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Venice Italian
fresh shrimp, served with lettuce and cocktail sauce
fresh lettuce, pimentos, marinated vegetables, salami, provolone, celery, tomatoes, anchovies and black olives
tomatoes and basil, aged balsamic
shellfish served in fresh garlic, fresh lemon, olive oil, celery, pimentos, black olives, served over fresh lettuce
shrimp, white wine garlic, shallots, lemon and butter
clams, mussels, shrimp, stuffed mushrooms, peppers, green squash and eggplant
snails on mushroom caps, served with butter, garlic and white wine
fresh clams, served with marinara and white wine sauce
fresh steamed mussels, bathed in a white wine, marinara sauce.
deep fried squid, served with marinara sauce
fresh thinly sliced squash, breaded and deep fried, served with tomato sauce.
served with tomato sauce
served with tomato sauce
fresh soup prepared daily
tomatoes and mozzarella cheese
mixed greens tossed with balsamic vinaigrette, olive oil tomatoes, onions and topped with black olives and mozzarella cheese
grilled breast of chicken, served on a bed of caesar salad
cooked in garlic, butter, fresh lemon, and white wine sauce
cooked with onions, butter, sherry wine and spices in a red sauce
breaded chicken breast, topped with tomato sauce and mozzarella cheese
sauteed breast of chicken with mushrooms and hot cherry pepper in a sherry wine sauce
dipped in egg, cooked with butter, fresh lemon, and white wine sauce
topped with ham and mozzarella cheese, cooked in sherry wine sauce
cooked in marsala wine sauce with mushroom and butter
cooked with mushrooms and shallots in a brandy cream dill sauce
cooked with onions, white wine, in a red sauce, served over linguini
(green or white) prepared in the classic venice tradition with grilled chicken - add 2.00
red or white: white sauce: fresh garlic, white wine, butter, red sauce: fresh garlic, white wine, marinara sauce.
(green Or White) fettucini blended with a sauce of bacon, ham, onion, egg yolk, white and parmigiana cheese.
prepared with three cheese, beef, cooked in tomato sauce
with caper, black olives onions and anchovies in a marinara red wine basil sauce.
square pasta made with ricotta cheese, served with tomato sauce or baked with mozzarella cheese.
macaroni baked in tomato sauce, topped with mozzarella cheese
fresh fettucini tossed with an array of garden fresh vegetables in a delicate white cream sauce
(green or white) round noodles, stuffed with beef, cooked in whipped cream, ham and parmigiana cheese
red or white: white sauce: fresh garlic, white wine, butter, red sauce: fresh garlic, white wine, marinara sauce.
stuffed with spinach in a light cream basil sauce
pasta with italian sausage, peppers, mushrooms and onions in a red sauce
stuffed with lobster meat in a cream tomato basil sauce
fresh crepes stuffed with ricotta cheese, smothered with tomato sauce, topped with mozzarella cheese
potato pasta sauteed in a light basil meat sauce
thin noodles, tossed with our famous pesto sauce
with choice of marinara, italian sausage, garlic and olive, oil, meat sauce
eggplant sliced, dipped in egg and fried, then baked with tomato sauce, topped with mozzarella and parmigiana cheese, comes with side order of ziti, spinach or spaghetti.
veal scallopini, sauteed with mushrooms and shallots in a brandy dill cream sauce
breaded veal cutlet, topped with tomato sauce, mozzarella and parmigiana cheese
veal cooked in a sherry wine marinara sauce with mushrooms
scaloppine of veal sauteed in a marsala wine sauce with mushrooms
veal cooked in sherry wine sauce with fresh peppers, onions, and mushrooms in a red sauce
veal cooked with ham, mozzarella cheese and a boiled egg slice on top. cooked in a sherry wine sauce, and served on a bed of sauteed spinach.
veal cooked with ham and mozzarella cheese in a sherry wine sauce
veal dipped in egg, cooked with lemon and butter in a white wine sauce
veal topped with sliced eggplant, mozzarella cheese, cooked in sherry wine sauce
veal cooked with fresh lemon, butter capers, and white wine sauce.
breaded veal cutlet, topped with ham mozzarella cheese, cooked in garlic, butter, white wine sauce
veal topped with ham, mozzarella cheese, and sauteed shrimp, cooked in sherry wine sauce, and served on a bed of sauteed spinach.
medallions of beef filet sauteed with mushrooms and shallots in a port wine sauce
medallions of beef filet sauteed with mushrooms, onion in burgundy wine sauce
with port wine sauce
broil lobster tail
broil lobster thai and filet mignon
dipped in egg, cooked in white wine, butter, fresh lemon
served with shallot, garlic, fresh lemon, butter, white wine sauce
served with shallots, garlic, fresh lemon, butter, white wine sauce
served with shallots, garlic, fresh lemon, butter, white wine sauce
shrimp cooked in a white wine, marinara sauce, crushed red peppers (very spicy) served over linguini
shrimp in a white wine, marinara sauce, served over linguini
sauteed with shallots in a white wine cream sauce over fettuccine
served over linguini
shrimp dipped in egg, cooked in white wine, butter, fresh lemon
bread shrimp, served with cocktail or tartar sauce an sliced lemon
shrimp cooked with fresh garlic, shallots, lemon, butter, and white wine sauce
served with shallots, garlic, fresh lemon, butter white wine sauce
shellfish cooked in white wine, marinara sauce, crush red pepper (very spicy) served over linguini.
broiled shrimp, cooked with fresh garlic, shallot, lemon, butter and white wine, topped with bread crumbs
shellfish cooked in white wine, marinara sauce, served over linguini
sauteed scallops with mushrooms and shallots in brandy doll cream sauce
mussels, clams, lobster tail, shrimp scallops, calamari, scungilli, cooked in white wine, marinara sauce
with chicken. mushrooms, and artichoke heart
regular or decaffeinated
regular or decaffeinated
Menu for Venice Italian provided by Allmenus.com
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