4 house meatballs and ragu covered in mozzarella cheese, baked golden brown. Served with 2 pieces of garlic bread.
15 soft potato dumplings in a crispy shell. Served with house pork ragu dipping sauce.
6 large peeled and deveined shrimp with house pesto.
Garlic bread topped with sliced mozzarella, tomato, balsamic reduction and our house pesto.
8 oz. of sauce with 6 pieces of bread.
4pc Garlic bread, signature pesto and house cheese mix melted on top.
Organic baby greens, tomato, cornmeal polenta croutons, shaved Asiago & Parmigiana cheese, Caesar dressing. (photographed with sautéed diced chicken).
3 slices of fresh mozzarella, tomato, house pesto and balsamic reduction. Add fried eggplant for an additional charge.
Organic baby greens, tomato, red onion and your choice of dressing.
Creamy tomato soup with cornmeal polenta croutons.
Fresh sliced mozzarella, lettuce, tomato, house creamy pesto and balsamic reduction. Served with chips & side salad.
Soft pork and beef meatball halves with house ragù and mozzarella cheese. Baked Parm style! Served with chips & side salad.
Our signature hand trimmed fried cutlet and creamy house pesto. Baked Parm style! Served with chips & side salad.
Shredded pork, chipotle aioli, shaved Asiago cheese and lemon marinated red onion. Served with chips & side salad.
Long slice breaded eggplant, lightly fried mozzarella and Ragu sauce. Baked Parm style! Served with chips & side salad.
Tuscan Style Pork, chipotle aioli and lemon marinated onions.
Eggplant, breaded and fried, Ragu sauce and melted mozzarella.
Sauteed tomato wagon wheels, house seasonings and melted mozzarella.
(2) Margherita, (2) Pork, (2) Eggplant
Tuscan Pig Exclusive! Spinach and basil pecan pesto, sauteed fresh tomato and diced bacon. Served with your choice of pasta. (Vegetarian? hold the bacon).
House Alfredo cheese sauce, diced bacon, sweet peas and your choice of pasta. (photographed with Optional Signature Tuscan Style Pork).
Cheese stuffed tortellini. (photographed with Pink Sauce and sautéed diced chicken).
Layers of sliced eggplant, breaded and fried, signature Ragu sauce and mozzarella. Baked Parm style!
ONLY Mac & Cheese in the 903! House creamy cheese sauce, bacon, Signature bechamel sauce and corkscrew pasta. Baked golden brown. (photographed with sautéed diced chicken).
How do we make it pink? We add mascarpone and our fresh crema. NO CHEAP substitutes here! served with your choice of a topping and pasta. (Photographed with Linguini and sautéed diced chicken).
#1 KETO Dish! Tuscan Style Pork, Italian meatballs, baked parm style, served with (2 pcs.) of garlic bread and your choice of pasta only if you want some carbs.
Diced chicken, finely chopped peppers, onions, spinach and house creamy cheese sauce. Served with 2 pieces of garlic bread and side salad.
5 Beef and pork meatballs, house ragù, served with your choice of pasta. (Photographed with Penne Pasta and Optional Parm It!)
Fresh potato dumplings soft and creamy, with your choice of sauce. (Photographed with pink sauce and sauteed diced chicken).
Portobello mushroom stuffed ravioli with your choice of sauce. (Photographed with pesto sauce)
HAND TRIMMED, HAND BREADED! Fried cutlet, baked parm style, ragù sauce and your choice of pasta.
5 YRS. 10,000 PORTIONS SERVED! Hand crafted Tuscan Style Pork, classic Bolognese & creamy bechamel sauce, layered between flat pasta sheets. Served with (2 pcs) of garlic bread and side salad.
Our Tuscan Style Pork, ragù sauce, topped over your choice of pasta. Try Parm It! Style. We'll bake it golden brown. YUM!!
ONLY HAND MADE TIRAMISU IN EAST TEXAS! Large enough to share. Lady Finger cookies, espresso coffee, mascarpone & chocolate.
NOTE: NO LOCAL ITALIAN RESTAURANT MAKES CANNOLI FROM SCRATCH! However we do stuff them fresh so that you get a crispy shell. Classic cannoli filling.
Wedge is bright in lemon. The alcohol is evaporated and flavor infused into the mascarpone cream & cake.