Shrimp, sliced pork, vermicelli, bean sproutsand chopped lettuce wrapped inside rice paper and served with peanut sauce.
Shredded pork, vermicelli and chopped touche wrapped inside rice paper and served with nude mam sauce.
Grilled beef, vermicelli, bean sproutsand chopped lettuce wrapped inside rice paper served with peanut sauce.
Tofu, vermicelli, bean sproutsand chopped lettuce wrapped inside rice paper served with peanut sauce.
Served with fresh vegetables, herbs and nude mam sauce for dipping.
Ground chicken cook to perfection served with ginger soy sauce, fried.
Spicy. Seasoned and served with butter sauce or fish sauce.
Pick 1 topping, served with pickled daikon, carrots, cucumbers. Cilantro, onion, jalapenosand touch of fish sauce.
Pick of up to 3 toppings for your vegetables only, fresh bean sprout and herbs on the side.
Served with shrimp, pork, sesame rice crackers and peanut together with bean sprout and vegetable on the side.
Combination of oxtail well-done flank, fat brisket, soft tendon, beef tripe, meatball and egg yoke for your enjoyment.
Fresh vegetables and herbs on the side.
Fresh vegetables and herbs on the side.
Fresh vegetables and herbs on the side.
Fresh vegetables and herbs on the side.
Spicy. Fresh vegetables and herbs on the side.
Served with sliced pork, shrimp, squidand pork rib together with fresh vegetables and herbs on the side.
Served with shrimp, squid, fish balland imitated crab stick together with fresh vegetables and herbs on the side.
Vietnamese beef stew poodle soup with fresh vegetables and herbs on the side.
Fresh vegetables and herbs on the side.
Fresh vegetables and herbs on the side.
Served with lettuce tomato and cucumber together with 'nude mam sauce.
Shredded pork, grilled pork chop. Egg cake, egg sunny-side up tofu skin stuffed ground shrimp served with lettuce, tomato and cucumber together with nude mam sauce.
Tender beef simmered with carrot served with your choice of steamed rice or baked French bread.
Served with chopped lettuce, cucumber, bean sprouts topped with onion, peanut and cilantro together with nude mam sauce.
Grilled sliced pork and pork rolls served with vermicelli vermicelli, vegetable and herbs on the side.
Spicy.
Spicy.
Spicy.
Served with vegetable and tofu.
Chopped cucumber, celery, dry leek topped with jelly fish, shrimp and sliced pork in light vinaigrette dressing served with shrimp chips.
Lotus stem tossed in vinaigrette dressing topped with shrimp and pork served with shrimp chips.
Spicy. In lemon sauce served with shrimp chips.
With water spinach in light vinaigrette dressing.
Spicy. Tossed in vinaigrette dressing topped with grilled spicy beef served with shrimp chips.
Simmered in claypot with traditional nude mám sauce added light touch of hot chili and pepper.
Spicy. In fish sauce with bone.
Simmered in traditional fish sauce with onion.
Traditional Vietnamese hot and sour soup with tomato, bean sprouts, mushroomand herbs served with steamed rice and your choice of chicken, bone in catfish, tofu, or shrimp.
Spicy. In hot pot served with fresh vegetables and rice or egg noodles.
In shrimp paste broth served with vegetable and vermicelli.
Chicken, shrimp, fish fillet, fish hall. Quid and fresh vegetables served with en noodle.
With vegetable and side of egg noodle.
In hot pot served with fresh vegetable and vermicelli.
In sweet vinaigrette broth, served with fresh vegetable and rice paper.
Combination of jack fruit, palm seed and water chestnut in a beautiful pink juice.
Combination of lotus root, seaweed, lotus seedand jujube in sweet juice.