Does not contain tea.
6 pieces. Homemade Japanese style dumplings with cabbage, shiitake mushroom, scallions, juicy pork filling and pan-fried to perfection.
9 pieces. Signature Chinese steamed pork bun with vegetables.
Steamed bun comes with choice of meat served with vegetables.
Soybeans tossed with sea salt.
Soybeans tossed with homemade spicy paste.
Japanese-style fried chicken that is fried to perfection with a crisp texture on the outside and super juicy and tender on the inside.
6 pieces. Crispy and crunchy fried chicken wings in spicy homemade Korean paste.
6 pieces. Octopus ball. Japanese snack in a ball shape containing pieces of octopus covered with Japanese mayo.
Korean BBQ beef on top of fries with onion, cilantro served with mayo and spicy sauce.
4 pieces. Breaded shrimp swirl pops on skewers served with sweet yuzu miso sauce.
6 pieces. Homemade.
Japanese fried chicken served with seasonal vegetables.
Braised pork belly char shiu, spinach, scallion, egg and sesame seeds.
Chicken thigh glazed with teriyaki sauce served with seasonal vegetables.
Beef rice bowl. Sweet beef served with caramelized onion, pickled ginger and poached egg.
Korean stir-fry beef, served with kimchi, egg, bean sprouts and seasonal vegetables.
Japanese curry rice bowl with panko chicken cutlet on top served with pickled ginger and green onion.
Unadon (grilled eel rice bowl), sweet caramelized unagi sauce drizzled over perfectly grilled unagi and steamed rice.
Silky pork-chicken bone broth: pork char shiu, spicy bean sprouts, marinated eggs, peanuts, scallions, tantanmen paste and black garlic oil.
Slow cooked beef shank served with rich beef bone broth with bok choy, onion and pickled vegetables.
Dry noodles come with char shiu pork, carrots and cucumber. Spicy.
Miso-silky pork broth: pork char shiu, spicy bean sprouts, baby corns, scallions, marinated egg.
Topped with sweet beef, caramelized onions, pouched egg and green onions.
Silky pork broth: pork and chicken char shiu, menma, scallions, seaweed, marinated egg and black garlic oil.
Signature Chinese style spicy noodle comes with minced pork, cucumber, carrots and onions. Spicy.
Vegetable broth: tofu, menma, seaweed, bean spouts, seasonal greens and scallions.
Seafood cold ramen. Japanese cold ramen with homemade dressing and topped with jumbo shrimp, crab meat, cucumber, ham and cherry tomato.
Served with mild Japanese curry, shredded beef, caramelized onions, pouched egg and green onions.