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Jumbo shrimp andouille sausage, lump crab, chicken in a banging roux.
Topped with bacon.
With yellow herb rice and seasoned veggies with chef V's orange sauce.
Blackened chicken and shrimp tossed in chef V's Cajun alfredo sauce.
Two 8 oz fillets, beer-battered and fried to perfection! (or can have catfish grilled).
One 8 oz fillet with fries.
Stuffed with dirty rice, blackened chicken and shrimp topped with creole cheese sauce and bacon.
Drizzled with chef V's Cajun honey.
With a choice of meat (chicken or shrimp).
Flavors: lemon pepper, hennessy or cajun.
Three pieces chicken tenders, burger or grilled cheese.