Ohry's

A stuffed roll of verge deep fried and served with sweet garlic sauce.

Paratha rolled and stuffed with vegetables and mint chutney.

Paratha rolled and stuffed with curry chicken and mint chutney.

A combination of crispy chow mein and vegetables in a sweet, sour and spicy sauce.

Spicy, tangy battered wings served with Szechuan sauce.

Three pieces. Steamed rice and lentil patties served with sambar and chutneys.

Crispy lentil doughnuts served with sambar and chutneys.

Chicken marinated in yogurt, ginger and garlic, then roasted in a tandoor oven.

Spicy minced chicken wrapped over skewers and cooked in a tandoor oven.

Shrimp marinated in yogurt, ginger and garlic, then roasted in a tandoor oven.

Chicken drumsticks marinated in tangri sauce and dipped in egg, then roasted in a tandoor oven.

Chicken drumsticks marinated in yogurt, ginger, garlic, green chilies, mustard paste and gurram masala, then roasted in a tandoor oven.

Spicy minced lamb wrapped over skewers and cooked in a tandoor oven.

Chicken wings flavored with mango pickle and cooked in a tandoor oven. Served with tangy hot and spicy sauce.

Minced veggie ball, stir fried veggies and Manchurian sauce.

Cottage cheese with stir fried vegetables tempered with tomato and chili.

Cottage cheese pieces marinated in yogurt, ginger, garlic and whole spices, then roasted in a tandoor oven and served with stir fried vegetables.

Grilled vegetables with balsamic flavor in BBQ sauce served with buttered rice.

Boneless chicken pieces marinated in yogurt, ginger, garlic and whole spices, then roasted in a tandoor oven.

Boneless chicken with vegetables, pepper and sauce.

Spicy minced chicken wrapped over skewers and served with sauteed vegetables and masala spices.

Minced mutton tempered with coriander, chili and tomato.

Whole bangda fish fried and served with fried onions, bell pepper and rice.

Tilapia fish steak grilled to perfection and served with fried onion, bell pepper and cilantro.

Whole fried pomfret marinated with ginger, garlic and lime juice. Served with rice.

Mutton chops marinated in yogurt, ginger, garlic and whole spices. Served with stir fried vegetables.

Chicken, sheikh kabob, fish and shrimp served with stir fried vegetables.

Ground spinach cooked with cut corn and spices.

Ground spinach cooked with potato and spices.

Ground spinach cooked with cottage cheese.

Cottage cheese cooked with kadai masala, bell pepper, onions and tomato.

Green peas cooked with cheese cubes and spices.

Croquettes made with cheese and vegetables with creamy onion gravy.

Garden fresh vegetables tempered with coriander and chili.

Cubes of cottage cheese cooked in a mildly spiced creamy tomato gravy.

Yellow lentils tempered with onion, tomato and cumin seeds.

Fried okra tempered with onion, tomato and cilantro.

Fresh mushroom cooked with tomato and onion masala.

Mixed vegetables cooked in creamy onion gravy.

Chicken with or without bones tempered with coriander and chili.

Chicken with or without bones cooked in tomato onion gravy.

Sliced tandoori chicken with or without bones in mildly spiced creamy tomato gravy.

Chicken with or without bones cooked in creamy tomato gravy.

Chicken with or without bones cooked in kadai masala with onion, bell pepper and tomato.

Chicken with bones cooked in achari gravy.

Mutton cooked in kadai masala with onion, tomato and bell pepper.

Mutton cooked in achari flavored gravy with tangy masala spices.

Chicken with or without bones cooked in tomato onion gravy tempered with ginger.

Chicken with or without bones cooked in tomato onion gravy tempered with spinach.

Mutton with or without bones cooked in tawa masala.

Mutton with or without bones cooked in tomato onion gravy.

Mutton with bones cooked in vindaloo gravy with potatoes.

Two boiled eggs cooked in tomato onion gravy.

Shrimp cooked with coconut milk and tempered with mustard seeds.

Mutton cooked in tomato onion gravy tempered with spinach.

Round ground grated with onions and tomato sauce tempered with red chili, cumin and cilantro. Served with naan, rice and chef's choice dessert.

Okra blended with yogurt, ginger, garlic and turmeric powder topped with ghee and garnished with onions and tomato slices. Served with naan, rice and chef's choice dessert.

Cauliflower and potato cooked with rich, specially made Indian masala, cilantro, tomato and onion gravy. Served with naan, rice and chef's choice dessert.

Small eggplant cooked with rich specially made onion ginger garlic sauce flavored with sesame seeds, coconut and chili powder. Served with naan, rice and chef's choice dessert.

Mushrooms marinated with yogurt, tomato puree and cream sauce garnished with ginger and tomato. Served with naan, rice and chef's choice dessert.

Potato cubes tempered with chilies, mustard seeds and tomato gravy finished with green chili and lime juice. Served with naan, rice and chef's choice dessert.

Stir fried paneer drained in yogurt, specially made thick gravy, dry fenugreek leaves with onions and bell pepper. Served with naan, rice and chef's choice dessert.

Dal mixture with mustard, cumin, chopped onions, tomato and fresh cilantro. Served with naan, rice and chef's choice dessert.

Cubed chicken marinated with almond paste and saffron, then cooked on low until the chicken pieces are tender. Garnished with saffron. Served with naan, rice and chef's choice dessert.

Lamb or goat marinated with ginger garlic paste and yogurt. Covered with specially made Indian spices and ended with garam masala. Served with naan, rice and chef's choice dessert.

Fine basmati rice with yogurt, saffron, milk and creme flavored with mint, caraway seeds, stir cooked mutton chops and delicious specially made spices. Served with naan, rice and chef's choice dessert.

Egg cooked with dried red Kashmiri chilies, garlic, cumin seeds, tomato gravy and cilantro. Served with naan, rice and chef's choice dessert.

Rohu or pomfret fish marinated with fine onion paste, beaten yogurt and specially made spices, then fried in medium flame and topped with mustard seeds. Served with naan, rice and chef's choice dessert.

Tiger prawns marinated with coconut milk, specially made spices, cloves and cinnamon, then cooked with thick creme. Served with naan, rice and chef's choice dessert.

Shrimp cooked with bay leaves, split green chilies, Hyderabadi blended tangy tamarind mix, coconut milk and garam masala. Served with naan, rice and chef's choice dessert.

Small round eggplants fried and cooked with specially made peanut gravy.

Round eggplant slices fried with besan flour chunks.

Tindora slices fried with besan flour chunks.

Goat with bones cooked with tomato onion gravy tempered with mustard, curry leaves and red chili.

Boneless chicken cooked with chettinad sauce and tempered with inge and cilantro.

Chicken with bones cooked with tomato onion gravy tempered with mustard, curry leaves and red chili.

Tilapia fish cooked with specially made tamarind gravy, ginger and garlic tempered with mustard, curry leaves and red chili.

Minced vegetable ball with Manchurian sauce.

Minced cottage cheese with stir fried vegetables and Manchurian sauce.

Cauliflower stir fried with vegetables and Manchurian sauce.

Minced vegetable ball, stir fried vegetables, green chilies and soy sauce.

Battered and fried paneer with green chili, stir fried vegetables and soy sauce.

Minced vegetable ball, stir fried vegetables and ginger sauce.

Eggplant stir fried with vegetables in Hunan sauce.

Okra stir fried with vegetables, spices and garlic sauce.

Crispy stir fried vegetables with green chili and soy sauce.

Battered and fried potato with chili and soy sauce.

Vegetable balls stir fried with vegetables, whole red chili and chili sauce.

Battered and fried paneer with red chili, stir fried vegetables and red chili sauce.

Battered and fried baby corn and mushrooms tempered with salt and black pepper.

Boneless chicken with stir fried vegetables in your choice of Manchurian sauce or Manchurian gravy.

Boneless chicken and stir fried vegetables in kung pao sauce.

Boneless chicken, stir fried vegetables, green chilies and soy sauce.

Boneless chicken stir fried with vegetables and spicy garlic sauce.

Boneless chicken stir fried with vegetables and sweet and sour sauce.

Boneless chicken, stir fried baby corn, mushrooms, onions and spicy red chili sauce.

Boneless chicken with fried onions tempered with mustard seeds, whole red chili, yogurt and curry leaves.

Boneless crispy chicken stir fried and tempered with green chili and soy sauce.

Boneless chicken stir fried with vegetables and ginger sauce.

Boneless chicken, stir fried vegetables and spicy Szechuan sauce.

Mutton with bones, stir fried vegetables, green chilies and soy sauce,

Boneless lamb cooked with chili sauce and stir fried vegetables.

Boneless tilapia fish with stir fried vegetables, green chilies and soy sauce.

Boneless tilapia fish marinated in coriander sauce with stir fried vegetables and green chilies.

Sauteed shrimp with stir fried vegetables, green chilies and soy sauce.

Sauteed shrimp with whole red chilies, stir fried vegetables and red chili sauce.

Crispy noodles topped with cooked julienne vegetables and bean sprouts mixed with chicken and sweet and sour chop suey. Topped with a fried egg.

Crispy noodles topped with cooked diced vegetables and bean sprouts mixed with special spicy sauce.

Fried rice or noodles with mixed vegetables and soy sauce.

Fried rice or noodles with chicken, egg and mixed vegetables.

Fried rice or noodles with mixed vegetables and Szechuan sauce.

Fried rice or noodles with chicken, mixed vegetables and Szechuan sauce.

Fried rice or noodles with chicken, shrimp, egg, mixed vegetables and soy sauce.

Fried rice or noodles with mixed vegetables tempered with turmeric and red chili.

Fried rice or noodles with chicken, egg and mixed vegetables tempered with turmeric and red chili.

Fried rice or noodles with egg, mixed vegetables and soy sauce.

Fried rice with mixed noodles, minced balls and topped with Manchurian or Szechuan gravy.

Fried rice with mixed noodles and chicken topped with Manchurian or Szechuan gravy.

Two pieces.