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Bacaro Kitchen and Wine Bar
Olive oil, fresh lemon, pink salt, serrano pepper and radish.
Ground beef, sweet Italian sausage, sugo, Parmesan and basil.
Romesco and charred scallion.
Sugo and cherry peppers.
Imported salumi and cheeses, honeycomb, nuts, seasonal fruits and sourdough.
Served with white wine lemon butter or spicy sugo.
Whipped potato and salt cod, extra virgin olive oil and sourdough.
Baby spinach, Nueske's applewood bacon, pickled onion, tomato, cucumber and creamy Parmesan dressing.
Chopped romaine hearts, garlic croutons, Parmesan and house Caesar dressing.
Italian greens, Gorgonzola, poached pear, candied pecans and honey balsamic vinaigrette.
Hot house tomatoes, burrata, fresh basil, olive oil and balsamic.
Fennel sausage, sourdough crostini, Parmigiana-Reggiano.
Creamy poblanos, roasted corn, tomato and pepper jack cheese.
Lemon caper butter, whipped potato and vegetable nage.
Halpern's black Angus beef, whipped potato, asparagus, bordelaise sauce.
White wine lemon butter and capellini.
Pasta aglio e ancho, vegetable nage.
Whipped potatoes and vegetable nage.
Whipped potatoes, garlic spinach and lemon beurre blanc.
House-made sugo, capellini and mozzarella cheese.
Chargrilled hanger steak, roasted potatoes, cippolini onions and salsa verde.
12 oz. Halpern's black Angus NY strip, crispy polenta and rapini.
Ground brisket, short rib and chuck, lettuce, tomato, deli pickles, pickled onion, brioche bun, house fries, applewood bacon and gruyere.
Pan fried, sugo, whole milk mozzarella, oven baked and capellini.
Aglio e olio, tomato, charred lemon and fresh basil.
Basil risotto, tomato-bacon jam, Parmesan, 15 yr. balsamic.
Ragu of ground beef, Italian sausage, pancetta.
Mussels, Gulf shrimp, Nantucket scallops, calamari, spicy sugo and capellini.
Pesto creme, mushrooms, roasted red peppers and ricotta salata.
Egg, Parmesan, pancetta and cracked black pepper.
Milanese, seasonal vegetables and pecorino romano.
Stewed San Marzano tomatoes, pancetta, chili flake, aglio e olio and Parmigiana-Reggiano.
Cup of soup and Italian green salad.
Served with shoestring fries or dressed greens.
Served with shoestring fries or dressed greens.
Pork jus and shoestring fries.
Simply seared, garlic sauteed spinach and light lemon herb reduction.
Served with shoestring fries or dressed greens.
House-made meatballs, sugo and Parmesan.
Sauteed shrimp, scallops and mussels with a lemon herb vinaigrette.
Menu for Bacaro Kitchen and Wine Bar provided by Allmenus.com
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