12oz.
16oz.
2-3 servings.
4-6 servings.
Single.
4 yeast rolls, 1/2 pint of gravy and 4 sauces.
8 yeast rolls, pint of gravy and 8 sauces.
Served with 1 biscuit, gravy, 2 bacon or 1 sausage.
Served with 2 biscuits, gravy, 3 bacon or 2 sausage.
3 fried tenders on a Belgium waffle.
Tender wrapped in Belgium waffle with our maple butter.
Comes with your choice of bacon or sausage, egg and cheese.
1 veggie, 1 yeast roll.
2 veggies, 1 yeast roll.
2 veggies, 2 yeast roll.
2 veggies, 1 yeast roll, and 1 sauce.
2 veggies, 1 yeast roll, and 1 sauce.
2 veggies, 2 yeast rolls, and 2 sauces.
2 veggies, 2 yeast rolls, and 2 sauces.
1 yeast rolls, 1 sauce.
On a Belgium buttermilk waffle and 2 veggies.
Gravy, 2 veggies, 1 yeast roll.
Double the steak. Gravy, 2 veggies, 1 yeast roll.
2 veggies, 1 yeast roll, tartar or red sauce.
2 veggies, 1 yeast roll, tartar or red sauce.
2 veggies, 2 yeast rolls, tartar or red sauce and 1 sauce for tenders.
2 veggies, 2 yeast rolls, and gravy. Add a la carte for an additional charge.
3 veggies, 1 yeast roll.
2 veggies, 1 yeast roll. Add a la carte for an additional charge.