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BBQ King
Perfectly knead dough flattened and fried in a wok. Served with chickpeas and halwa.
Egg, onions, tomatoes green chili, bell pepper, cilantro and spices.
Egg, onions, tomatoes, green chili, cilantro and spices.
Homemade.
Add desi ghee on paratha for an additional charge.
Multi layered whole wheat bread infused with vegetable oil, hand rolled and baked on tawa or tandoor. Add desi ghee on paratha for an additional charge.
Minced meat of your choice cooked with onions and mild spices. Add desi ghee for an additional charge.
Whole milk and cream boiled down to a thick consistency with saffron and cardamom.
Traditional dessert made with wheat flour, butter and sugar.
Rasmalai is a sweet, traditional dessert that is popular in Pakistan. It is made with dry milk, egg, baking powder, green cardamom, pistachio,almonds, milk, and sugar. Rasmalai balls are prepared and immersed in creamy milk flavored with cardamom powder.
Fresh squeezed.carrot.apple orange ,suger cane ,
V5.
Stuffed with spiced potatoes and onions. Served with chickpeas and salad.
Stuffed with spiced potatoes and onions. Served with chickpeas and salad.
Stuffed with spiced potatoes and onions. Served with chickpeas and salad.
Crispy, tasty and spiced potato patties.
Sliced onions and green chilies mixed with chickpeas flour, fried until golden brown.
Mozzarella sticks are coasted in a simple batter and deep fried.
Chicken wings mixed with in-house spices and batter.
Minced chicken or beef marinated in ginger, garlic with mild spices.
Juicy jalapeno peppers filled with creamy cheddar or cream cheese and fried to golden brown.
Chicken wings mixed with special in-house spices.
Boneless chicken marinated in ginger, garlic with mild spices, battered and fried.
French fries crisped to perfection.
Fresh cut greens, tomatoes, onions and carrot.
Fresh cut greens, tomatoes, onions and carrot.
Fresh cut greens, tomatoes, onions and carrot.
Fresh cut greens, tomatoes, onions and carrot.
Pounded wheat, lentils, spices and pure ghee made into a thick consistency, garnished with fried onions and lime.
Pounded wheat, lentils, spices and pure ghee made into a thick consistency, garnished with fried onions and lime.
Pounded wheat, lentils, spices and pure ghee made into a thick consistency, garnished with fried onions and lime.
Freshly minced beef seasoned with fresh mint, ginger, garlic and a blend of aromatic herbs and charcoal grilled.
Boneless slices of beef marinated in a blend of spices, ginger, garlic and charcoal grilled.
Boneless chunks of chicken marinated in a blend of spices, ginger, garlic and charcoal grilled.
Skinless chicken leg quarter marinated in our aromatic herbs and spices and charcoal grilled.
Boneless chunks of chicken marinated in aromatic herbs and spices and charcoal grilled.
Chicken marinated in green chilies, cilantro and blend of spices and charcoal grilled.
Marinated in lime and classic Punjab spices, deep fried or steamed.
Tandoori chicken is marinated in ginger garlic and in-house spices before baking.
Combination of tandoori chicken, bihari chicken kabob, beef seekh kabob, chicken seekh kabob, green chicken boti and chicken boti.
Freshly minced chicken thigh meat seasoned with green chilies, cilantro, onions and a blend of aromatic herbs and charcoal grilled.
Served 4 to 5 Guest
Swai fish marinated in aromatic herbs and spices and baked.
deep fried.
Jumbo shrimp marinated in spices and roasted.
With rice or naan. Fried swai fillet coated with homemade traditional Lahori seasoning.
Aged basmati rice cooked over swai fish marinated in spices.
Aged basmati rice cooked over shrimp marinated in spices.
Cooked with garden fresh tomatoes, ginger julienned and coarsely grounded in-house spices tossed and simmered in a wok.
Cooked with garden fresh tomatoes, yogurt, ginger julienned and coarsely grounded spices.
Cooked with freshly diced tomatoes, yogurt, ginger garlic and coarsely grounded traditional herbs tossed and simmered in wok.
Cooked with freshly diced tomatoes, yogurt, bell peppers, onion, soy sauce, ginger garlic and coarsely grounded traditional herbs tossed and simmered in a wok.
Chicken cooked with garden fresh spinach, tomatoes, yogurt, ginger julienned and coarsely grounded spices.
Meatballs made with beef or chicken, onions and green chilies.
Minced meat of choice cooked with onions and mild spices.
Goat meat cooked with garden fresh spinach, tomatoes, yogurt, ginger julienned and coarsely grounded spices.
Lamb shanks simmered with garlic, ginger and in-house spices to a stew like consistency.
Boneless beef shanks simmered with garlic, ginger and spices to a stew like consistency.
Cow's trotters cooked overnight on a slow fire with sliced onions, whole peppercorns, cardamom and herbs.
Goat trotters cooked overnight on a slow fire with sliced onions, whole peppercorns, cardamom and herbs.
Marinated chicken simmered in creamy fresh tomato gravy, heavy whipped cream cooked in unsalted butter.
Marinated chicken simmered in creamy fresh tomato gravy, cooked in unsalted butter.
Chicken cooked with garden fresh tomatoes, chickpeas, green chilies, ginger julienned and coarsely grounded spices.
This mutton shinwari recipe is an authentic recipe straight from the Shinwari tribes. Succulent, tender pieces of lamb flavoured with black pepper and yoghurt. A twist on traditional curry recipes
Fresh homemade cheese in a creamy spinach sauce.
Perfectly pan seared mustard greens immersed into seasoned spinach gravy.
Fresh garden peas cooked with our homemade cheese and curry sauce.
Spinach and potatoes cooked with a blend of in-house spices and garnished with finely sliced ginger and cilantro.
Lentils and spinach sauteed in onions, green chilies and homemade spices.
A puree of lentils, garden fresh tomatoes, whole red chilies, mint leaves and cumin seeds.
Chickpeas cooked over a slow fire and blended with spices and tomatoes.
Assorted of mixed vegetables cooked over slow fire and blended with in-house spices.
Aged basmati rice cooked over chicken meat marinated in spices then richly flavored with saffron.
Aged basmati rice cooked over beef meat marinated in spices and flavored with saffron.
Aged basmati rice cooked over goat meat marinated in spices and flavored with saffron.
Aged basmati rice cooked over lamb shank marinated in spices and flavored with saffron.
Aged basmati rice cooked over vegetables and spices and flavored with saffron.
Lamb shank tossed with aromatic basmati rice with combination of herbs and spices.
Flat whole wheat bread made in clay oven.
Whole wheat flat bread on tawa.
Flat bread made from a dough of fine flour and baked in the clay oven.
Kulcha. Thinly stretched dough cooked in a clay oven, topped with butter and toasted sesame seeds.
Flat bread made from dough of fine white flour and diced garlic or onion baked in the clay oven.
Flat bread stuffed and baked in clay oven.
Flat bread stuffed with potatoes and spices, baked in the clay oven.
Masala naan. Naan topped with spicy green chilies and cilantro.
Made from whole wheat flat layered paratha baked on tawa or tandoor.
Whole wheat flatbread stuffed with the meat of choice and spices, hand rolled and baked on tawa.
Whole wheat flatbread stuffed with potatoes and spices, hand rolled and baked on tawa.
Whole wheat bread stuffed with radish and spices, hand rolled and baked on tawa.
Whole wheat bread infused with pure cane sugar and coarsely mixed nuts.
Whole wheat flatbread topped with bell peppers, chilies, cilantro, tomatoes, cheese and chicken, baked on tawa.
Whole wheat flatbread with cheese infused.
7up,shahi meva,hum tum,gogo paan masala,paan bahar,tulsi classic,tulsi delux,naz paan masala,blue ribon,aas paas,shah classic,elichi,bombay,teasty,rasily,sunny
Menu for BBQ King provided by Allmenus.com
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