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SAWAII Indian restaurant
Sliced onions and spinach deep fried in gram flour batter consisting of freshly ground spice.
Cauliflower cooked in chef special garlic chili sauce.
Maharashtrian delicacy cilantro and chickpea flower mixed with spices and steamed and pan fried.
Traditional Indian pastry puff stuffed with seasoned potatoes and peas.
Fried okra cuts crispy and tangy.
Grilled paneer with seasoning of onion, tomato and cilantro ginger garlic sauce.
Mixed veggies fried and tossed in honey, ginger, garlic and chili.
Spring shrimp marinated with ginger and garlic and tossed in chef special spicy sauce.
Traditional Indian pastry puff stuffed with minced chicken sauteed with spices.
Ground chicken patties blended with special spices and herbs, cooked on a skewer.
Marinated fish dipped in spicy batter and fried.
Traditional Indian pastry puff stuffed with minced lamb sauteed with spices.
Ground lamb patties blended with special spices and herbs, cooked on a skewer.
Spring chicken marinated with ginger and garlic.
Sprouted green whole moong, mango, greens, onions with chef's special dressing.
Tangy tomato soup with cilantro, garlic and spices.
Delicately spiced lentil soup with rice soup.
Delicately spiced lentil soup with rice soup.
Fresh greens, onions, tomatoes and cucumbers served with your choice of proteins.
Chicken marinated in yogurt sauce and cooked in clay oven.
Clay oven grilled boneless chicken breast, marinated in our chef's secret creamy garlic sauce, a rewarding departure from the traditional.
Okra, potatoes, onion bell peppers tossed in masala and stuffed tomato on spinach bed served on plate.
Fish marinated and cooked in clay oven in Maharaja style.
Paneer and baby corn prepared in chef special chili sauce served with mint rice.
Chicken wings marinated and cooked in clay oven and tossed in ginger garlic cilantro green sauce.
Leavened white bread baked in our tandoor.
Naan with mint and jalapenos.
Whole wheat bread baked in our tandoor.
Leavened bread stuffed with cheese and raisins.
Buttered and layered whole wheat bread kheema, chicken, nuts and raisins, potatoes.
Leavened bread stuffed with onion and spices.
Buttered and layered whole wheat bread.
Leavened bread stuffed with garlic and cilantro.
Paneer and spinach koftas asre served on creamy cashew nuts sauce.
Dumpling made of fresh vegetables and cheese cooked in mild almond and cream sauce.
Creamed black lentils with spices.
Potatoes stuffed with nuts and raisins and dumped in creamy sauce.
Mushrooms and green peas sauteed in curry and cream sauce.
Potatoes and cauliflower cooked in a medium hot spicy sauce.
Yellow daal lentils slowly simmered with onion and tomatos.
Fresh cut okra prepared in onions and potatoes.
Spicy! Chick peas and onions.
Succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!
Minced lamb sauteed with fresh peas and a touch of curry sauce.
Marinated chicken cooked in spicy coconut and onion sauce Maharashtra specials.
Garden fresh vegetables or chicken or lamb or shrimp blended with specially imported herbs & spices, cooked with saffron flavored basmati rice, garnished with nuts.
French fries served with ketchup.
Breaded pieces of chicken breast served with ketchup.
Includes a choice of vegetable or chicken entree, naan, rice and gulab jamun.
Sweet pastry ball served in a honey- flavored syrup.
Thick sweetened milk.
Patties of fresh, home-made cheese in sweetened milk served cold with pistachios.
Carrots cooked in milk and sugar spiced with cardamom.
Refreshing whipped yogurt drink. Served salted.
Traditional Indian tea. Served hot with aromatic spices.
Refreshing whipped yogurt drink with mango. Sweet of course!
Refreshing whipped yogurt drink with strawberries.
Refreshing whipped yogurt drink. Served sweet.
Menu for SAWAII Indian restaurant provided by Allmenus.com
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