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Warm spinach artichoke dip served with garilc toast
Mushroom caps filled with italian, sausage, spinach, ricotta and mozzarella
Mozzarella, ripe tomatpes and fresh basil leaves with extra virgin olive oil balsamic vinegar reduction
Tomatoes, basil and balsamic vinegar with garlic and goat cheese
Six large boiled shrimp, served with classic cocktail sauce
Fried calamari served with fried artichoke and garilc dipping sauce
Mussels steamed in white wine and garlic butter
Mozzarella sticks fried and served with pomodoro sauce
Shrimp 8 lightly battered and fried, served with chipootle sauce
Grilled chicken, on rustic italian bread with mushrooms, sun dried toamtoes, melted mozzarella and a side of pasta salad
A creamy blend of fresh basil and pureed tomatoes
Romaine with artichoke, mushrooms, tomatoes, onions and mozzarella
Chicekn and mozzarella top a house salad with creamy pesto dressing
Salmon, filet, spinach tomatoes, mushrooms, onion and vinaigrette
Bowtie pasta with olives, onion, artichoke, peppers, tomato, adn feta cheese in vinaigrette
With chicken
With shrimp
Bowl of soup with a house salad, romaine lettuce, onions, kalamata, olives, roma, tomatoes, salad peppers and croutons
Romaine, lettuce, kalata, olives, tomatoes, oniona and salad peppers with creamy pesto dressing
Italian sausage, pepperoni, mushrooms mozzarella and tomato sauce
Pesto pizza topped with with mushrooms, grilled chicken and mozzarella
Fresh roma, tomatoes, fresh basil, and mozzarella
Shrimp, red and yellow peppers, mozzarella and tomato sauce
Shrimp, scallops and mussels sauteed with mushrooms, chives and tomateos, in basil, garlic butter sauce over angel hair
Salmon, tomatoes, and capers in a lemon-dill sauce over angel hair
Shrimp, mushrooms, chives, tomatoes, garlic, wine sauce, angel hari
Layers of pasta, meat and cheese topped with pomodoro sauce
Spaghetti pasta with classic tomato sauce
Cheese ravioli with choice of pomodor or tomato cream sauce
Mushrooms, filled ravioli, parsley, and cheese, in creamy marsala sauce
Fettuccini tossed with creamy alfredo sauce
With chicken
Bacon, peas, mushrooms, and penne, pasta tossewd in alfredo sauce
Eggplant, chicekn or veal topped with romodoro sauce and melted mozzarella cheese, served with pasta with eggplant
Eggplant, chicekn or veal topped with romodoro sauce and melted mozzarella cheese, served with pasta with chicken
Eggplant, chicekn or veal topped with romodoro sauce and melted mozzarella cheese, served with pasta with veal
Pasta filled with chicken, spinach, prosciutto and ricotto, cheese, topped with white romano sauce, diced tomatoes and basil
Chicken or shrimp, spinach, tomatoes, mushrooms and olive oil on linguine with chicken
Chicken or shrimp, spinach, tomatoes, mushrooms and olive oil on linguine with shrimp
Linguine with crushed basil and sliced garilc, sauteed in olive oil with choice of chicekn or shrimp with chicken
Linguine with crushed basil and sliced garilc, sauteed in olive oil with choice of chicekn or shrimp with shrimp
Chicken or shrimp, with artichoke hearts, mushrooms, olives, capers in marinara sauce over linguine with chicken
Chicken or shrimp, with artichoke hearts, mushrooms, olives, capers in marinara sauce over linguine with shrimp
Chicken, mushrooms, onions, bell pepper and parsley in tomato sauce over fettuccini
Chicken, beef or sauteed shrimp, tossed with red and yellow bell pepper and spicy fettuccini in cilantro cream sauce with chicken
Chicken, beef or sauteed shrimp, tossed with red and yellow bell pepper and spicy fettuccini in cilantro cream sauce with beef
Chicken, beef or sauteed shrimp, tossed with red and yellow bell pepper and spicy fettuccini in cilantro cream sauce with shrimp
Breaded chicken, veal or porl, sauteed with mushrooms in marsala wine sauce, served with herb roasted potatoes or sauteed vegetables with chicken
Breaded chicken, veal or porl, sauteed with mushrooms in marsala wine sauce, served with herb roasted potatoes or sauteed vegetables with pork
Breaded chicken, veal or porl, sauteed with mushrooms in marsala wine sauce, served with herb roasted potatoes or sauteed vegetables with veal
Grilled chicken, beef or sauteed shrimp, black, beans, corn, sun-dried tomatoes, spicy, fettuccini, and cillantro cream sacue with chicken
Grilled chicken, beef or sauteed shrimp, black, beans, corn, sun-dried tomatoes, spicy, fettuccini, and cillantro cream sacue with beef
Grilled chicken, beef or sauteed shrimp, black, beans, corn, sun-dried tomatoes, spicy, fettuccini, and cillantro cream sacue with shrimp
Breaded chicken or sauteed shrimp topped with artichoke heartsm diced tomatoes, chives and mushrooms in a lemon wine sauce over angel hair with chicken
Breaded chicken or sauteed shrimp topped with artichoke heartsm diced tomatoes, chives and mushrooms in a lemon wine sauce over angel hair with shrimp
Grilled chicekn or pork with mushrooms and bacon, tossed in cilantro cream sauce over penne pasta with chicken
Grilled chicekn or pork with mushrooms and bacon, tossed in cilantro cream sauce over penne pasta with pork
Grilled chicken or sauteed shrimp, spinach, mushrooms, pine nuts and angel hari tossed in shallot cream sauce with chicken
Grilled chicken or sauteed shrimp, spinach, mushrooms, pine nuts and angel hari tossed in shallot cream sauce with shrimp
Grilled chicken or pork and sun-dried tomatoes in basil butter sauce with goat cheese and a side of roasted new potatoes or vegetables with chicken
Grilled chicken or pork and sun-dried tomatoes in basil butter sauce with goat cheese and a side of roasted new potatoes or vegetables with pork
Grilled chicken or pork topped with spinach, cheese and mushrooms in brown sherry wine sauce, with roasted new potatoes or sauteed vegetable with chicken
Grilled chicken or pork topped with spinach, cheese and mushrooms in brown sherry wine sauce, with roasted new potatoes or sauteed vegetable with pork
Beef tenderlon and shrimp grilled with onion and peppers, topped with avocado and cilantro in garlic wine sauce over angel hair
Choice 8 oz beef tenderloin, served with on sauteed spinach, with mushrooms and pepprocirns in brown sherry wine sacue with roasted potatoes or sauteed vegetables