• Texas
  • Houston
  • Las Ventanas Mexican Grill

Las Ventanas Mexican Grill

(281) 752-6990
  • 14555 Grisby Rd, Houston, TX 77079
  • Grubhub.com
  • Menu
  • Appetizers
    • Ceviche Las Ventanas $11

      Fish and shrimp marinated in fresh lime juice, onion, olives, capers, avocado and spices.

    • 4 Piece Jalapenos Rellenos $9

      Breaded red jalapeno stuffed with shrimp, Monterey, cream cheese and served with a cilantro-ranch.

    • Queso Fundido $10.5

      Melted mixed cheeses with chorizo, mushrooms, poblano peppers and onions. Served with choice of tortilla.

    • Avocado Crab Bites $11

      Fried lightly breaded crabmeat balls with avocado, vegetables, bread crumbs and served with Aurora sauce.

    • 3 Piece Sopecitos Rancheros $9.5

      Thick handmade corn tortillas topped with shredded chicken, refried beans, lettuce, tomatillo sauce, sour cream and queso fresco.

    • Nachos $7.5

      Choice of meat, refried beans, guacamole and sour cream.

    • Chile con Queso $6.5

    • Chile con Queso with Ground Beef $8.5

    • Guacamole $8

  • Soups
    • Sopa de Tortilla $5.5

      Chicken soup with spicy tomato sauce and corn tortilla strips. Served with special garnishes.

    • Caldo Loco $5.5

      A festive mix of chicken, rice and tomatillo on a hearty broth garnished with avocado, cheese, onions and fresh jalapenos.

    • Pozole $7

      Traditional Mexican soup made with homini, chicken and pork, garnished with shredded lettuce, radish, oregano and ground red pepper.

  • Salads
    • Ensalada Caesar $11.5

      Fresh crispy romaine lettuce, croutons, Parmesan cheese and Caesar dressing. Served with choice of meat.

    • Fajita Salad $11.5

      Mixed greens and romaine with tomatoes, onions, carrots, cucumbers and avocado in house dressing. Served with choice of meat.

    • Lone Star Taco Salad $11

      Romaine lettuce with tomatoes, bacon, chives, sour cream, cheese and ground beef topped with corn tortilla strips and queso.

    • Spinach Salmon Salad $13

      Fresh spinach with red onions, tomatoes and mushrooms in lemon vinaigrette topped with grilled salmon.

  • Chicken
    • Pollo Las Ventanas $14

      Grilled chicken breast on a creamy mushroom, garlic and herb sauce, served with seared vegetables and mashed potatoes.

    • Pollo a la Poblana $14

      Grilled chicken breast topped with sauteed onions, poblano peppers in a creamy poblano sauce, served with rice and charro beans.

    • Pollo al Mole $14

      Perfectly grilled chicken topped with a traditional mole sauce, served with rice and charro beans.

    • Pollo a la Parrilla $13

      Grilled chicken breast with avocado, pico de gallo and served with seared vegetables.

    • Pollo al Chipotle $14

      Perfectly grilled chicken breast covered with a roasted chipotle sauce, rice and charro beans.

    • Pollo al Tequila $14

      Grilled chicken breast with topped with onions and jalapenos in a tequila cream sauce, served with rice and charro beans.

  • From the Ocean
    • Camarones Primavera $19

      Grilled jumbo shrimp in a light lobster sauce, served with rice and seared vegetables.

    • Camarones Mazatlan $19

      Jumbo shrimp stuffed with cream cheese and bacon wrapped served over a mango habanero sauce, served with mashed potatoes and seared vegetables.

    • Huachinango Pontchartrain $19

      Seared snapper filet on a brown butter sauce, topped with crabmeat, shrimp and mushrooms, served with mashed potatoes.

    • Huachinango Veracruz $18

      Seared snapper filet baked in a tomato, olives, capers, onions and spices sauce, served with our cilantro rice.

    • Pescado Mango $19

      Grilled mahi-mahi filet topped with a light mango-habanero sauce, served over mashed potatoes and seared vegetables.

    • Blackened Salmon $19

      Blackened salmon finished with avocado pico de gallo and served with seared vegetables.

    • Taco de Pescado $13

      Grilled fish tacos, flour or corn tortilla, topped with red cabbage, chipotle mayo and pico de gallo. Served with charro beans.

    • Tacos de Camaron al Chipotle $13

      Crispy fried shrimp with corn or flour tortillas, topped with chipotle mayo and red cabbage, guacamole, pico de gallo and charro beans.

  • Flavors of Mexico
    • 2 Enchiladas $9

      Choice of sauce served with refried beans and rice.

    • 3 Enchiladas $10

      Choice of sauce served with refried beans and rice.

    • 2 Traditional Style Enchiladas $10.95

      Choice of sauce served with refried beans and rice. Comes with chopped onions, cilantro, queso fresco and sour cream.

    • 3 Traditional Style Enchiladas $11.95

      Choice of sauce served with refried beans and rice. Comes with chopped onions, cilantro, queso fresco and sour cream.

    • Quesadilla $14

      A large quesadilla with guacamole, sour cream, pico de gallo and choice of protein.

    • Flautas $13

      Traditional chicken and potato deep fried tacos topped with chopped lettuce, queso fresco and sour cream. Served with rice and refried beans.

    • Carnitas Michoacan $16

      Traditional slow cooked marinated pork loin chunks garnished with guacamole, onions, cilantro and spicy tomatillo sauce. Served with tortillas.

    • Taco de Conchnita Pibil $13

      Corn tortilla tacos made with shredded achiote simmered pork tenderloin. Served with refried beans, marinated red onions and rice.

    • Puntas de Filete $18

      Beef tenderloin tips seasoned with onions, tomatoes and jalapenos in a chipotle sauce. Served with rice and beans.

    • Tacos DF $13

      Original Mexico City street taco made with chopped beef fajita, onions, cilantro and guacamole. Served with charron beans and hot sauce.

    • Tacos al Carbon $13

      3 traditional fajita soft tacos served with guacamole, pico de gallo, sour cream, charro beans and choice of protein.

  • Texas Favorites
    • Burrito Texas $10

      A flour tortilla with ground beef, Monterey Jack, avocado, lettuce, tomatoes, refried beans and a hint of spicy sauce. Served with french fries.

    • Fajita Burrito $12

      A flour tortilla with choice of protein, charro beans, rice, ranchero sauce, pico de gallo, lettuce, avocado and mozzarella cheese. Served with french fries.

    • Crispy Tacos $10

      3 crispy tacos with ground beef, tomatoes, lettuce, cheese and sour cream. Served with charro beans.

    • Chile Relleno $14

      Stuffed poblano pepper, topped with red sauce, sour cream and cheese. Served with rice, charro beans and choice of protein.

    • Enchilada Tex-Mex $10

      2 ground beef enchiladas covered with gravy and cheddar cheese. Served with rice and beans.

    • 1. Cheese Enchilada, Tamale and Crispy Taco Combo Plate $11

      1 cheese enchilada covered with gravy, 1 tamale and 1 crispy taco. Served with rice and refried beans.

    • 2. Ground Beef Chalupa, Tamal and Ground Beef Enchilada Combo Plate $11

      1 ground beef chalupa, 1 tamale and 1 ground beef enchilada. Served with rice and refried beans.

    • 3. Cheese Chile Relleno, Ground Beef Enchilada and Tamale Combo Plate $11

      1 cheese chile relleno, 1 ground beef enchilada with gravy and 1 tamale. Served with rice and refried beans.

    • 4. Two Ground Beef Enchiladas & Ground Beef Chalupa Combo Plate $11

      2 ground beef enchiladas covered with gravy and 1 ground beef chalupa. Served with rice and refried beans.

    • 5. Chicken Taco al Carbon and Ground Beef Chalupa Combo Plate $11

      1 chicken taco al carbon and 1 ground beef chalupa. Served with rice and refried beans.

    • Hamburguesa Las Ventanas $11.5

      8 oz. beef patty with cheese, mushrooms, bacon, lettuce, tomatoes and onions. Served with fries and avocado.

    • Club Sandwich $11

      Smoked ham, provolone cheese, tomato, onions, lettuce, chipotle mayo and served with fries.

  • From the Grill
    • Blackened Ribeye $24

      Blackened and grilled ribeye served with a peppercorn cream sauce, mashed potatoes and seared vegetables.

    • Carne Asada Tampiquena $23

      Beef tenderloin grilled to perfection with poblano peppers, onions, guacamole, refried beans and a chicken enchilada with choice of sauce.

    • Filet Las Ventanas $24

      8 oz. filet served over a bed of charro beans topped with a tomato fondue sauce, served with queso fresco slices and sliced avocado marinated with lime juice, cilantro and a pinch of salt.

    • Signature Fajita for 1 $16

      Perfectly marinated and grilled, served with rice, refried beans, pico de gallo, sour cream, guacamole and tortillas.

    • Signature Fajita for 2 $35

      Perfectly marinated and grilled, served with rice, refried beans, pico de gallo, sour cream, guacamole and tortillas.

    • Parrillada Las Ventanas for 2 $39

      A combination of beef and chicken fajita, Spanish chorizo and grilled shrimp with poblano peppers and onions. Comes with guacamole, pico de gallo, charro beans and fresh tortillas on the side.

  • Pastas
    • Fettuccine Las Ventanas $14

      4 bacon wrapped shrimp stuffed with cheese and served over a bed of fettuccine in a light chipotle cream sauce tossed with mushrooms and green onions.

    • Fettuccine Alfredo $12

      Classic fettuccine tossed with cream and Parmesan cheese. Served with choice of protein.

    • Spaghettini con Pomdori Meatballs $10.5

      Healthy fresh tomatoes, roasted garlic, basil and olive oil, tossed with spaghetti pasta.

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