Fresh, soft hand rolled rice paper filled with vermicelli noodles, cooked vegetables and served with house sweet and sour sauce. Two pieces.
Fresh, soft hand rolled rice paper filled with vermicelli noodles, fresh lettuce and herbs. Served with peanut sauce. Two pieces.
Two pieces.
Two pieces.
Two pieces.
Ten pieces of fried beef and carrot rolls, served with a side of sweet and sour sauce. A great selection for finger food.
Served with a side of sweet and sour sauce.
Six pieces of steamed dumplings served with a side of dumpling sauce.
Four pieces. Served on skewers.
Gently battered and deep-fried, served with a side of sweet and sour sauce.
Four pieces of Thai Fish Cakes served with cucumber sauce.
Shredded green papaya served with peanuts, tomatoes, and medium-spice house sauce.
Tasty crispy dumplings with pork filling.Served with a side of ginger sauce.
Yummy crispy vegetable dumplings served with a side of ginger sauce.
Steamed soya beans with a touch of salt.
Crispy vegetables dumping served with ginger sauce
Sliced chicken breast with coconut milk, mushroom, lemon grass and lime juice.
Thai style hot and sour with shrimp, mushroom, lemon grass and lime juice. Spicy.
Thai style hot and sour soup with seafood, mushroom, lemon grass and lime juice. Spicy.
Pork and shrimp.
With tomato, cucumber, green onion, red onion, cilantro, pepper and lime juice. Spicy.
Crystal noodles with red and green onion, cilantro, pepper and lime juice. Spicy.
With fresh ginger, peanut, red and green onion, cilantro, pepper and lime juice. Spicy.
With onions, lime juice, crushed rice, touch of chili with green onion and cilantro. Spicy.
Thin rice noodles with egg, crush peanut and bean sprouts.
Flat rice noodles with egg, onion, carrot and broccoli.
Flat rice noodles with onion, broccoli and thick brown sauce.
Flat rice noodles with mix vegetables, fresh basil and chili. Spicy.
With egg, onion, celery, carrot and vegetables.
With scrambled egg, onion, green onion and tomato.
With mixed vegetables, fresh chili and basil. Spicy.
With shrimp, chicken, scrambled egg, onion, carrot and pineapple.
Served over steamed jasmine rice with Vietnamese fish sauce on the side.
Served over steamed jasmine rice with Vietnamese fish sauce on the side.
Served over steamed jasmine rice with Vietnamese fish sauce on the side.
Simmered with coconut milk, bamboo shoots and fresh basil. Traditional Thai style curry served with steamed jasmine rice. Spicy.
Simmered with coconut milk and potato. Traditional Thai style curry served with steamed jasmine rice. Spicy.
Simmered with coconut milk, green beans, bell pepper and fresh basil. Traditional Thai style curry served with steamed jasmine rice. Spicy.
Simmered with coconut milk, kaffir lime leaves, green beans and bell pepper. Traditional Thai style curry served with steamed jasmine rice. Spicy.
Simmered with coconut milk, onion, potatoes and peanuts. Traditional Thai style curry served with steamed jasmine rice. Spicy.
Sauteed with mixed vegetables, fresh chili and basil. Served with jasmine rice. Spicy.
With onion sliced bamboo, celery, cilantro and fresh garlic sauce. Served with jasmine rice.
Served with sweet and sour sauce on the side. Served with jasmine rice.
Fresh ginger,onion,carrot and celery
With brown sauce. Served with jasmine rice.
Fresh lemon grass, jalapeno, onion, carrot and celery. Served with jasmine rice. Spicy.
With sweet chili sauce, onion, carrot, green beans and kaffir leaves. Served with jasmine rice. Spicy.
Deep fried with tomato, onion, scallion and pineapple. Served with jasmine rice.
Deep fried with scallion and onion. Served with jasmine rice.
Deep fried and topped with Thai chili sauce. Served with jasmine rice. Spicy.
Deep fried and sauteed with tomato, pineapple, onion and carrot. Served with jasmine rice.
With green beans, onion and carrot. Served with jasmine rice.
Deep fried with onion, bell pepper and carrot. Served with jasmine rice.
With steamed crystal noodles, assorted vegetables, herbs, garlic and fresh ginger sauce.
With steamed crystal noodles, assorted vegetables, herbs, garlic and fresh ginger sauce.
Thai style. Combination of chicken, beef, seafood and mixed vegetables in house sauce.
Grilled marinated beef served with crushed pepper and lime juice on the side. Spicy.
Deep fried and topped with panang curry sauce. Spicy.
Sauteed with green beans, onion, bamboo shoots, herbs and Thai hot sauce. Spicy.
Marinated with honey and served with rice paper.
Crispy battered fish topped with shrimp and scallop.
Grilled marinated beef served with house hot sauce on the side
Steamed vermicelli with fresh herbs, cucumber and bean sprouts on the bed, served with Vietnamese fish sauce on the side.
Small tapioca pearl topped with coconut milk