Joy Garden Chinese Restaurant

(shrimp, chicken, pork)

(shrimp, chicken, pork)

w / mixed vegetables

(shrimp, scallops, chicken & mixed vegetables)

flank steak deep fried in fairly hot oil until crisp then stirring with dried orange peel.

crispy fried chunk of boneless chicken sauteed with chef's special brown sauce & garnished with broccoli.

jumbo shrimp, chicken breast, scallops, sliced roast pork and beef with fresh vegetable cooked in light brown sauce.

mushroom, bamboo shoot, lily flower, fried bean curd & fresh vegetables.

chunk of chicken lightly deep fried, then sauteed with special red wine sauce.

jumbo shrimp marinated with chopped ginger, garlic and wine. slowly cooked then served on top of shredded onion & in a hot platter.

peeled jumbo shrimp marinated with egg white & sauteed with hot spicy kan shao sauce.

jumbo shrimp, scallops, lobster chunk & tender chicken cooked with peanuts

flank steak, broccoli, water chestnut , cooked with hot & spicy sauce.

tender beef & sea scallops marinated and cooked with ginger, snow peas, broccoli, mushroom

peeled jumbo shrimp & sea scallops sauteed with our special sauce.

jumbo shrimp, scallops, lobster chunk & tender chicken cooked with garlic sauce.

chunk of lobster meal lightly sauteed with garlic sauce

chunk of lobster meat sauteed with spicy red wine sauce

shrimp, scallops, crab meat & lobster cooked with vegetables in brown sauce.

sliced beef with onion & black pepper in hot plate, cooked with chef's special brown sauce.

order anytime, serve with 4 pancakes, shredded green onion, plum sauce.

egg roll, crab rangoon, spare ribs, beef stick, paper wrapped chicken, fan-tail shrimp.

(soft ) (2)

(pork or vegetable) (6)

(with 4 pancakes)

(with 4 pancakes)

with string bean in hot & spicy sauce

with sauteed sauce

with spicy garlic sauce