Samosa topped with chana masala, yogurt, mint, tamarind sauce.
Boneless Chicken marinated with spices and ginger.
Crisp pastries filled with spiced potatoes.
Assorted rich vegetable fritters.
Creamy tangy shrimp and sliced coconut and curry leaves.
Crisp pastries filled with spiced potatoes and minced lamb.
Masala dosa, plain dosa, mysore dosa uttappam. Our signature paper thin rice and lentil crepe Served with sambar and chutney.
Our chef specialty fried masala squid, onionsand bell peppers.
A house salad with vinegar and olive oil dressing.
A yogurt relish.
Sweet and sour.
A house specialty.
Chicken cooked in a authentic roasted coconut and pepper corn sauce.
Chicken Tikka in a mild tomato and creamy sauce.
Chicken cooked with onion bell pepper and aromatic spice sauce.
Chicken tikka in a mild Spinach Sauce.
Chicken Cooked in Creamy coconut Sauce.
Chicken in a very hot tangy Goan Sauce.
Chicken cooked in curry Sauce.
Chicken cooked in a mild cashew and creamy almond sauce.
Tandoori chicken cooked with onion and bell peppers in a creamy tomato sauce (Served with Rice or Naan)
Mini cauliflower flowerets tossed with onion, bell pepper, garlic.
Batter fried chicken cooked in a classic hot and tangy soy chili sauce.
Mushroom tossed with onion, bell pepper, garlic.
Veg Fried Rice (Served with Rice or Naan)
Lamb Cooked in a mild cashew and almond sauce.
Mutton in a very hot and tangy Goan Sauce.
Goat cooked in a spicy tomato sauce with green and red peppers.
Goat cooked in spicy roasted coconut sauce.
Mutton chunks cooked in a hot coconut curry, red chilly Mustard seeds and curry leaves.
Goat on the bone cooked with potatoes carrots and coconut.
Tender pieces of lamb cooked with onions, tomatoes and blended Spices.
Lamb Cooked in a delicately spiced spinach gravy.
Lamb cooked in a ginger tomato and onion sauce.
Goat cooked in curry sauce.
Aromatic Basmati rice cooked with fresh lemon mustard seeds and roasted peanuts tempered with Fresh curry leaves.
Basmati rice and Goat richly flavored with raisins nuts and exotic Indian herbs.
Shrimp cooked with fresh mint and aromatic Basmati rice tossed with raisins and nuts.
Aromatic rice cooked with grated coconut and mustard seeds.
Lamb cooked with fresh mint and ginger with aromatic Basmati rice.
Aromatic Basmati rice cooked with tamarind mustard seeds and roasted peanuts tempered with fresh curry leaves.
A melange of select vegetable and dried nuts in flavored Basmati rice.
Shrimp cooked in a mild spinach sauce with fresh ginger.
Shrimp in a very hot Goan red chili sauce with potatoes.
Shrimp cooked in curry sauce.
Shrimp sauteed with dried red chilly curry leaves and coriander in a tomato coconut sauce.
A Classic Fish Curry cooked with spices, tomatoes ginger and curry leaves and simmered in Coconut milk.
Grilled shrimp cooked in a creamy tomato sauce.
Paneer marinated with spiced and yogurt.
Shrimp, Sheek Kebab and a variety of Chicken Kebabs.
Skewered tender rolls of spiced minced lamb cooked in a clay oven.
Catch of the day fish cooked in a tandoor with fresh herbs and spices.
Chicken marinated in yogurt, ginger and white pepper.
Black lentil or yellow split peas slow cooked in a aromatic herbs and spices.
Cauliflower and potatoes cooked with ginger tomato and herbs.
Fried okra sauteed with tomatoes and red onions.
Deep fried cheese and potato dumplings cooked in a tomato cream sauce.
Grated paneer cooked with onions and bell peppers in a light creamy tomato sauce.
Tender chunks of homemade cheese in creamy spinach.
Paneer and bell peppers in a creamy tomato sauce.
Chickpeas simmered in a delicious spicy sauce with tomatoes ginger and fresh coriander leaves.
Mixed vegetable cooked in a mild tomato creamy sauce.
Vegetable in a authentic spicy black pepper and roasted coconut sauce.
Puffed unleavened deep fried bread.
Nan stuffed with lightly spiced onion and cilantro.
Multi layered whole wheat bread.
Light and Fluffy authentic Indian bread baked In a Clay Oven.
Nan stuffed with raisins nuts and cheese.
Whole wheat bread stuffed with mildly spiced potatoes.
Nan stuffed with lightly spiced homemade Cottage cheese.
Nan bread stuffed with fresh chopped garlic and cilantro.
Traditional Indian special tea with milk.
Mango, salt, sugar.
A light pastry dumpling made from dry milk.
Caramelized Basmati Rice, almonds, Cashew, Pistachio and Raisins.
A popular North Indian dessert of fresh home made cheese stewed with safforn flavored reduced milk, serve chilled.
Grated baby carrots in a perfect blend of reduced milk and nut.