Whole baked little neck clams.

Golden fried calamari served with a side of homemade marinara sauce.

Golden fried calamari tossed with cherry peppers and plum tomatoes with spicy marinara sauce.

Fresh mushrooms stuffed with a mixture of vegetables and bread crumbs, with a touch of garlic and olive oil.

A combination of eggplant rollatini, baked clams, shrimp oreganata, mozzarella sticks, stuffed mushrooms and stuffed mussels.

Diced Roma tomatoes with diced red onions, olive oil, chopped fresh garlic, herbs and aged balsamic glaze. Served on seasoned toasted bread.

Red or white. Cultivated mussels, steamed and seasoned in a white wine, garlic herbs broth or in a garlic herb tomato sauce.

Homemade fresh mozzarella, sliced fresh tomato, basil, seasoned with olive oil, garlic and oregano.

Served with cocktail sauce.

Served with honey mustard or tomato sauce.

Served with tomato sauce.

Served with tomato sauce.

Served with blue cheese dressing.

Served with aged balsamic vinaigrette.

Romaine lettuce, plum tomatoes, red onions, cucumbers, roasted pepper, Calamata olives and feta cheese with house dressing.

Romaine lettuce topped with homemade garlic croutons, aged Parmesan cheese and Dijon Caesar dressing.

Tossed salad topped with ham, salami, pepperoni, capicola, provolone, fresh mozzarella and giardiniera.

Bed of mixed greens, fresh plum tomatoes, roasted peppers, Gorgonzola cheese, fresh grilled chicken, broccoli and avocado.

Mixed greens, marinated baby artichokes, grilled eggplant, roasted peppers, portobello mushrooms and white beans, topped with fresh mozzarella and sun-dried tomatoes.

Romaine lettuce topped with spicy chicken pieces, carrots and celery, served with blue cheese dressing.

Grilled chicken, mixed greens, cucumbers, plum tomatoes, roasted peppers, honey roasted pecans and imported Gorgonzola cheese tossed with raspberry vinaigrette dressing.

Comes with fresh battered eggplant.

Ziti pasta tossed with tomato sauce and ricotta, topped with mozzarella cheese.

Layers of pasta, ground beef, ricotta and mozzarella cheese.

Traditional old world vodka sauce over penne pasta.

Fresh spinach, sun-dried tomatoes and grilled chicken strips sauteed in a garlic and wine sauce over rigatoni. Healthy choice.

Fresh broccoli florets and sun-dried tomatoes sauteed in a light garlic and virgin olive brodino over penne pasta. Healthy choice.

Penne pasta tossed with fresh cubed eggplant in a unique Marsala plum tomato sauce crowned with a dash of fresh ricotta cheese.

Red, white, or pink sauce. Fresh assorted vegetables tossed in a light garden tomato sauce or garlic and virgin olive oil broth or pink sauce over fusilli pasta. Healthy choice.

Fresh jumbo shrimp, broccoli florets and cubed Roma tomatoes sauteed in a light garlic and herb brodino over penne pasta.

Spiral shaped pasta tossed with chicken pieces, sauteedn in a San Marzano tomato sauce blended into our homemade pesto "di basilico" and a touch of cream.

Fettuccine pasta served in a "classic" creamy Alfredo sauce.

Rigatoni tossed with fresh chicken pieces and spinach sauteed in a creamy pink sauce, tossed with melted mozzarella cheese.

Homemade pesto "di basilico" sauce tossed with fresh ground roasted pignoli nuts and imported aged Parmesan cheese over rigatoni pasta.

Penne pasta tossed with fresh homemade mozzarella, sauteed in a garden tomato basil sauce.

Grilled chicken strips, fresh zucchinis, broccoli rabe and fresh cubed plum tomatoes sauteed in a light roast garlic and white wine sauce.

"Old world style" Italian tomato sauce.

"Old world style" Italian tomato sauce.

Penne tossed with fresh broccoli rabe, sun-dried tomato and sweet Italian sausage in a garlic and oil sauce.

Southern Italian style, fresh ground, hearty meat sauce served over choice of pasta.

Southern Italian style, fresh ground, hearty meat sauce served over choice of pasta.

Combination of shrimp, broccoli florets and mushrooms sauteed in a light pink cream sauce.

Fresh calamari sauteed in a mild marinara style plum tomato sauce over linguine. Add scungilli for an additional charge.

Fresh calamari sauteed in a spicy fra diavolo sauce over linguine. Add scungilli for an additional charge.

Red or white. Fresh baby shrimp, cultivated mussels and New Zealand baby clams sauteed in choice of marinara, fra diavolo or garlic and virgin olive oil sauce.

Red or white. Imported shelled New Zealand clams sauteed in a garlic plum tomato sauce or garlic and virgin olive oil sauce over linguine.

Fresh jumbo shrimp sauteed in a mild marinara style plum tomato sauce over linguine.

Fresh jumbo shrimp sauteed in a spicy fra diavolo sauce over linguine.

Fresh battered calamari topped with spicy cherry peppers sauteed in a spicy arrabiata style plum tomato sauce over linguine.

Cultivated mussels, New Zealand baby clams, calamari and jumbo shrimp sauteed in choice of marinara, fra diavolo or garlic and virgin olive oil sauce.

Red or white.

Red or white.

Ham, salami, capicola, prosciutto, and provolone with lettuce and tomato.

Thin sliced rib eye steak with sauteed diced onions and topped with melted provolone cheese.

8 oz. Angus beef burger served with fries. Add cheese for an additional charge.

Grilled chicken with roasted peppers, fresh mozzarella and balsamic vinegar.

Grilled chicken with roasted peppers, fresh mozzarella and balsamic vinegar.

Grilled vegetables, fresh mozzarella and sun-dried tomatoes with balsamic dressing.

Grilled vegetables, fresh mozzarella and sun-dried tomatoes with balsamic dressing.

Grilled chicken Caesar.

Grilled chicken Caesar.

Grilled chicken with avocado, Gorgonzola, mixed greens and raspberry vinaigrette.

Grilled chicken with avocado, Gorgonzola, mixed greens and raspberry vinaigrette.

Pesto grilled chicken, fresh mozzarella, lettuce, tomato and pesto marinara on side.

Pesto grilled chicken, fresh mozzarella, lettuce, tomato and pesto marinara on side.

Grilled chicken and vegetables and balsamic honey mustard on the side.

Grilled chicken and vegetables and balsamic honey mustard on the side.

Fried eggplant with roasted peppers and fresh mozzarella cheese.

Fried eggplant with roasted peppers and fresh mozzarella cheese.

In a hot or mild marinara sauce. Includes choice of side.

Tender medallions of chicken or veal sauteed in a classic Marsala wine sauce with fresh mushrooms.

Medallions of chicken or veal sauteed with artichoke, portobello mushrooms and sun-dried tomato in a wine and brown butter sauce.

Fresh egg-battered medallions of chicken or veal sauteed in a white wine, lemon and butter sauce.

Tender pan-seared chicken or veal scallopine sauteed with capers and artichoke hearts in a light whine wine, lemon and basil sauce.

Medallions of chicken or veal layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory plum tomato sauce.

Golden fried chicken or veal cutlet.

Medallions of chicken or veal sauteed with mushrooms delicately seasoned in marinara sauce.

Fresh breast of grilled chicken marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables. Healthy choice.

Egg battered breast of chicken topped with fresh broccoli and melted mozzarella cheese served in a white wine, lemon and butter sauce.

Broiled or oreganata. Fillet of sole served in a wine butter and garlic sauce.

Fresh jumbo shrimp topped with our homemade seasoned bread crumbs, broiled in a white wine and garlic scampi sauce.

Fried shrimp over a bed of spinach topped with mushrooms in a Marsala sauce baked with mozzarella.

Fresh egg battered shrimp sauteed in a white wine, lemon and butter sauce.

Fresh egg battered shrimp sauteed in a white wine, lemon and butter sauce.

Salmon spiced with Cajun spice over grilled vegetables.

Grilled salmon over grilled vegetables.

Golden fried cod fillet served with a side salad and french fries. No pasta.

5 jumbo golden fried breaded shrimp served with tartar sauce and choice of french fries or salad.

Fresh eggplant rolled with seasoned fresh ricotta, topped with mozzarella and tomato sauce.

Medallions of chicken or veal with artichoke, pepperoncini and peas sauteed in butter, garlic and wine sauce, delicately seasoned. Includes choice of side.

Veal cutlet stuffed with mozzarella, mushrooms, prosciutto and spiced to perfection in a marsala wine sauce. Includes choice of side.

Thin crust, round 18", 8 slices. Mozzarella cheese and tomato sauce.

Thin crust, round 18", 8 slices. Mozzarella cheese and tomato sauce.

Thin crust, round 18", 8 slices. Mozzarella cheese and tomato sauce. 3 toppings or more.

Thick crust, square 14 x 16, 9 slices. Mozzarella cheese and tomato sauce.

Thick crust, square 14 x 16, 9 slices. Mozzarella cheese and tomato sauce.

Thick crust, square 14 x 16, 9 slices. Mozzarella cheese and tomato sauce. 3 toppings or more.

Thick crust, round. Mozzarella cheese and fresh plum tomato sauce.

Thick crust, round. Mozzarella cheese and fresh plum tomato sauce.

Thick crust, round 18". Mozzarella cheese and fresh plum tomato sauce.

Thick crust, round 18". Mozzarella cheese and fresh plum tomato sauce.

Thin crust square pizza with fresh plum tomato sauce, layered with fresh mozzarella, whole milk mozzarella and fresh basil.

18" round pie topped with mozzarella cheese, whole milk ricotta, grated Romano cheese and a dash of fresh garlic and parsley.

Square. An old fashioned square Italian favorite on a Sicilian pie crust topped with fresh tomatoes, fresh garlic, fresh basil, grated Romano cheese and olive oil.

Thin crust pizza with fresh plum tomato sauce, fresh mozzarella cheese and basil.

Fresh chicken and mushrooms sauteed in a brown Marsala wine sauce, topped with mozzarella cheese. Available in regular crust.

Topped with Louisiana-style chicken pieces and mozzarella cheese. Available in regular crust.

Square thin crust pizza with fresh mozzarella, tomato and basil.

Fried chicken, bacon, mozzarella cheese, cheddar cheese and ranch dressing. Available in regular crust.

Thin crust round 18" pizza. Add grilled chicken for an additional charge.

Thin crust round 18" pizza. Add grilled chicken for an additional charge.

Thin crust round 18" pizza. Add grilled chicken for an additional charge.

Available in regular crust.

Thin crust. Eggplant, cubed Roma tomato, fresh ricotta and mozzarella on a thin crust pizza.

Available in regular crust.

Escarole, mushrooms and Kalamata olives with mozzarella cheese.

Stuffed with salami, provolone and pepperoni.

Pepper, sausage, mushroom, ham, spinach or broccoli additional charge.

Pomodoro, marinara or garlic and oil (other sauces available for additional charge.)

4 pieces.

2 pieces.

4 pieces.

With choice of sauce.

20 oz.