Noe Restaurant & Bar At The Omni
(713) 871-8181

First Plates
- Roasted Tomato and Basil Soup $9.00
- Panzanella and Jumbo Prawn Salad $18.00
  
  With mango and papaya, queso blanco, tequila vinaigrette
- Texas Goat Cheese on Crispy Tortilla Wafer $14.00
  
  With poached baby pears, texas pecans
- 24-Hour Cured Atlantic Salmon $11.00
  
  With lemon-saffron vinaigrette
- Strawberry Spinach Salad $10.00
  
  With warm prosciutto dressing
- Iceberg Lettuce Wedge $10.00
  
  With glazed red onions, tomato, apple wood bacon, blue cheese dressing
- Blue Crab Salad $11.00
  
  Rolled in napa cabbage leaf, sweet & sour red bell pepper dressing

Main Plates - Seafood & Poultry
- Pan Seared Chilean Sea Bass $22.00
  
  Yukon gold potato crusted, roasted garlic key lime sauce
- Seared Jumbo Lion Paw Scallops $24.00
  
  Spinach & shitake mushroom orzotto, orange cardamom sauce
- Baked Organic Chicken Breast $21.00
  
  Stuffed with jumbo lump crab, saffron chipotle sauce

Main Plates - Steaks & Chops
- Black Angus Filet Mignon (9 oz.) $29.00
- Black Angus Filet Mignon (12 oz.) $36.00
- Prime New York Strip 14 oz. $39.00
- Prime Ribeye 16 oz. $38.00
- Rocky Mountain Colorado Grilled Lamb Chops $28.00
  
  Poblano guanaja sauce
- 12-Hour Braised Bison Short Ribs $27.00

Bar Menu - Grazing Menu
- Tortilla Soup $5.50
  
  Zesty tomato-based soup with chicken, avocado and pepper jack cheese
- Quesadilla $8.00
  
  Ancho chili, pico de gallo & citrus creme fraiche
- Curry-Fried Calamari $10.00
  
  Served with lemon aioli & coriander tomatoes
- Shrimp Cocktail $12.00
  
  Four jumbo gulf coast shrimp with horseradish-spiked cocktail sauce
- Classic Caesar Salad $11.00
  
  Hearts of romaine presented with shredded parmesan & long crispy croutons
- Club Sandwich $12.00
  
  Smoked turkey, bacon, tomato & lettuce on sourdough, chips or french fries
- American Kobe Beef Hamburger $14.00
  
  Lettuce, tomato, kosher pickle & french fries
- Prime New York Strip Sandwich $16.00
  
  Grilled onions, cremini mushrooms & a selection of cheese on a french baguette

Sides & Vegetables
- Roasted Garlic and Jalapeno Smashed Yukon Gold Potatoes $7.00
- Southwestern Caviar Couscous with Black Beans and Roasted Corn $7.00
- Roasted Vegetable Casserole $7.00
- Truffled Mac & Cheese $7.00
- Creamed Organic Spinach $7.00

Menu for Noe Restaurant & Bar At The Omni provided by Allmenus.com

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