Egg rolls, fried wontons, chicken wings, beef sticks, shrimp tempura and BBQ spare ribs.
Spicy.
For 2. Chicken, beef and shrimp.
For 2.
Chicken, beef, roast pork and shrimp.
Shrimp, scallops, fish and crab meat.
Shrimp and assorted meat mixed in a spicy curry sauce.
Chicken, beef, roast pork and shrimp.
In white sauce.
In brown sauce.
In brown sauce.
Chicken, beef, roast pork and shrimp.
Shrimp, scallops, fish and crab meat.
Chicken, beef, roast porkand shrimp.
In brown sauce.
In white sauce.
In white sauce.
In white sauce.
Battered chicken fried with the general's spicy sauce.
Tender chicken battered and deep-fried, sautéed with sesame sauce.
Chunks of chicken sautéed with hot peppers in an orange flavored sauce.
Prime beef sautéed with hot peppers in an orange flavored sauce.
Tender flank steak seasoned with black pepper brown sauce. Served on a sizzling pan.
Shrimp, chicken, beef and scallops mixed with tofu and vegetables.
Crispy noodles topped with seafood or rainbow meat.
Seafood combo with tofu and vegetables.
Half sautéed shrimp with szechuan sauce and the other half in white sauce.
Seafood, diced vegetables and peanuts in our special kung pao sauce.
Marinated duck steamed and deep-fried with vegetables in hot spicy sauce.
Marinated duck steamed and deep-fried until crispy.
Chicken, shrimp and pork.
Per person.