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Press Box Grill
Smothered in melted jack and cheddar cheese, bacon, jalapenos and chives. Served with two sides of ranch.
Onions, garlic, tomatoes, green chiles and jalapenos are blended with our special white cheese. Queso supreme add $3.00.
Served traditional buffalo style with celery and carrots with bleu cheese dressing.
Lightly breaded pickle chips. Served with hidden valley ranch dressing.
Tortilla stuffed with chicken, cheese, and pico de gallo. Served with sour cream and guacamole.
Tender smoked brisket tossed in bbq sauce topped with fried jalapeno shoestring onion rings.
Topped with melted jack and cheddar cheese, bacon, and chives. Served with sour cream and homemade marinara sauce.
Tender chunks of chicken breast rolled with black beans, corn, spinach and red bell pepper. Served with chipotle ranch on the side.
Creamy combination of spinach, artichokes, jack and parmesan cheeses.
Fresh tortilla chips topped with spicy beef or chicken, jack & cheddar cheeses, pico de gallo, jalapenos, sour cream and guacamole.
Three mini burgers topped with grilled onions. Add american cheese $0.50.
Fresh hand breaded calamari strips served with marinara sauce.
Mixed greens topped with breaded buffalo chicken strips, red onions, tomatoes and bleu cheese crumbles. Bleu cheese dressing on the side.
Crisp romaine topped with grilled or blackened chicken, fresh parmesan and house-made croutons.
Fresh spinach topped with blackened sirloin or chicken, red onions, tomatoes, bleu cheese crumbles with balsamic dressing on the side.
Mixed greens with smoked turkey breast and ham. Topped with bacon, mixed cheese, tomatoes and croutons. Sun-dried tomato vinaigrette on the side.
Mixed greens topped with seared honey chipotle salmon, tomatoes, candied pecans, and cheese. Served with honey mustard dressing.
Mixed greens topped with breaded chicken breast, black olives, red peppers, red onions, jalapenos, jack and cheddar cheese. Ranch dressing on the side.
Mixed greens topped with spicy beef, jack and cheddar cheese, tomatoes, red onions in a crispy tortilla shell with sour cream and salsa.
Tender ground beef slowly simmered in shiner bock seasoned with the house chili recipe. Served with fresh tortilla chips.
Seasoned chicken and authentic creole andouille sausage paired with rice, okra, onions, green peppers, celery and garlic, in a spicy roasted chicken broth.
Generous florets of broccoli in a rich and creamy cheddar cheese sauce with a savory hint of sauteed onion.
Hearty chunks of potato and hickory-smoked bacon in a cream base accented with diced carrots, celery and a hint of garlic and parsley.
Stuffed with jack and cheddar cheese, bacon, chives, sour cream and butter. Perfect complement to our house salad.
Lightly seasoned chicken breast topped with a homemade bbq sauce.
Chicken breast rubbed with our original seasoning, grilled and served with cheese, lettuce, tomato, onion and chipotle mayo.
Grilled chicken breast with bacon, cheese, lettuce, tomato, red onion and pesto mayo.
Sliced turkey, ham, bacon and swiss cheese on three slices of toasted sourdough with lettuce, tomato and chipotle mayo.
Hickory smoked beef brisket smothered in homemade bbq sauce.
You decide between ham or turkey with jack cheese, lettuce, tomato and red onion.
Deep fried boneless chicken tossed with our spicy buffalo sauce and topped with jack, cheddar, and bleu cheese. (Grilled on request).
Beer battered haddock topped with american cheese, lettuce and chipotle mayo.
Thinly sliced hot pastrami, swiss cheese and sauerkraut with thousand island dressing on grilled rye.
Fried tender chicken breast and tossed in gravy and topped with bacon, jalapenos and cheese.
Tender chicken breast, breaded with our southwest breadcrumbs, topped with marinara sauce and parmesan cheese.
Hoagie roll filled with tender sirloin, sauteed onions, peppers and mushrooms, smothered with cheese and marinara sauce on the side.
Classic burger done right! Your choice of american, cheddar, jack or swiss cheese. With lettuce, tomatoes, onions and pickles.
Tossed in spicy buffalo sauce and topped with jack, cheddar, and bleu cheese crumbles.
Veggie patty served with cheddar cheese, lettuce, tomato, red onion and pesto mayo.
Patty smothered in house made bbq sauce topped with hickory bacon and cheddar cheese with jalapeno shoestring onions.
Turkey patty with melted jack cheese topped with guacamole with lettuce, tomato, red onions and pickles on the side.
Cheddar and jack cheese, jalapenos and chipotle mayo with lettuce, tomato, red onion and pickles on the side.
Topped with hickory smoked bacon and blue cheese crumbles with lettuce.
Beef patty with marinated portabella mushrooms topped with swiss cheese. Lettuce, tomato, red onions and pickles served on the side.
Burger topped with our house-made shiner bock chili and cheddar cheese with red onions on the side.
Nathan's hot dog wedged between two 1/2-pound patties topped with shiner bock chili and melted cheddar cheese with jalapenos.
Lamb patty (80% lean) with melted jack cheese. Lettuce, tomatoes, onions and pickles on the side.
All natural grass-fed beef patty (90% lean) with american cheese. Lettuce, tomato, red onions and pickles on the side.
Real buffalo meat patty (85% lean) with melted cheddar cheese. Lettuce, tomato, onion and pickles on the side.
American kobe beef patty (85% lean) with jack cheese. Lettuce, tomato, red onion and pickles on the side.
Two center-cut chops marinated to perfection. Served with mashed potatoes and roasted veggies.
Hand breaded fresh tenders, golden fried and served with fries. Choice of ranch, honey mustard, or bbq dipping sauce.
Texas style! Texas size! Beer battered haddock deep-fried. Served with fries and house made tartar sauce.
The classic done right! Topped with homemade gravy and served with mashed potatoes and veggies.
10 Fried butterflied shrimp with a mound of fries. served with fresh cocktail sauce.
12 Ounce choice angus ribeye. Served with a loaded baked potato and vegetable medley.
Nathan's 1/4 pound all beef dog smothered in shiner bock chili topped with cheddar cheese and red onions. Served on a poppy seed bun with fries.
You decide between chicken or salmon blackened to perfection. Served with rice and roasted veggies. (No seasoning on request).
Fresh chicken breast house battered and fried. Topped with homemade country gravy and served with mashed potatoes and veggies.
Herb crumb crusted salmon filet. Topped with a mango pico de gallo served with rice and veggies.
Menu for Press Box Grill provided by Allmenus.com
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