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Juanita's Kitchen
Chilaquiles corn tortilla wedges soaked in salsa verde with 1 egg any style, lightly coated with onions, Mexican queso fresco, fresh radish, and avocado. Served with beans.
Huevos rancheros warm corn tortillas, refried beans, stewed tomatoes, and 2 eggs any style. Topped with queso fresco, avocado, and pico de gallo.
Scrambled eggs with savory fresh string beans with chopped tomatillos and chopped jalapeno peppers. Served with refried beans and warm corn (Gluten-Free) tortillas.
Mexican style scrambled eggs with fresh tomatoes, jalapeno, and onion. Served with refried beans, avocado, and warm corn (Gluten-Free) tortillas.
Refried beans, onions, radish, lettuce, drizzled anejo cheese, and salsa verde on 2 thick handmade corn tortillas with your choice of chorizo, steak, chicken, or roasted vegetables. Vegan and gulten-free.
2 handmade thick corn tortillas topped with beans, chicken, lettuce, onion, radish, sour cream, and home-style salsa. Served with beans. No substitutions.
2 handmade thick corn tortillas topped with beans, steak, lettuce, onion, radish, sour cream, and home-style salsa. Served with beans. No substitutions.
2 handmade thick corn tortillas topped with refried beans, roasted vegetables, lettuce, onion, radish, sour cream, and Juanita's home-style salsa. Served with beans. No substitutions.
2 handmade thick corn tortillas topped with pinto beans, Mexican chorizo, lettuce, onion, radish, sour cream, and home-style salsa. Served with beans. No substitutions.
A crispy golden patty filled with Mexican cheese. Served with a side of salsa.
A golden crispy patty filled with strips of tender chicken. Served with a side of fresh salsa.
Also called "picadillo" empanadas, made with mixed vegetables, locally-raised, and grass-fed beef. Served with a side of fresh salsa.
2 corn tortillas filled with melted Mexican cheese. Served with salsa.
2 corn tortillas stuffed with shredded chicken and melted Mexican cheese. Served with salsa.
2 corn tortillas filled with melted Mexican cheese and Mexican chorizo. Served with fresh homemade salsa.
Baked French bread topped with refried beans, melted Mexican cheese, and salsa.
Baked French bread topped with shredded chicken, refried beans, melted Mexican cheese, and salsa.
Baked French bread topped with chorizo sausage, refried beans, melted Mexican cheese, and salsa.
Baked French bread topped with steak, refried beans, melted Mexican cheese, and salsa.
Fresh romaine lettuce, jicama, avocado, tomato, onion, chicken grilled or cutlet, and served with our homemade lime and oil dressing.
Traditional chef's salad with avocado and crispy jicama. Served with our homemade lime dressing.
Chopped steak over a bed of rice and black beans, topped with pico de gallo, and avocados.
Roasted vegetables over a bed of rice and black beans, topped with pico de gallo, and avocados.
Grilled chicken over a bed of rice and black beans, topped with pico de gallo, and avocados.
Chorizo over a bed of rice and black beans, topped with pico de gallo, and avocados.
Vegetarian. Nachos made with black beans, corn, garbanzo beans, olives, diced tomatoes, onions, topped with a melted blend of four Mexican cheeses, and an avocado salsa verde on a bed of corn tortilla chips.
Chorizo. Mild. Nachos made with chorizo sausage, olives, topped with a melted blend of four Mexican cheeses, pico de gallo, and avocado slices on a bed of corn tortilla chips.
Chicken. Nachos made grilled chicken, Spanish olives, topped with a melted blend of four Mexican cheeses, pico de gallo, and avocado slices on a bed of corn tortilla chips.
2 soft corn tortillas stuffed with Juanita's daily selection of vegetables. Topped with cilantro, onions, and salsa. Vegan.
3 corn tortillas stuffed with Juanita's daily selection of vegetables. Topped with cilantro, onions, and salsa. Vegan.
5 soft corn tortillas stuffed with Juanita's daily selection of vegetables. Topped with cilantro, onions, and salsa. Vegan.
2 soft corn tortillas stuffed with steak and topped with fresh lettuce, onions, cilantro, and salsa.
3 corn tortillas stuffed with steak and sauteed onions topped with fresh, lettuce, radish, cilantro, and salsa.
5 soft corn tortillas stuffed with steak and topped with fresh lettuce, onions, cilantro, and salsa.
2 soft corn tortillas stuffed with Mexican pork chorizo topped with freshly chopped onions, lettuce, cilantro, and salsa.
3 corn tortillas stuffed with Mexican pork chorizo topped with freshly chopped onions, lettuce, cilantro, and salsa.
5 corn tortillas stuffed with Mexican pork chorizo topped with freshly chopped onions, lettuce, cilantro, and salsa.
2 soft corn tortillas stuffed with chicken and topped with fresh lettuce, onions, cilantro, and salsa.
3 soft corn tortillas stuffed with chicken and topped with fresh lettuce, onions, cilantro, and salsa.
5 soft corn tortillas stuffed with chicken and topped with fresh lettuce, onions, cilantro, and salsa.
Lightly toasted Portuguese bread with scrambled eggs, onions, Mexican cheese, refried beans, avocado, mayonnaise, and pickled jalapeno peppers.
This veggie torta (sandwich) features freshly roasted vegetables, avocados, onions, Mexican cheese, tomatoes, and jalapeno peppers with a spread of mayonnaise and refried beans on a Portuguese roll.
Grilled chicken in a Portuguese bread with refried beans, lettuce, tomatoes, onions, Mexican cheese, mayonnaise, and jalapeno peppers.
Portuguese bread with refried beans, Mexican chorizo, lettuce, tomatoes, avocado, onions, Mexican cheese, mayonnaise, and jalapeno peppers.
Juanita's cuban sandwich has ham, Swiss cheese, pernil (seasoned pork), pickles, and mustard on a buttered Portuguese roll.
Mild. Masa wrapped in a corn husk and filled with chicken and poblano sauce. Corn masa wrapped in a corn husk and filled with delicious sauces, species, and more Mexican goodness.
Medium. Mexican cheese with spicy jalapeno strips, tomatoes, and herbs. Corn masa wrapped in a corn husk and filled with delicious sauces, species, and more Mexican goodness.
Green beans sauteed with onion and garlic and then spiced up with a touch of jalapenos. (1/2 lb. container).
Seasoned strips of cactus paddles served with onion, radish, cilantro, olive oil, and topped Mexican cheese. Served in a 1/2 lb. container.
Add a side of corn tortilla chips to complement your side of guacamole or pico de gallo.
Vegan and gulten-free.
Classic Mexican guacamole prepared with avocados, lime juice, and jalapenos 1/2 lb. Includes a mini-bag of chips. Vegan, vegetarian, gulten-free, and spicy.
Delicious crispy fried dough filled with caramel cream and rolled in cinnamon sugar.
Delicious crispy fried dough filled with strawberry jelly and rolled in cinnamon sugar.
Lightly fried dough coated with sugar and cinnamon.
Try a slice of our sweet tres leches cake.
A rich baked caramel custard popular in Mexico and South America. Treat yourself to something sweet.
Delicious Mexican style rice pudding topped with cinnamon.
Fried sweet plantains drizzled with creamy dulce de leche.
Menu for Juanita's Kitchen provided by Allmenus.com
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