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Red Poppy Coffee Co.
Poppy oats organic oatmeal with almonds, zante currants, cherries, cranberries, blueberries and cinnamon.
Turkey sausage, monterey jack cheese, spinach and sriracha mayo grilled on an English muffin.
Vegetarian. Choice of Lisa's chicken salad or turkey and cheese or egg salad or tuna on multi-grain bread then choose our homemade soup of the day or a garden salad with homemade dressing.
Low carb. A mound of our secret recipe chicken salad on fresh baby greens garnished with tomatoes and pickled red onion with gluten-free crackers.
Low carb. A mound of our secret recipe tuna salad on fresh baby greens garnished with tomatoes and pickled red onion with gluten-free crackers.
Low carb. A mound of our secret recipe egg salad on fresh baby greens garnished with tomatoes and pickled red onion with gluten-free crackers.
Vegan. Organic Israeli couscous with Moroccan spices, seasonal veggies, marinated garbanzos, cranberries, pepitas, and pecans.
Vegetarian. Choice of 1/2 Lisa's chicken salad or turkey and cheese or egg salad or tuna salad sandwiches, and our homemade garden salad with homemade dressing.
Vegetarian. Organic red and white quinoa, shallots, tart dried cherries and celery, garnished with fermented peppers, feta, slivered almondsand olives with lemon maple vinaigrette on a bed of fresh greens.
A big scoop of our famous chicken salad topped with lettuce and tomato on multi-grain bread.
Capered organic egg salad on your choice of bread.
Classic tuna salad with red onion, almonds, lettuce and tomato on your choice of bread.
Freshly' sliced turkey breast with lettuce, tomatoand provolone cheese served on your choice of bread topped with choice of mayo, Dijon or Sriracha mayo.
Your choice of toast with avocado, tomato, pickled red onion, feta and balsamic glaze. Vegetarian.
Your choice of toast with avocado, tomato, pickled red onion, feta and balsamic glaze. Vegetarian.
Definitely not your "normal" cheese spread with pecans and olives on your choice of bread. Grilled to yummy gooiness.
The gooiest with a little zip of sriracha mayo. Vegetarian.
Turkey, provolone, tomatoes, baby spinach and basil pesto grilled on sour dough.
Turkey, Monterey Jack, feta cheese, baby spinach, pickled red onion and cabernet Dijon aioli grilled on sour dough.
A mound of smokey pastrami with Swiss cheese, house fermented peppers, sauerkraut and spicy dressing grilled on pumpernickel.
Chicken breast in green chili cilantro sauce, tomato, Monterey Jack cheese grilled in a panini roll.
Our vegan option. Grilled marinated antipasti veggies on a bed of hummus grilled in a panini roll.
Chunks of cheese, turkey, carrots and grapes.
On multi-grain bread with gogurt or chips.
Flat bread with organic pizza sauce and mozzarella cheese.
Served with dressing.
Menu for Red Poppy Coffee Co. provided by Allmenus.com
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