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Pho 68 Vietnamese Noodle House
Steamed salted soybeans.
Fries drizzled with cheddar, queso and green onions topped with bacon.
6 pieces. Pork and shrimp filling with sesame oil in chicken broth.
Pork dumplings served either fried or steamed.
2 pieces. Lettuce, cilantro, shrimp, pork, and vermicelli wrapped in rice paper served with peanut sauce.
2 pieces. Grilled pork, lettuce, cilantro, carrots, and vermicelli wrapped in rice paper served with a peanut sauce.
2 pieces. Pork, shrimp, and vegetables wrapped in won ton paper then deep fried, served with pickled carrots lettuce and sweet and sour fish sauce.
2 pieces. Pork egg roll with cabbage and served with sweet and sour sauce.
Served with eye round steaks, flank, fatty brisket, soft tendon, tripe and meatball.
Crab, quail egg, shrimp, squid and fishball.
Crawfish, calamari and shrimp tossed in mayonnaise with avocado served on romaine.
Char-broiled chicken breast served on mixed lettuce with a basil honey mustard dressing and croutons.
Pickled carrots, cucumber, jalapeno and cilantro.
Pickled carrots, cucumber, jalapeno and cilantro.
Pickled carrots, cucumber, jalapeno and cilantro.
Pot roast slow cooked in beer with vegetables served with a side of fries.
Served with kimchi.
Crawfish, pork, chicken, eggs, and vegetables.
Garlic shrimp served with fried rice.
1 lb.
1 fried fish filet, four fried shrimp, side of fries and tartar sauce.
Ten wings served with a side of fries.
Menu for Pho 68 Vietnamese Noodle House provided by Allmenus.com
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