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La Cima Club
Crispy corn tortilla, black bean puree, pan fried eggs, ranchero sauce and queso fresco
Scrambled eggs, papas con rajas, chorizo sausage and refried beans served on corn tortillas with a side of salsa
Thick cut brioche, toasted almonds, pecans and maple syrup
Prepared with your choice of fillings; ham, tomato, mushrooms, bell pepper, jalapeno, onion or cheese served with hash browns and your selection of meat
Roasted seasonal vegetables, mozzarella cheese, mixed greens and cilantro lime cream
Cream cheese, tomato, red onion, boiled egg and capers
English muffin, canadian bacon, poached eggs and hollandaise sauce served with your choice of one side
Your choice of eggs and meat served with hash browns and toast
Griddle ham, american cheese and eggs
Mixed berries, greek yogurt and honey
Candied walnuts, red grapes, toasted baguette and apricots preserves.
Fennel tomato broth, garlic, olive oil, grilled lemon and grilled baguette.
Hummus, tzatziki, warm artichoke dip and toasted pita
Greek olive assortment with rosemary, orange zest, red chili flakes and olive oil served with toasted french baguette slices
Crisp green apple slaw and cilantro aioli
Crisp romaine, caesar dressing, shaved asiago cheese, cracked black pepper and olive oil crostini
Mixed greens, roasted beets, goat cheese and toasted pistachios tossed with champagna vinaigrette. Gluten free
Creamy sweet corn, lump crab, fresh herbs and cornbread crumbles
Selection changes daily
Trio of baby greens, sun-dried cranberries, spiced pecans, feta cheese and honey balsamic vinaigrette
Creamy parmesan couscous, pickled onions and dilled cucumbers
Fingerling potatoes, pancetta, broccolini and maple apple cider jus. Gluten free
Avocado, mango and cocktail sauce
Mixed greens with avocado, tomato, egg, crisp bacon, blue cheese, grilled chicken and your choice of dressing.
Seasonal vegetable medley, thyme roasted fingerling potatoes, herb butter and crispy onions
Stacked potatoes, roasted tomato and grilled asparagus
Fire grilled beef tenderloin, asparagus, whipped potatoes and sauce hollandise
Cheddar bacon mashed potatoes, guiness sriracha BBQ sauce, wilted garlic spinach and haricot vert beans
Caramelized onions and roasted garlic polenta
Applewood smoked bacon and caramelized shallot
Pan seared halibut filet, roasted potatoes, piquant peppers and fennel tomato broth
Peppercorn and wild mushroom rub, parmesan rosemary yukon steak fries, baby vegetables and brandy dried currant demi cream
Black pepper seared ahi tuna, mixed greens, haricot vert, pee wee potatoes, grape tomatoes, olives, capers and lemon vinaigrette
Fusilli pasta, seasonal vegetable blend, fresh basil, marinara sauce, garlic and white wine. Gluten free
Mashed potatoes, wilted arugula, white asparagus, white asparagus, lemon brown butter and crispy capers
Parmesan and cream
Seasonal selection sauteed with olive oil
Garlic, onion, red pepper, sherry wine and olive oil
Parmesan cream and buttered bread crumbs
Creme anglaise, seasonal berries and hazelnut gelato
Maker's mark syrup and golden raisins
Classic baked custard garnished with seasonal berries. Gluten free
Chef's daily selection garnished with seasonal berries. Gluten dree
White chocolate mousse, creme anglaise, white and dark chocolate and raspberry sauce.
Seasonal mixed berries and fresh mint. Gluten free
Menu for La Cima Club provided by Allmenus.com
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