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Can.
Can.
Can.
a vegetable medley
Can.
Can.
Choose from a variety of flavors.
Choose from a variety of flavors.
Choose from a variety of flavors.
Steamed shrimp, romaine lettuce, mint leaves, vermicelli wrapped in rice paper and served with peanut sauce. Two rolls.
Two rolls.
with 2 pita
Pork, glass noodles, carrots and cabbage, wrapped in rice paper, deep fried. Four rolls.
marinated eggplant
Three pieces.
Chicken marinated with fresh herbs and spices, grilled on skewers, served with peanut sauce and cucumber salad. Four satays.
extra large for 4 people
Chicken wings, deep fried until crispy. Six wings.
Grilled chicken served with fresh vegetables and lettuce to wrap and dip in homemade tangy sauce.
bowl
Traditional pork sausage served with sticky rice and homemade spicy sauce.
Bangkok Style, a distinctive soup of sliced chicken with coconut milk, straw mushroom galanga, lemon grass and a touch of lime juice.
Hot and sour soup with chicken, lime juice, lemon grass and straw mushrooms.
with potatoes
Hot and sour soup with shrimp, lime juice, lemon grass and straw mushrooms.
Hot and sour soup with shrimp, lime juice, lemon grass and straw mushrooms.
Beef noodle soup.
upside down eggplant
green bean stew vegetarian
Choose between Thai or Lao style. Thai style is shredded papaya mixed with cherry tomatoes, lime juice, and spicy Thai chili. Pick your spiciness. For Lao Style, strong flavored lime juice dressing mixed with shredded papaya and cherry tomatoes.
Yum Nur. Our popular beef salad, thinly sliced beef mixed with red onions, cilantro, carrots, tomatoes, cucumbers, and Thai chili, in lime juice served on a bed of mixed greens. Choose your spice level.
lady fingers
Chicken mixed with red onions, cilantro, carrots, tomatoes, cucumbers, and Thai chili, in lime juice served on a bed of mixed greens. Choose your spice level.
barazi
Steamed shrimp, red onions, cilantro, carrots and Thai chili, tossed in lime juice and served on a bed of napa cabbage and other mixed greens.
A combination of seafood (shrimp, mussel, and squid), red onions, cilantro, carrots, and Thai chili, tossed in lime juice and served on a bed of napa cabbage and other mixed greens.
date filled walnut & pistachio
Glass noodles served with shredded chicken, carrots, and onions mixed with lime juice and served on a bed of salad.
w/banana - honey
One of the most popular stir fried classic Thai small rice noodles of all time. This dish is stir fried with egg, green onion, bean sprouts and chopped peanuts. Your choice of beef, chicken, vegetarian, shrimp, or seafood combination.
Flat rice noodles wok tossed in sweet soy sauce with Chinese broccoli, regular broccoli, and egg. Your choice of beef, chicken, vegetarian, shrimp, or seafood combination.
Your choice of beef, chicken, vegetarian, shrimp, or seafood combination. Spicy.
tahn
Stir fried flat rice noodles topped with gravy, Chinese broccoli, and your choice of meat. Your choice of beef, chicken, vegetarian, shrimp, or seafood combination.
Wok tossed glass noodles with egg, carrots, and a variety of vegetables. Your choice of beef, chicken, vegetarian, shrimp, or seafood combination.
tute or rose syrup
Thai red curry paste, coconut milk, basil, mushrooms, red bell peppers, white onions and bamboo. Served with a side of steamed jasmine rice. Your choice of beef, chicken, vegetable, shrimp, or seafood combination.
Thai green curry paste, coconut milk, basil, mushrooms, bell peppers, onions, bamboo, and green beans. Served with a side of steamed jasmine rice. Your choice of beef, chicken, vegetable, shrimp, or seafood combination.
Thai Massamun curry paste, coconut milk, basil, potatoes, and white onions. Served with a side of steamed jasmine rice. Your choice of beef, chicken, vegetable, shrimp, or seafood combination.
Thai yellow curry paste, coconut milk, basil, potatoes, bamboo and white onions. Served with a side of steamed jasmine rice. Your choice of beef, chicken, vegetable, shrimp, or seafood combination.
Thai color and flavor of fresh and diced chili makes this curry a unique dish. Your choice of beef, chicken, vegetable, shrimp, or seafood combination. Served with jasmine rice.
Ground pork, chicken or beef, chopped onion, green chili and lime juice, served with fresh cabbage. Your choice of rice.
Your choice of rice.
Shrimp cooked in garlic sauce with sauteed vegetables. Your choice of rice.
Steak lightly seasoned with oyster hoisin sauce, cooked with bell peppers and onions. Your choice of rice.
Your choice of ground pork, chicken, or beef, lightly stir fried with seasoned vegetables. Your choice of rice.
Chicken dipped in batter, cooked in our homemade orange peel sauce. Your choice of rice.
Sauteed bamboo, ginger, onion and bell pepper in red curry sauce. Your choice of rice.
Sauteed bamboo, ginger, onion and bell pepper in red curry sauce. Your choice of rice.
Sauteed bamboo, ginger, onion and bell pepper in red curry sauce. Your choice of rice.
Catch of the day, deep fired and served with seasoned steamed vegetables and homemade sauce. Your choice of rice.
Beef and white onion sauteed in oyster sauce. Your choice of rice.
Egg stuffed with ground pork, green onions, white onions and tomatoes, mixed with hoisin sauce. Your choice of rice.
Minced shrimp, chopped onion, fresh and dry chili and lime juice, served with fresh cabbage. Your choice of rice.
Fried crispy mussels, served on top of sauteed bean sprouts, served with a side of homemade sauce. Your choice of rice.
Your choice of rice.
Your choice of rice.
Your choice of rice.
Traditional Thai rice wok tossed with scallions, egg, onions and tomatoes, garnished with cucumber slices. Choice of beef, chicken, pork, vegetable, shrimp, or seafood combination.
Fried rice with basil, chili, bell peppers, onions and egg. Choice of beef, chicken, pork, vegetable, shrimp, or seafood combination. Choose a spice level.
Pineapples, cashew, scallions and egg, oil wok tossed.
Wok tossed with curry. Choice of beef, chicken, pork, vegetable, shrimp, or seafood combination.