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Nam Eatery
Choices of shrimps, chicken, pork or tofu. Made with vermicelli, mints, cilantro, lettuce and fried wonton stick. Served with peanut sauce.
Pan fried or steamed.
Fish tofu, mussels and shrimps.
Filet mignon, meatballs.
Shrimps.
Ox-tail.
Serve with ginger-shallots sauce.
Sliced filet mignon, brisket and soft tendon.
Beef meatballs.
Sliced filet mignon, soft tendon, brisket and meat balls.
Sliced filet mignon.
Vegetarian.
Shrimp, pork or chicken.
Vermicelli only.
Includes fried egg, spring mix, white rice, and a side of fish sauce dressing.
Served with egg roll, bean sprouts, pickled carrots, lettuce, mint, cilantro, cucumber. Topped with crushed peanuts, fried shallots, and a side of fish sauce dressing.
Vegetarian.
Shrimp, pork or chicken.
Vermicelli only.
Scallop, musselsand shrimp.
Comes with side salad and baguette.
Sliced filet mignon, soft tendon, brisket, meatballs.
Fish tofu, mussels and shrimp.
A mixture of shrimps, chicken, pork, stir fried egg, bean sprouts, scallions and jalapeño.
Shrimp, chicken, and pork, masago.
Comes with side salad and baguette.
Menu for Nam Eatery provided by Allmenus.com
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