in santa fe dressing, napa cabbage, carrots, red onions and cilantro. With avocado cream sauce, fire-roasted tomato salsa and tortilla chips.

Lunch size portion of the roasted chicken and spinach quinoa bowl. Herb-roasted chicken breast seasoned with big poppa smokers' desert gold rub, sauteed red onions, mushrooms, spinach and seasoned tomatoes served over quinoa.

Lunch size portion of our roasted salmon quinoa bowl. Roasted atlantic salmon with sauteed red onions, mushrooms, fresh asparagus and fire-roasted red bell peppers served over quinoa and drizzled with soy ginger sauce.

Crispy, hand-breaded, buttermilk friend chicken breast, pepper cream gravy and white cheddar mashed potatoes with a corn and fire-roasted red pepper succotash.

Lunch size portion of sliced herb-roasted chicken tossed with fettuccini pasta, creamy alfredo sauce, steamed broccoli and topped with fresh parmesan cheese.

Lunch sized portion of sauteed shrimp with delicate angel hair pasta in a light blend of olive oil, butter, garlic, lemon juice and roma tomatoes.

Lunch size portion of our classic spaghetti marinara with basil tomato sauce, slowly simmered with garlic, white onions and herbs.

Side of ahi tuna

Side dish of avocado

Side of bacon

Side baked potato

Side of broccoli

An extra burger patty on the side

Side dish of mashed potatoes topped with cheddar cheese

Side dish of chicken breast

Side dish of coleslaw

Side fish taco

Side dish of green beans

Side meatball

Side of onion strings

Side of quinoa

Side of rice pilaf

Your choice of flame broiled or blackened

Side of shrimp

Side of smiley fries

Side of sauteed spinach

Side of our tangy coleslaw

Side of thin cut fries

An extra turkey burger patty on the side

An extra veggie burger patty on the side

Side of veggies

Side of wedge cut fries

Crisp and flavorful chicken tenders with choice of dipping sauce. Served with a kids side and drink

A delicious sandwich of sliced sourdough bread and cheddar cheese. Also served with your choice of kids side and drink

Grilled chicken breast served with rice pilaf & veggie

Grilled chicken with rotini noodles and alfredo sauce served with steamed broccoli and garlic cheese bread. Includes choice of kids drink

Burger with lettuce, tomatoes and pickles. Served with your choice of kids side and drink.

Hot and tasty KRAFT macaroni & cheese served with your choice of kids side and drink

Served with your choice of kids side and drink.

Six inch deep dish cheese pizza, topped with diced tomatoes.

Topped with your choice of sauce. Also served with a kids side and drink.

Our famous, freshly baked, hot out of the oven, rich and delicious pizookie only mini topped with one scoop of vanilla bean ice cream and served in its own mini deep dish. Now you don't have to share

Our famous, freshly baked, hot out of the oven, rich and delicious pizookie only mini topped with one scoop of vanilla bean ice cream and served in its own mini deep dish. Now you don't have to share

Save room for the often imitated, never duplicated, one and only original pizookie feshly baked

Pick three from your choice of chocolate chunk, white chocolate macadamia nut, peanut butter, cookies n cream or triple chocolate made with ghirardelli

Delicious bakery crust dough baked to a golden brown, tossed in cinnamon and sugar, then topped with vanilla bean ice cream, fresh strawberries, a drizzle of strawberry puree and fresh whipped cream

Big enough for groups of five or more. Served warm and topped with vanilla bean ice cream. Choose up to four from BJ's selection of pizookies

One scoop of ice cream. Choose from vanilla bean and ghirardelli double chocolate chip

Two scoops of ice cream. Choose from vanilla bean and ghirardelli double chocolate chip

Our famous, hot and freshly baked cookie topped with two scoops of vanilla bean ice cream and served in its own deep dish. choose two-flavors for a half and half, pizookie good time

Big enough for groups of five or more. Served warm and topped with vanilla bean ice cream. Choose any 2 pizookie flavors

A delectable explosion of cherry flavors with almond notes.

This traditional american draft soda is a creamy vanilla delight with a hint of butterscotch.

Sweet citrus and creamy flavors.

Rich and creamy root beer flavor with notes of toffee and vanilla.

Fall in love with a refreshing burst of flavor. Made with monin pomegranate, fresh lime and sierra mist.

Pucker up for a tasty beverage with monin white peach, monin blood orange, cranberry juice and fresh lime, topped off with bj's handcrafted orange cream soda

Monin blackberry and white peach, let our iced tea quench your thirst.

A delicious blend of monin raspberry, sierra mist and fresh lemonade