Starters
- Shrimp & Crawfish Bisque $4.50+
- Today's Homemade Soup $3.60+
- Onion Rings $4.25
  
  Thinly sliced, seasoned, buttermilk battered onion rings, fried to a golden brown
- Fried Shrooms $5.00
  
  Fried portobella mushrooms served with ranch dressing
- Fried Ravioli $5.00
  
  Crispy fried three cheese ravioli sprinkled with parmesan cheese served with marinara sauce

Salads

Salad dressings ranch, gorgonzola blue cheese, lemon ginger vinaigrette, feta vinaigrette, roasted garlic vinaigrette, raspberry vinaigrette, oil & vinegar. Substitutions & additions: small caesar for house salad $1.00, cup of bisque for soup de jour $1.50, extra dressing $0.50, extra sauces $1.00, extra cheese $1.00
- Caesar Salad $4.00+
  
  Crisp romaine lettuce tossed with grated parmesan cheese, classic caesar dressing & crunchy, buttery french bread croutons. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Field Greens Salad $4.95+
  
  Baby field greens with sliced crisp granny smith apples, crumbled gorgonzola blue cheese, sliced spring onion, sweet & spicy roasted pecans. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Spinach Salad $4.95+
  
  Fresh baby spinach leaves layered with sliced button mushrooms, sweet grape tomatoes, crisp crumbled bacon, boiled egg slices and grated parmesan cheese. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Classic Wedge Salad $7.50
  
  A wedge of ice berg lettuce with mild gorgonzola blue cheese dressing, fresh diced tomatoes, sliced spring onion and topped with crumbled crisp bacon. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Bistro Salad a Favorite $9.00
  
  Crisp romaine lettuce tossed with diced red tomatoes, crumbled gorgonzola blue cheese, grated parmesan cheese, topped with grilled sirloin steak and a pile of our spicy fried onion rings.
- Mike's Favorite Salad $9.00
  
  A bed of mixed baby lettuces with fresh fruit, sliced avocado and black olives, grated cheddar cheese and topped with slices of grilled chicken breast.
- Southwest Beef Fajita Salad $9.00
  
  Start with a bed of fresh mixed lettuces and then we add spicy black bean-corn salsa, slices of grilled beef fajita, cheddar cheese, avocado and finish with crisp tortilla strips.

Pasta

Pasta served with your choice of one side
- Southwest Beef Fajita Pasta $7.95
  
  Fettuccine pasta tossed with slices of grilled beef fajita, black bean corn salsa and basil pesto topped with Parmesan cheese
- Fettuccine Alfredo $7.95
  
  Fettuccine pasta tossed with a rich and creamy traditional alfredo sauce topped with parmesan cheese. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Pasta Margherita $7.25
  
  Fettuccine pasta tossed with sauteed fresh tomatoes, garlic and basil, topped with parmesan cheese. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Cheese Ravioli $7.25
  
  Three cheese ravioli tossed with sauteed garlic, mushrooms and housemade marinara, topped with parmesan cheese. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00
- Pasta American $7.25
  
  Fettuccine pasta tossed with sauteed mushrooms, tomatoes, onions and topped with parmesan cheese. Add grilled chicken $3.00, add grilled shrimp or salmon $4.00

Main Courses - Beef

Main courses are served with your choice of two sides
- Chicken Fried Steak $7.95+
  
  Choice beef round cutlet seasoned with our bistro seasoning, buttermilk battered, deep fried golden brown and served with cream gravy.
- 10 oz Rib Eye Steak $12.00
  
  Choice 10 oz. Rib eye steak, seasoned with bistro seasoning, grilled to liking and topped with rosemary garlic butter.

Sandwiches

All sandwiches are served with your choice of one side
- Portobello Mushroom $8.05
  
  Grill a large portobello mushroom, saute spinach, tomato and red onion, then stack all of that on a toasted shiela partin sourdough bun dressed with basil pesto mayo and grated parmesan cheese.
- BLT Delish a Bistro Favorite $8.95
  
  Start with four slices of crisp bacon and top that with 2 large grilled shrimp, crisp lettuce, sliced tomato, avocado and sweet & spicy horseradish mustard and we serve it all on a toasted shiela partin sourdough bun.
- Fried Chicken Breast $7.95
  
  A deep fried buttermilk battered, chicken breast on a toasted sheila partin sourdough bun with crisp lettuce, sliced tomato.
- Chicken Club $8.95
  
  Good things on a toasted shiela partin sourdough bun first, grilled chicken breast then sliced swiss cheese, crisp bacon and avocado with lettuce, tomato and mayonnaise.
- Grilled Chicken $7.95
  
  Grilled chicken breast with crisp lettuce, sliced tomato and mayonnaise on a toasted shiela partin sourdough bun.

Wraps

Wraps come with your choice of one side
- Beef Fajita Wrap $8.05
  
  Slices of tender grilled beef fajita wrapped with avocado, crisp lettuce, diced tomato, shredded cheddar cheese & sour cream in a 12 inch flour tortilla.
- Fried Catfish Wrap $8.05
  
  In a 12 inch flour tortilla we wrap crispy fried catfish with sliced avocado, crisp lettuce, diced tomato & jalapeño tartar sauce
- Grilled Catfish Wrap $8.05
  
  Grilled catfish filet in a warm 12 inch flour tortilla with sliced avocado, lettuce, tomato & our housemade lemon ginger vinaigrette
- Chicken Club Wrap $8.95
  
  Grilled chicken breast, crisp bacon, swiss cheese, tomato, lettuce & avocado with ranch dressing rolled in a soft flour tortilla
- Chicken Caesar Wrap $8.05
  
  Grilled chicken with crisp Romaine lettuce, diced tomato, Parmesan cheese dressed with chipotle caesar dressing and crisp tortillia strips in a 12 inch flour tortilla

Burgers

All burgers are served with your choice of one side. Make a better burger: bacon 2 pcs $1.50, pickled jalapeno $0.50, avocado $1.00, cheddar cheese $1.00, mushrooms $0.50, grilled onions $0.50
- Bistro Burger $6.75
  
  Ground chuck 8 oz. patty on a toasted sourdough bun with crisp lettuce, tomatoes, onions, mayo and mustard
- Bistro Cheeseburger $7.25
  
  Ground chuck 8 oz. patty with cheddar cheese, crisp lettuce, tomato, onions, mayo & mustard on a toasted sourdough bun
- Bistro Bacon Cheeseburger $8.25
  
  Ground chuck 8 oz. patty topped with cheddar cheese and crisp bacon on a toasted sourdough bun with lettuce, tomatoes, onions, mayo and mustard
- Bistro Swiss Mushroom Burger $8.25
  
  Ground chuck 8 oz. Patty topped with swiss cheese and sauteed mushrooms on a toasted sourdough bun with lettuce, tomatoes, onions, mayo and mustard.

Chicken
- Grilled Chicken $7.95+
  
  Two grilled chicken breasts in a white wine sauce with sauteed onions, mushrooms, tomatoes and herb de' provence.
- Fried Chicken Breast $7.95+
  
  Two buttermilk battered chicken breasts, deep fried to a golden brown and served with cream gravy

Seafood
- Fried Catfish $9.05
  
  Farm raised 8 oz. Louisiana catfish filet rolled in seasoned corn meal, deep fried and served with either tarter sauce, jalapeno tarter sauce or red sauce
- Grilled Catfish $9.05
  
  Farm raised 8 oz. Louisiana catfish filet grilled and served with either tarter sauce, jalapeño tarter sauce or red sauce
- Blackened Catfish $9.05
  
  Farm raised 8 oz. louisiana catfish filet dusted with blacken seasoning, pan grilled and served with either tarter sauce, jalapeno tarter sauce or red sauce
- Tilapia $9.05
  
  Farm raised 8 oz. tilapia filet, pan grilled and topped with citrus butter sauce
- Salmon $9.75
  
  Farm raised 8 oz salmon filet, grilled medium well and topped with shrimp and crawfish sauce
- Fried Shrimp (4) $8.95
  
  Large 16/20 texas gulf shrimp rolled in seasoned cornmeal & deep fried a tender golden brown, served with your choice of tartar sauce, jalapeno tartar sauce or red sauce
- Fried Shrimp (6) $10.95
  
  Large 16/20 texas gulf shrimp rolled in seasoned cornmeal & deep fried a tender golden brown, served with your choice of tartar sauce, jalapeno tartar sauce or red sauce

Sides
- Garden Salad $3.00
- Today's Vegetable $3.00
- Fresh Fruit $3.00
- Tomato Slices $3.00
- Oven Roasted New Potatoes $3.00
- Hand cut Fries $3.00

Kid's Menu
- Steak Tenders $4.00
  
  Chicken fried steak tenders with homefries and gravy
- Chicken Fingers $4.00
  
  Fried chicken tenders with homefries and gravy
- Pasta $4.00
  
  Pasta with marinara sauce & fresh fruit
- Grilled Cheese $4.00
  
  Toasted bread with cheddar cheese and homefries

Drinks
- Coffee $1.75
- Soda $1.75
- Tea $1.75
- Milk $2.25
- Hot Tea $2.25
- Juice $2.25
- Peligrino $2.50

Entrees

The entrees on Sunday are served with your choice of either a garden salad or fresh fruit salad. Choose one meat or fish entree and two side dishes. Choose one dessert from our dessert. Beverage of either ice tea or coffee is included in the price of your meal. The price for sunday brunch from the menu below is $13.95 and $12.95 for senior citizens 65.
- Prime Rib $14.95
  
  With creamy horseradish sauce. Choice prime rib roast well seasoned with kosher salt and cracked black pepper, oven roasted and served with creamy horseradish sauce
- Oven Roasted Beef Tenderloin $15.95
  
  Herb crusted beef tenderloin with burgundy-mushroom sauce
- Pork Loin $14.95
  
  Oven roasted pork loin roast with apple cider gravy and a side of country apple sauce
- Chicken $14.95
- Salmon $14.95
  
  Parmesan crusted salmon filet baked and topped with basilpesto alfredo sauce

Breakfast Platters

Breakfast includes fresh fruit or garden salad, country potatoes, bacon, biscuits and gravy, one drink of coffee, tea or soda and dessert.
- Breakfast for Seniors 65 $9.95
- Two Eggs $10.95
  
  Over easy, medium or hard, poached or scrambled
- Three Egg Omelet $10.95
  
  Choose as many as four fillings: tomatoes, cheddar cheese, ham, bacon, artichokes, bell pepper, onion, spinach or mushrooms each extra filling $0.50 each
- Breakfast Bowl $10.95
  
  Home fried potatoes, topped with two poached eggs, cheddar cheese and crumbled apple wood smoked bacon
- Godiva Omelet $10.95
  
  Three egg omelet filled with cream cheese, spinach and artichokes
- Waffle and Eggs $12.95
  
  Crispy buttermilk waffle and two eggs cooked to you liking with all of the trimmings

Brunch Ala Carte
- Bagel & Lox $9.00
  
  Toasted bagel served with thinly sliced nova scotia smoked salmon, tomato, capers & cream cheese
- Butter milk Waffles $7.00
  
  Two crispy buttermilk waffles with orange butter and maple syrup

Sides
- Country Club Squash
- Spinach Casserole
- Wild and Long Grain Rice with cranberries
- Zucchini Au gratin
- Horseradish Glazed Carrots
- Okra with Tomatoes and Onions
- Scalloped Potatoes

Children's Menu

For children 10 and under. Children older than 10 and adults will be charged $14.95.
- Pasta $5.00
  
  With marinara sauce & parmesan cheese, a small cup of fruit and a small dessert
- Chicken Fried Chicken $5.00
  
  Breast & gravy, one vegetable, small cup of fruit and a small dessert
- One Egg $5.00
  
  Bacon, home fries, biscuit & gravy with a small cup of fruit and a small dessert
- One Waffle $5.00
  
  With orange butter, maple syrup, fresh fruit & dessert

Drinks
- Sodas $1.75
- Ice Tea $1.75
- Coffee $1.75
- Cranberry Juice $2.50
- Orange Juice $2.50
- Hot Tea $2.50
- Chocolate Milk $2.50
- Milk $2.50

Appetizers
- Crab Cakes $10.00
  
  Crab mixed with shrimp rolled in panko bread crumbs with lemon basil aioli
- Onion Rings $5.00
  
  Thinly sliced onion rings dredged in spicy flour and deep fried
- Catfish Beignets $8.00
  
  Deep fried pecan crusted catfish beignets with spicy lemon thyme butter sauce
- Fried Ravioli $5.00
  
  Deep fried parmesan crusted three cheese ravioli with marinara sauce
- Mussels $10.00
  
  Mussels steamed in white garlic butter with tomato, artichoke and mushrooms
- Calamari $8.00
  
  Cornmeal crusted calamari fried golden brown with house made marinara sauce

Soups and Salads

Salad add ons: grilled chicken 4 oz $3.00, grilled salmon 4 oz $4.00, sauteed shrimp 4 $4.00
- Homemade Soup of the Day $4.00+
  
  Each day brings a new house made soup
- Shrimp and Crawfish Bisque $6.00+
  
  House specialty since 1999 rich and creamy with chunks of shrimp and crawfish
- Bistro Salad $13.00
  
  Grilled beef tenderloin tops off crisp romaine lettuce, diced tomatoes, spring onion, gorgonzola cheese, parmesan cheese and finished with crispy fried onion rings.
- Classic Wedge Salad $10.00
  
  Substantial wedge of iceberg lettuce laden with blue cheese dressing, blue cheese crumbles, crisp bacon, diced tomatoes and sliced spring onion
- Field Green Salad $8.00+
  
  Fresh mixed baby lettuces, sliced crisp apple, spring onion, gorgonzola cheese and spicy roasted pecans
- Classic Caesar Salad $6.00+
  
  Crisp romaine with creamy caesar dressing and grated parmesan cheese and buttery croutons
- Crispy Fried Chicken Salad $13.00
  
  Large green salad of mixed lettuces, tomatoes, olives, bacon, cheddar cheese and avocado topped with crispy fried chicken tenders

Poultry, Vegetarian and Pasta

All poultry dishes come with garden salad or soup of the day, excluding pasta chef's selection of fresh vegetables and choice of brown rice, potato of the day or hand cut french fries.
- Hunter Style Chicken $20.00
  
  Pan grilled chicken breasts topped with sauteed tomatoes, onion, garlic, red bell peppers and mushrooms finished with a demi glaze
- Chicken, Artichokes and Mushrooms $20.00
  
  Pan grilled chicken breasts with sauteed mushrooms,and artichokes in a creamy white wine-dijon sauce
- Chicken Rosemary Ravioli $18.00
  
  Ravioli filled with ricotta cheese, roasted chicken and rosemary tossed with basil pesto alfredo sauce, topped with parmesan cheese and toasted pine nuts
- Pasta Primavera $16.00
  
  With tomatoes, onions, garlic, spinach, mushrooms and herbs tossed with olive oil. Add chicken $3.00, shrimp $4.00, salmon $4.00

Fish and Seafood

All fish and seafood dishes come with garden salad or soup of the day, excluding pasta the chef's. Selection of fresh vegetables and choice of brown rice, potato of the day or hand cut french fries.
- Talapia and shrimp $24.00
  
  Pan grilled Talapia filet and pan sauteed shrimp topped with a fresh lemon gingersauce
- Fried Catfish and Shrimp $20.00
  
  8 oz Louisiana farm raised catfish filet and 5 large texas gulf shrimp fried to a golden brown served with house made jalapeno tarter sauce and red cocktail sauce
- Scampi $20.00
  
  Large texas gulf shrimp sauteed in lemon garlic butter with mushrooms, artichokes, and tomatoes tossed with fettuccine and topped with parmesan cheese
- Salmon $20.00
  
  Farm raised salmon filet oven roasted and topped with tomato provencal sauce of tomatoes, garlic, basil, extra virgin olive oil and balsamic vinegar
- Fried Gulf Shrimp $14.00+
  
  Large texas gulf shrimp lightly coated with seasoned corn meal and deep fried golden brown served with house made jalapeno tarter sauce and red cocktail sauce
- Lemon Garlic Shrimp $20.00
  
  Large texas gulf shrimp baked with lots of garlic, parsley, butter and red pepper flakes want extra bread to soak up the wonderful buttery sauce

Steaks

All steaks come with a garden salad or soup of the day, the chef's selection of fresh vegetables and choice of potato of the day, hand cut french fries or brown rice. Choose one of our homemade special sauces for your steak: garlic rosemary butter orange ginger BBQ sauce blue cheese demi glaze sauteed mushrooms
- Choice Ribeye (14 oz) $27.00
- Cut with the Best Flavor (10 oz) $20.00
- New York Strip (20 oz) $26.00
  
  Choice beef
- Niman Ranch Beef Tenderloin Certified Angus (8 oz) $36.00
  
  All natural vegetarian diet hormone free, antibiotic free

Early Bird Specials

Served with fresh baked french bread & real butter and choice of sides.
- Fresh Vegetable
- Home Fries
- Garden Salad
- Homemade Soup
- Fresh Fruit Medley
- Sliced Tomatoes
- Fried Shrimp $12.00
  
  Five large gulf shrimp lightly battered and fried to a golden brown, with your choice of homemade jalapeno tartar sauce or bistro's special cocktail sauce.
- Grilled Shrimp $12.00
  
  Five large gulf shrimp sauteed in lemon-garlic butter seasoned with mike's magic and served with your choice of homemade jalapeno tarter sauce or bistro's special cocktail sauce.
- Bistro Grilled Chicken Entree $12.00
  
  Tender grilled chicken breasts topped with sauteed tomatoes with basil, onions and mushrooms.
- Fettuccine Alfredo with Chicken $12.00
  
  Al dente fettuccine noodles tossed with creamy-cheesy alfredo sauce & sauteed mushrooms topped with tender grilled chicken breast and grated parmesan cheese.
- Fried Catfish or Grilled Catfish $12.00
  
  Farm raised 8 oz catfish filet, rolled in a mixture of cornmeal, flour & mike's magic; then deep fried to a crispy golden brown served with your choice of homemade jalapeno tarter sauce or cocktail sauce.
- Golden Fried Chicken Breasts $12.00
  
  Two tender chicken breasts, buttermilk battered, fried to a deep golden brown and smothered in cracked pepper cream gravy.
- Chicken Fried Steak $12.00
  
  Tender 8 oz choice beef cutlet seasoned, buttermilk battered and deep fried golden brown, then smothered in cracked pepper cream gravy.
- Rib Eye Steak $14.00
  
  Choice 10 oz rib eye streak grilled to your liking and topped with rosemary-garlic butter.
- The Burger $8.00
  
  8 oz ground chuck patty grilled to perfection and served with lettuce, tomato, pickle and red onion on a sweet sourdough bun with mayo and mustard. served with one side each add on $0.50 extra cheddar cheese, jalapenos, mushrooms, grilled onions avocado or bacon strips $1.00.

House Specialties

All specialties come with a garden salad or soup of the day, the chef's selection of fresh vegetables and choice of potato of the day, hand cut french fries or brown rice.
- Pecan Crusted Chicken $20.00
  
  Skinless, boneless chicken breasts rolled in seasoned pecan flour, deep fried & topped with lemon thyme butter sauce
- Mixed Grill $28.00
  
  Good things from the grill 10 oz choice rib eye steak, oven roasted pork tenderloin, jalapeno sausage with orange ginger dipping sauce and 3 fried shrimp
- Schnitzel $20.00
  
  Classic german style pork schnitzel rolled in seasoned bread crumbs and pan sautéed topped with sauteed mushrooms and brown gravy
- Chicken Fried Pork Chops $18.00
  
  Two 4 oz bone in pork chops, buttermilk battered, fried golden brown and topped with country cream gravy
- Pork Tenderloin $18.00
  
  Herb crusted, oven roasted pork tenderloin served with raspberry chipotle sauce
- Oven Roasted Lamb Chops $24.00
  
  Succulent new zealand lamb, rubbed with rosemary, olive oil and garlic, then oven roasted and served with fresh mint chimichurri sauce.

Menu for Bistro 108 provided by Allmenus.com

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