Daily fresh fruit, pan fried gyoza, steamed rice, and your choice of meat
Daily fresh vegetable saute, carrots, and broccoli served with steamed rice and teriyaki sauce and your choice of meat
Japanese panko, carrots, broccoli, and steamed rice server with your choice of Japanese BBQ or Curry sauces and your choice of meat
3 pieces of chef choice sashimi with spicy salmon
3 pieces of chef choice nigiri with spicy tuna
Beef sirloin, mint, cilantro, lime juice, Thai chili dressing
Crab meat mixed with cream cheese and green onions.
Lightly fried squid served with house-made sweet chili sauce.
Steamed soy green bean. Option house spicy.
Fried egg rolls with house-made sweet chili sauce. Choice of Pork or vegetables
Panko oysters served with ranch dressing.
Your choice of pan fried or steamed chicken dumplings.
Three pieces of lightly fried shrimp served with tempura sauce.
Spicy. Fresh jalapeño stuffed with peanut butter, cream cheese, and mixed crab meat, drizzled with spicy mayo and eel sauce.
Five pieces of lightly fried fresh vegetables served with tempura sauce.
Two bamboo skewers with your choice of meat.
Salmon seared, scallop, orange, drizzled with yuzu, olive oil
marinated rice, imitation mixed crab, avocado, ahi tuna, tobiko, wasabi mayo, sriracha, spicy mayo
Chef’s choice. Five pieces of seared pepper tuna stuffed with crab-meat, avocado, bean sprouts, crispy garlic, and spicy ponzu seasoning sauce.
Ahi tuna, jalapeno, scallions, avocado, spicy mayo, ponzu sauce, wasabi tobiko, served with wonton chips
Spicy. Five pieces of thin cut hamachi, jalapeño, spicy ponzu sauce, cilantro, and sizzle shichimi togarashi spice.
Short rib, quail egg, sushi rice, top with sauce
Daily fresh fruit, spring salad, California roll, shrimp & veggies tempura, steamed rice. Choice of: Chicken Teriyaki, Ny Beef Teriyaki, Shrimp Teriyaki or Tempura, Katsu Chicken Curry, Salmon Teriyaki, Sushi (Chef Choice), Sashimi (Chef Choice)
Daily fresh fruit, spring mix, avocado roll, veggies tempura, choice of tofu or veggie fish teriyaki with steamed rice.
It is cooked with carrots, onions, scallions, and eggs. Choice of: Chicken, NY beef, Shrimp, Smoked Salmon, and Combo (Chicken+Beef+Shrimp)
It is cooked with carrots, onions, scallions, and eggs. Choice of: Chicken, NY beef, Shrimp, Smoked Salmon, and Combo (Chicken+Beef+Shrimp)
Grilled hamachi cheek, salad, steamed rice, spicy ponzu
Cutlet fried in Japanese panko breadcrumbs, with carrots, broccoli, katzu BBQ sauce, and your choice of meat.
Daily fresh veggies tempura with your choice of Chicken or Shrimp
Daily fresh vegetables saute, sea salt, soy sauce, teriyaki sauce, steamed rice. Choice of: Grilled Chicken, Shrimp, NY Beef,Grilled Salmon
Stir-fried noodles, zucchini, carrots, onions, broccoli, and yaki sauce. Choice of: Chicken, Combo, NY Beef, Shrimp, Tofu
Stir-fried noodles with vegetables and house yaki sauces.
Chef selection of eight pieces of sashimi over rice, with Tamago, shitake, and garnish
Chunk salmon, served over sushi rice | Add Spicy +$1.00
Chef selection of fifteen pieces of assorted sashimi
Chef's selection of five nigiri, five pieces of assorted sashimi, and salmon maki
Chef selection of ten nigiri and salmon maki
Chunk tuna served over sushi rice | Add Spicy +$1.00
Three favorite cooked rolls, tiger eye, rock'roll, and shrimp crunchy roll
BBQ eel served sushi rice and garnish
Chef selection of five nigiri and avocado roll
Tempura banana drizzled with melted chocolate. Served with vanilla ice cream, whipped cream and a cherry.
Cheesecake wrapped with a thin crust and drizzled with cinnamon powder and brown sugar. Served with vanilla ice cream.
Choice of green tea, vanilla, coconut
Rice skin stuffed with ice cream. Your choice of mango, green tea, vanilla, chocolate, strawberry or red bean.
Vanilla or green tea ice cream wrapped with cake and fried with tempura.
Macaroni pasta in a creamy cheese sauce.
Lightly breaded chicken tenders katzu style served with ketchup and your choice of sides.
Two pieces of shrimp tempura served with broccoli, carrots, and rice.
Grilled chicken breast served with broccoli and gluten free Japanese noodles in tomato sauce.
Grilled chicken served with teriyaki sauce on the side and your choice of sides.
Grilled salmon served with fries and teriyaki sauce on the side.
Avocado wrapped in rice and seaweed.
Crabstick, avocado, masago, and cucumber
Spicy tuna, shrimp tempura, cucumber, and masago.
Cucumber wrapped in rice and seaweed.
Coconut shrimp and avocado inside topped with shredded coconut drizzled on Japanese mayo.
Smoked salmon, cream cheese, and avocado inside.
Shrimp tempura, cucumber, snow crab, and avocado inside.
Salmon wrapped in rice and seaweed.
Shrimp tempura and avocado inside topped with crunchy flakes and eel sauce.
Spicy salmon wrapped in rice and seaweed.
Spicy tuna and cucumber wrapped in rice and seaweed.
Spicy yellowtail and cucumber wrapped in rice and seaweed.
Soft shell crab, sprouts, cucumber, and masago inside topped with spicy mayo and eel sauce.
Tuna wrapped in rice and seaweed.
Smoked salmon, cream cheese, and jalapeño wrapped in soy paper.
Eel and avocado or cucumber wrapped in rice and seaweed.
Spring mixed, avocado, cucumber, Japanese carrot, rice, seaweed
Tempura yam, cucumber, avocado, seaweed, rice, yuzu sauce
Spring mixed, avocado, dried grape, sesame seeds, tomatoes, cucumber, choice of grilled or fried chicken
Vegetarian. Fresh iceberg, romaine, carrots, cabbage, tomatoes, and cucumber tossed in our housemade creamy miso dressing. Choice of small or large
Sushi rice, salmon, soy bean, seaweed paper, sesame seeds, avocado, cucumber, carrot, scallion, poke sauce.
Vegetarian. House marinated seaweed.
papaya sliced, Thai chili, cherry tomato, cilantro, tamarind, cashews, ginger, sprouts | Add shrimp +$5.00
Spring mixed, grape tomatoes, walnuts, cucumber, wonton chips, choice of creamy miso, ginger, or sherry vinaigrette dressing
Chef's choice. Dumplings and vegetables.
Chef's choice. Noodle soup with carrots, zucchini, shiitake mushrooms, fish cake, chicken, egg, and shrimp tempura.
Fried onions, scallions, and mushrooms with chicken broth.
Braised pork belly, garlic, spring onions, ginger, corn, seaweed, kombu, and red pickle in a pork broth base.
Spicy. Peppered tuna and jalapeño topped with spicy tuna, crab meat, wasabi mayo.
Tuna, salmon, yellow tail, avocado, and snow crab wrapped with soy paper.
Spicy tuna and snow crab topped with smoked salmon, crunchy, and eel sauce.
Spicy. Shrimp tempura and cucumber topped with shrimp and French crispy onion. Drizzled with spicy mayo, poke sauce, and eel sauce.
Spicy. Soft shell crab, smoked salmon, avocado, shrimp tempura with eel sauce and spicy mayo.
Crab-meat and shrimp tempura topped with eel, avocado, black tobiko, and eel sauce.
Eel and cucumber topped with avocado and eel sauce.
Spicy albacore, jalapeño, and avocado topped with salmon, tuna, yellowtail, wasabiko, masago, and spicy ponzu sauce.
Soy paper, pepper tuna, avocado and cucumber topped with tuna, salmon, white fish, white tuna, albacore, wasabi yuzu, and masago.
Shrimp tempura and spicy tuna topped with freshwater eel, avocado, and eel sauce.
Kani, shrimp tempura, soft shell crab, avocado, masago, cucumber, and Japanese mayo topped with pepper tuna and avocado special ponzu sauce.
Shrimp tempura, jalapeño, and pepper tuna topped with salmon, scallops, yuzu sauce, and togarashi pepper.
Shrimp tempura, avocado and cream cheese topped with Flamin’ Hot Cheetos®, then drizzled with eel and spicy mayo sauce.
Asparagus, crunchy, crab meat and avocado topped with tuna, garlic seasoning sauce, and ponzu sauce.
Spicy. Shrimp tempura, avocado, and crab meat topped with crab stick, bacon, spicy mayo, eel, and sriracha with yuzu sauce.
Gluten Free. Salmon, kani, ebi, and avocado wrapped in cucumber.
Seaweed, smoked salmon, cream cheese, avocado, cucumber
Rolled with soy paper. Boiled shrimp, smoked salmon, cucumber, avocado, and octopus drizzled with eel and wasabi yuzu sauce.
Mixed fish, snow crab and crabstick inside. Topped with eel sauce, spicy mayo, and marinated shredded crab.
Spicy tuna, cucumber, jalapeno and crunchy topped with salmon, avocado, tobikos (red/black), and spicy mayo.
Crab meat and avocado topped with salmon, salmon roe, chef's olive oil sauce, Parmesan cheese, and pine nuts.
Spicy tuna, crab meat, and cilantro. Topped with albacore tuna, crispy garlic, jalapeno, sriracha and spicy ponzu sauce.
Spicy. Crab meat and avocado topped with salmon, spicy tuna, and wasabiko.
Shrimp tempura and avocado topped with avocado and grilled NY beef.
Gluten-free. Spicy tuna, green onions, wasabi tobiko, jalapenos inside. Topped with yellowtail, avocado, and green onions.
Snow crab, shrimp tempura, and avocado topped with crab stick, crunchy flakes, and eel sauce.
Seaweed, crab mixed, shrimp tempura, avocado, braised plantain, crunchy, eel sauce
Crab stick, shrimp tempura, and avocado topped with snow crab, crunchy flakes with white mayo.
A California roll topped with tuna, salmon, yellow tail, white fish, and shrimp.
Spicy. Mixed crab meat topped with avocado and drizzled with eel and spicy mayo sauce.
Spicy. Shrimp tempura topped with crab stick and drizzled with eel sauce and spicy mayo.
Rolled with soy paper. Salmon, tuna, yellow tail, avocado, cucumber, and imitation crab meat.
Salmon, tuna, avocado, cream cheese, black tobikos, and masago drizzled with yuzu and spicy ponzu sauce.
Spicy. Shrimp Tempura, crab meat, and avocado inside topped with tuna and shredded crabstick marinated in chef spicy sauces.
Tuna and salmon topped with tuna, salmon, eel, eel sauce, and crunchy.
Super white tuna, Japanese carrots, avocado, and cucumber topped with yellow tail, cilantro, and wasabi yuzu sauce.
Black or green tea bag
hot or cold
Fresh iced tea and lemonade
Cherry and sprite
750mL
750mL
Gentle, sweet, pleasant | 300 ml
Soft, rich in flavor | 300 ml
Fruity, dry, delicate | 300 ml
Unfiltered, smooth | 375 ml
Ripe plum and cherry blossom | 750 ml