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Fish City Grill
Crispy popcorn shrimp, honey-chipotle sauce, diced jalapeno, and blue cheese crumbles.
Boiled chilled gulf shrimp, with house-made cocktail sauce.
Crispy pickle slices ready to dip in ranch dressing.
Crab, crab and more crab! Served with lemon aioli, garnished with baby arugula and almonds.
Parmesan, kosher salt, olive aioli, and Thai chili sauce.
Cream cheese, horseradish, sour cream, dill, and buttered crostini.
Maple sriracha soy glaze
Shrimp, chicken, andouille sausage and okra in a dark roux.
Creamy, and rich, with a touch of sherry.
Creamy, New England-style.
Our original recipe, creamy and spicy.
Tomatoes, candied pecans, blue cheese crumbles, red onion, and white balsamic vinaigrette.
Applewood smoked brown sugar bacon, tomato, blue cheese, hard-boiled egg, avocado, green onion, Romaine, white balsamic vinaigrette. Choose grilled shrimp, grilled chicken.
Entree portion. Tomatoes, candied pecans, blue cheese crumbles, red onion, and white balsamic vinaigrette.
Entree portion. Tomatoes, candied pecans, blue cheese crumbles, red onion, and white balsamic vinaigrette.
Grilled salmon filet over kale, quinoa, spinach, broccoli, with almonds, dried cranberries, and orange zest, tossed in a house-made white balsamic vinaigrette.
Fresh tilapia filet grilled, blackened or fried, buttery bun, remoulade, lettuce, tomato and onion.
1/2 lb. burger, buttery bun, mayo, lettuce, tomato, and onion.
Buttery bun, Monterey Jack, mayo, lettuce, tomato, onion, and olive pesto.
Old Bay tarragon mayo, split top buttered brioche roll
Creole mayo, lettuce, tomato, onion & pickles
Grilled, fried or blackened. Half or full order available!
Grilled, fried, or blackened.
Catfish, shrimp, and oysters. Fried, grilled or blackened.
Catfish, shrimp or oysters - pick any two! Fried, grilled or blackened.
Fried tilapia, tangy cabbage, pico de gallo, shredded cheese and a ranchero sauce, rolled and grilled in a flour tortilla. Served with cuban black beans & white rice. "Best Fish Tacos in Town!"
Three corn tortillas, cilantro, shredded carrots, celery, ranch dressing, and diced avocado. Served with cuban black beans & white rice.
Beer-battered cod with waffle fries.
New. Blue crab, hollandaise, asparagus, and Mashed Potatoes.
Mashed potatoes, seasonal veggies, caper dill buerre blanc.
Mashed potatoes, garlic wilted spinach, and Old Bay buerre blanc.
Brown sugar bacon, onions, red bell pepper & cilantro
Cherry tomatoes, lemon, white wine, almond pesto rice, seasonal veggies.
White rice & garlic wilted spinach
Lemon caper butter, tomatoes, green onions & angel hair pasta.
Served with white rice.
Our version of a Southern classic. Cheesy grits, onions, smoked bacon, red bell pepper, and cilantro.
Grilled chicken breast and grilled andouille sausage over red beans and rice.
Louisiana style made with andouille sausage and bacon. Get a cup or a bowl!
Made right here with a whiskey caramel sauce.
A cool tangy lime custard with sweet whipped cream on top, and traditional graham cracker crust.
Rich and Creamy Banana pudding with Vanilla Waffers topped off with whip cream
Homemade brownie with caramel & chocolate syrup
Menu for Fish City Grill provided by Allmenus.com
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