Fresh brewed.
Buttermilk and yogurt drink.
Mango juice with yogurt and buttermilk.
Milk with ice cream and mango.
Milk with ice cream and almonds.
Chai.
Either hot or mild. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney. Coated with a special lentil batter.
Chilly stuffed and coated. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Mirch baiji cut and deep fried. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Potatoes spiced, coated with bread crumbs and deep fried. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
4 deep fried pastries made with garbanzo beans and lentil. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Boneless chicken. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney. Coated with a special lentil batter.
2 mini pieces stuffed with ground chicken. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
2 pieces chicken tikka, seikh kabab and boti kabab. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Either hot or mild. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney. Coated with a special lentil batter.
Mixture of vegetables. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney. Coated with a special lentil batter.
Mashed spiced potatoes coated. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Andhra deep fried lentil floor bondas made with onions and chillies. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
2 mini pieces stuffed with vegetables. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Chicken wings marinated in sauces coated in special sauce and deep fried. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Chicken white meat mixed with ginger, garlic sauce and deep fried. Deep-fried in vegetable oil and are served with hot tomato and mild coconut chutney.
Made with tomato's cream and spices.
Thick vegetables soup made with lentils and coconut.
Thick spicy vegetables soup made with tamarind.
Marinated in a spicy sauce and cooked on a skewer with mesquite charcoal served on a sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Marinated in a spicy sauce and cooked on a skewer with mesquite charcoal served on a sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Marinated in a spicy sauce and cooked on a skewer with mesquite charcoal served on a sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Marinated in a spicy sauce and cooked on a skewer with mesquite charcoal served on a sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Tandoor dishes are marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal served in sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Tandoor dishes are marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal served in sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Tandoor dishes are marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal served in sizzling plate. Served with garnishing salad and special mint sauce and naan bread.
Mixed vegetables cooked in basmati rice with special herbs and spices. With spicy basmati rice. Served with raita and sauce.
Eggs cooked with basmati rice. With spicy basmati rice. Served with raita and sauce.
Chicken cooked in basmati rice with special herbs and spices. With spicy basmati rice. Served with raita and sauce.
Goat cooked in basmati rice with special herbs and spices. With spicy basmati rice. Served with raita and sauce.
Lamb cooked in basmati rice with special herbs and spices. With spicy basmati rice. A la carte served with raita and sauce.
Shrimp cooked in basmati rice with special herbs and spices. With spicy basmati rice. Served with raita and sauce.
Home made cheese cubes sauteed with green chillies, onions and soy sauce.
Cauliflower coated and cooked in Manchurian sauce.
Deep fried chicken sauteed with chillies, onions and soy sauce.
Deep fried chicken sauteed with chillies, onions and soy sauce.
Fried chicken cooked in Manchurian sauce.
Flavored basmati rice cooked with vegetables.
Flavored basmati rice cooked with eggs and vegetables.
Flavored basmati rice cooked with chicken, eggs and vegetables.
Flavored basmati rice cooked with shrimp, eggs and vegetables.
4 steamed rice cakes. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
4 deep fried pantries made with lentil flour. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Made with cream of wheat ginger rice flour, onions, chillies and cashews. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
4 deep fried pantries made with lentil flour, onions and chillies. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Upma, 2 idli and 2 vada. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepe made with fermented lentil and rice flour. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Crepe made with cream of wheat and rice flour. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Thick pancake made with lentil, rice flour, chillies and onions. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Thick pancake made with lentil and rice flour with chillies and vegetables. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepe made with moong bean flour and stuffed with upma. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepe made with fermented lentil and rice flour stuffed with onions and chillies. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Crepe made with lentil and rice flour and stuffed with potato curry. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Spicy crepe made with lentil and rice flour and stuffed with potato curry. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Crepe made with moong bean flour, onion, chillies and cumin seeds. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepe made with moong bean flour stuffed with potato curry. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Crepe stuffed with chilly chicken. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Crepe stuffed with chicken 65. Dosas are crepes, each made with different lentil flours and stuffed with vegetable curry.
Masala dosa with one idli sambar. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Steamed basmati rice.
Basmati rice cooked with lemon, herbs and spices.
Basmati rice cooked with special tamarind paste and spices.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread. Vegetarian.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Andhra style. Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Boneless. Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Served with rice pilaf and 1 bread.
Andhra style. Served with rice pilaf and 1 bread.
Unleavened bread baked in clay oven.
Naan stuffed with onions and sesame seeds.
Naan stuffed with fresh garlic.
Naan stuffed with ground lamb.
2 lentil wafers.
2 wheat flour deep fried breads.
Pan fried wheat flour bread.
Pan fried wheat flour bread.
Wheat flour bread backed in clay oven.
Yogurt mix with bell pepper, onions, tomatoes and spices.
Pastries made with milk powder and dipped in sugar syrup.
Pistachio flavor Indian ice cream.
Home made cheese balls dipped in creamy sauce.
Rice cooked with sugar and milk.