Rich blend of Thai brewed coffee and palm sugar lightly sweetened with cream.

A traditional brew of flavorful Thai tea leaves lightly sweetened with cream.

Grilled marinated chicken on a skewer, served with peanut sauce and Thai vinaigrette cucumber.

Crispy, golden fried rolls combined with seasoned meat or vegetables and clear noodles. Served with our sweet and sour sauce.

Fresh vegetables wrapped in soft rice paper. Served with peanut sauce.

Steamed wonton paper filled with a blend of shrimp and mushrooms. Served with seasoning soy sauce.

Tender chicken wings marinated with a blend of Thai spices and lightly fried. Served with our sweet and sour sauce.

Traditional squids battered and fried until golden brown. Served with Thai mustard sauce.

Generously filled pastries with mixed crab meat and cream cheese. Quick-fried for a light, flaky finish. Served with sweet and sour sauce.

Lightly battered and crispy fried shrimp. Served with our sweet and sour sauce.

Marinated shrimp wrap, quick-fried and served with Thai mustard sauce.

Quick-fried tofu (bean curd), served with Thai sweet and sour sauce with peanuts.

Steamed soy beans.

Golden brown, crispy soft shell crab on a bed of mixed greens with a splash of creamy sriracha dressing.

Assorted veggies battered and deep-fried until golden brown. Served with peanut sauce.

Served with sweet and sour sauce.

Five different appetizers. Two Thai egg rolls, fried calamari, three crab rolls, four fried tofu and three shrimp blanket.

Coconut chicken soup. Thai soup with galangal, lime leaves, lemongrass, mushrooms, white onion, tomatoes and lime juices.

Spicy and sour chicken soup. Thai soup with galangal, lime leaves, lemongrass, mushrooms, tomatoes, lime juices and chili.

Spicy and sour shrimp soup. Thai soup with galangal, lime leaves, lemongrass, mushrooms, tomatoes, lime juices and chili.

Spicy and sour seafood soup. Thai soup with mussels, scallops, squid and shrimp. Flavored with a blend of galangal, lime leaves, lemongrass, basil leaves and lime juices.

Spicy and sour salmon. Thai spicy and sour soup with salmon, flavored with a blend of galangal, lime leaves, lemongrass, mushrooms, tomatoes, lime juices and chili paste.

Shredded green papaya made with Thai chili peppers, garlic, tomatoes and carrots. Garnished with peanuts. Vegetarian.

Perfectly pan-fried salmon cut to steak size and mixed with tomatoes, red onion, cilantro, Thai chili pepper, herbs and lime juice.

Choice of grilled meat (beef or pork) thinly sliced and tossed with Thai herbs, chili, onions, lemongrass, cilantro and lime juice.

Chicken Salad. Chopped grilled chicken seasoned with Thai herbs and spices. Tossed with onions, lemon grass, kaffir lime leaves, and cilantro.

Seafood salad. Shrimp, scallops, squid and mussels tossed with tomatoes, cucumber, onions, lemongrass, kaffir lime leaves and cilantro.

Grilled tender beef mixed with tomatoes, red onion, cilantro, cucumber and carrots on bed of lettuce with Thai chili pepper, herbs and lime juice.

Shrimp salad. Shrimp tossed with tomatoes, onions, cucumber and cilantro.

Squid salad. Squid tossed with tomatoes, onions and cilantro.

White fish salad. Steamed white fish seasoned with Thai herbs and spices, tossed with onions, lemongrass, kaffir lime leaves and cilantro.

Yum Woon Sen. Clear noodles tossed with chicken shrimp, tomatoes, onions and cilantro.

Shrimp, scallops, squid and mussels sauteed with onions, bell peppers and basil leaves in a garlic sauce.

Grilled Atlantic salmon fillet served over a bed of asparagus spears, topped with chopped shrimp and finished with a sauteed garlic, onion and bell pepper sauce.

Sauteed, chopped chicken with spicy basil over steamed rice, topped with shrimp and one egg over-easy.

Grilled salmon fillet with sweet and spicy penang curry with green beans and red bell peppers.

Beef sirloin with sauteed mixed vegetables, onions, bell peppers and black peppers.

Steamed fillet of sawai served with lemon garlic and cilantro sauce.

Sauteed in a garlic basil sauce with bell peppers, basil leaves, onions and jalapenos.

Choice of meat sauteed in a garlic sauce with crispy broccoli.

Choice of meat sauteed with cashews, onions, carrots, baby corn, bell peppers and mushrooms in a light brown sauce.

Wok tossed choice of meat with asparagus and bell peppers in chili brown sauce.

Marinated chicken, fried and sauteed with onions, bell peppers and orange peel in a savory sweet and tangy house sauce.

Choice of meat sauteed with onions, carrots, bell peppers, cucumber and pineapple in a sweet and sour sauce.

Choice of meat sauteed with onions, baby corn, bell peppers, mushrooms, napa cabbage, broccoli, scallions and bean sprouts in a light brown sauce.

Choice of meat stir-fried in a peanut sauce with steamed broccoli, carrots, bean sprouts and cabbage.

Pan-fried eggplant with pork, basil, garlic, pepper and onion in brown sauce.

Thai-style marinated chicken with coconut, curry powder, cilantro, garlic and chili paste. Served with sweet homemade chili sauce.

Grilled beef served with TGV homemade sauce.

Thai-style marinated pork with black pepper, cilantro and garlic served with homemade sauce.

Stir-fried fish in red curry, carts, finger roots, eggplants, basil leaves, coconut milk & bell peppers.

Golden brown fried fish stir-fried fish garlic sauce.

Fish sauteed with white onion, bell peppers & basil leaves in a garlic sauce.

Penang curry simmered with your choice of fish, coconut milk, kaffir lime leaves, green beans & bell peppers.

stir-fried fish with ginger, onion & bell peppers.

Sauteed with onion, bell peppers, cucumber, pineapple in a sweet and sour sauce.

Red curry with fish in a coconut milk, bell peppers & kaffir lime leaves.

Black peppers, bell peppers, finger root, basil & garlic.

Spicy red curry simmered with your choice of meat, Thai coconut milk, bamboo shoots, bell peppers, eggplants and basil leaves.

Mild yellow curry simmered with your choice of meat, Thai coconut milk, onions, potatoes and carrots.

Green curry simmered with your choice of meat, Thai coconut milk, bamboo shoots, long beans, bell peppers, eggplants and basil leaves.

Sweet and spicy red curry sauteed with your choice of meat, Thai coconut, kaffir lime leaves, long beans and bell peppers.

Sweet and salty curry with your choice of simmered meat, potatoes, carrots, onions and peanuts.

Stir-fried house special curry with choice of meat, kaffir lime leaves, bell pepper and green beans.

Spicy house curry simmered with your choice of meat, coconut milk, fresh pineapple, eggplant and basil leaves.

Pan-fried, tender soft shell crab swimming under a creamy and thick yellow curry sauce with a touch of red bell pepper and cilantro.

Thin rice noodles stir-fried in a subtle, sweet tamarind sauce with tofu, eggs and bean sprouts topped with ground peanuts and green onions.

Glass noodles stir-fried in a subtle, sweet tamarind sauce, tofu, eggs and bean sprouts topped with ground peanuts and green onions.

Flat rice noodles stir-fried in a sweet soy sauce with your choice of meat, Chinese broccoli and egg.

Flat rice noodles stir-fried with Thai basil leaves, tomatoes, bell peppers and onions.

Glass noodles stir-fried with your choice of meat, eggs, napa cabbage, baby corn, carrots, green onions, bell peppers, celery and onions.

Stir-fried flat rice noodles or crispy egg noodles with Chinese broccoli and your choice of meat served with light brown gravy.

Fried rice with your choice of meat, egg, tomatoes, green onions and onions.

Fried rice with crab meat, egg, tomatoes, green onions and onions.

Fried rice sauteed with shrimp, Thai spices, egg, tomatoes and onions.

Fried rice sauteed with your choice of meat, Thai spices, egg, basil leaves, onions and bell peppers.

Fried rice sauteed with your choice of meat, pineapple chunks, green onions, onions, raisins and cashews.

Choice of meat sauteed with jasmine rice, egg bamboo shoot, bell peppers, basil leaves in red curry.

Choice of meat sauteed with jasmine rice, egg bamboo shoot, bell peppers, basil leaves in green curry. Red Curry fried rice.

Choice of meat sauteed with jasmine rice, egg, potato, carrot, onion in yellow curry. Red curry fried rice. Red curry fried rice.

Choice of meat sauteed with jasmine rice, egg, bamboo shoot, bell peppers, green bean in panang curry. Red curry fried rice.

Our special curry sauce with crispy egg-noodle and vegetable.

Extra chicken to your ordered dish only.

Extra pork to your ordered dish only.

Extra tofu to your ordered dish only.

Extra beef to your ordered dish only.

Extra crab to your ordered dish only.

Extra shrimp to your ordered dish only.

Extra pepper steak beef to your ordered dish only.

Extra namtok beef/pork to your ordered dish only.

Extra salmon to your ordered dish only.

Extra seafood to your ordered dish only.

Extra grilled beef to your ordered dish only.

Side Order, no meat with egg.

Two pieces.

Seasonal.