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Spanish Flowers Mexican Restaurant
6 oz. spicy jalapeno sausage, 3 eggs, ranch potatoes, beans, and sliced avocado.
2 eggs on a corn tortilla topped with our ranchero sauce, served with beans, ranch potatoes and choice of bacon or sausage.
2 barbacoa taco served with rice and beans Garnished with diced onion, chopped jalapenos, and cilantro.
1 pork chop, 2 eggs, ranch potatoes. Served with beans and guacamole.
2 enchiladas filled with scrambled eggs, diced jalapeno sausage, onion, mushrooms, and bell pepper. Topped with ranchero sauce and Jack cheese. Served with ranch potatoes and beans.
Diced corn tortillas mixed with eggs and salsa, topped with chihuahua cheese. Served with beans.
Made with 3 eggs filled with chihuahua cheese, sausage, jalapenos, and onions, topped with ranchero sauce. Served with Ranch potatoes and beans.
Made with 6 egg whites and a rich filling of com broccoli, potatoes, mushrooms and chihuahua cheese, topped with fresh tomatoes, onions and sliced avocado. Served with black beans, and jicama.
Made with 3 eggs filled with ham, garlic herb spinach, mushrooms and Monterey Jack cheese Served with breakfast potatoes, beans, and avocado.
2 eggs, 3 pancakes, choice of bacon, ham, or sausage. Served with oatmeal.
2 fluffy pancakes choice of banana and peanut butter,strawberry cream or mango . Served with 2 eggs and your choice of ham, bacon or sausage.
Filled with shrimp, scallops, and crab meat in a tarragon sauce.
Beans, cheese, taco meat, bacon, jalapenos, guacamole, and sour cream.
Melted chihuahua cheese with homemade chorizo and grilled onions.
Served over a bed of lettuce.
Cheese enchilada, fajita taco and a bean tostada. Served with rice, pico de gallo, guacamole, and sour cream.
Cheese enchilada, bean tostada, chile con queso, guacamole and a cheese mini quesadilla. Served with rice.
Grilled ribeye steak and a cheese enchilada topped with chile con carne. Served with rice, beans, guacamole, and sour cream.
Beef or chicken fajitas rolled in corn or flour tortillas. Served with rice, beans, pico de gallo, and guacamole.
Our freshly made jumbo flour tortilla filled with chihuahua cheese and choice of 2 item. Served with charro beans, guacamole, pico de gallo, and sour cream.
Chicken enchilada, crispy beef taco, chile con queso, tamale, guacamole, rice and beans.
On a bed of lettuce topped with sour cream and avocado sauce. served with rice and beans.
5 bacon wrapped jumbo shrimp stuffed with Jack cheese and jalapenos. Covered with chipotle BBQ sauce. Served with rice and charro beans.
Prepared in a rich spicy sauce of tomatoes, cilantro, onions and jalapenos. Served with rice or fries and salad.
Pan-grilled filet topped with seafood and mushroom cream sauce. Served with seasonal veggies and rice.
Grilled or breaded cod on corn tortillas, with vinaigrette cabbage, grated cheese, chile serrano sauce, and guacamole. Served with Veracruz rice and charro beans.
Fish, shrimp, scallops, oysters, and crab meat. Served with rice and bolillo bread.
Six fried jumbo shrimp with a light corn meal breading. Served with salad and choice of Veracruz rice or fries.
Beef or chicken fajitas prepared with sliced onions bell peppers, fresh jalapenos, poblano peppers and cilantro. Served with a cheese enchilada, guacamole, and charro beans.
Tender, juicy pork prepared Jalisco style. Served with avocado, sour cream, grilled green onions, and pico de gallo. Best with corn tortillas.
Prepared in a rich spicy sauce of tomatoes, cilantro, and jalapenos. Served with rice, beans, and guacamole.
Chicken breast topped with shrimp and crab meat in a dill cream sauce. Served with veggies, rice, and salad.
Chicken in rich mole sauce. Served with rice, beans and salad.
Tripe soup prepared in a guajillo pepper soup with hominy and oregano, garnished with diced onion, jalapeno, and lime.
Soup made with beef shank and a large variety of vegetables. Served with rice.
Cooked in a light mejorana sauce. Served with rice, beans and guacamole.
Rotisserie-baked half chicken. Served with black beans and grilled vegetables.
Grilled chicken breast topped with chile ancho sauce and Monterey Jack cheese. Served with rice and beans.
Cubed steak in rich gravy. Served with rice, beans and guacamole.
Mesquite wood slow smoked served with fries or rice and charro beans.
1 grilled shrimp, 1 shrimp brochette, 2 pieces, jalapeno sausage, 1 pork rib, beef and chicken fajitas. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
2 grilled shrimp, 2 shrimp brochettes, 4 pieces jalapeho sausage, 1 quail, 2 pork ribs, beef and chicken fajitas. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
4 grilled shrimp, 4 shrimp brochettes, 8 pieces jalapeno sausage, 2 quail, 4 pork ribs, beef and chicken fajitas. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
1 pound chicken fajitas. Served with rice, beans, guacamole, pico de gallo, and sour cream. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
Served with rice, beans, pico de gallo, guacamole and sour cream. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
Fajitas Served with rice, beans,guacamole,pico de gallo ,sour cream and yellow cheese.
Fajitas Served with rice, beans,guacamole,pico de gallo ,sour cream and yellow cheese.
Fajitas Served with rice, beans,guacamole,pico de gallo ,sour cream and yellow cheese.
1 pound fajitas beef and chicken. Served with rice, beans, guacamole, pico de gallo, and sour cream. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
1 pound beef fajitas. Served with rice, beans, guacamole, pico de gallo, and sour cream. Served on a sizzling platter with grilled onions, rice, beans, pico de gallo, guacamole and sour cream.
Topped with chihuahua cheese sauce and sour cream. Served with rice and black beans.
Made with mole sauce, topped with chihuahua cheese and sour cream. Served with rice and beans.
Served with rice, beans, and sour cream.
Chicken enchiladas in a creamy poblano sauce topped with Oaxaca cheese. Served with rice, beans, and sour cream.
Served with rice, beans, and sour cream.
Made with tomatillo sauce, topped with chihuahua cheese. Served with rice, beans, and sour cream.
Spicy shrimp filling topped with chihuahua cheese sauce. Served with rice, beans, and sour cream.
Beef or chicken fajitas rolled in the traditional enchilada corn tortilla. Topped with enchilada sauce Cheddar cheese. Served with rice, beans and sour.
Homemade custard, topped with caramelized sugar.
Homemade puffed bunuelos sprinkled generously with ground cinnamon sugar. Served with honey.
Cheesecake served with strawberry topping.
Served with ice cream.
Menu for Spanish Flowers Mexican Restaurant provided by Allmenus.com
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