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OS2 Restaurant & Pub
A creamy blend of cheese, spinach and artichokes. Served warm with garlic toast.
Waffle fries topped with cheese, bacon, sour cream and chives.
Grilled chicken with bacon, onion, bell pepper and cheese in a flour tortilla. Fried to a golden brown and served with ranch dressing and salsa.
Six deep fried jumbo wings coated with a spicy sauce. Served with celery and creamy bleu cheese.
Deep fried and served with chipotle ranch.
Assorted greens with tomato, onion, cheese and croutons with a choice of homemade dressing.
Fresh romaine tossed with homemade caesar dressing. Topped with parmesan cheese and croutons.
Large house salad with a choice of soups
Large house salad with a loaded baked potato
Blackened chicken breast with linguini, tomatoes and chives in a cajun cream sauce.
Shrimp sauteed in garlic with linguini, tomatoes and chives in a cream sauce.
Fresh veggies with linguini in a cream sauce.
With mashed potatoes and gravy
With mashed potatoes and gravy
With waffle fries and a special sauce
Tomato sauce with cheese, pepperoni, sausage, onion, bell pepper and mushroom.
Alfredo sauce with cheese, grilled chicken, ripe olives and tomatoes.
Creamed spinach with cheese, bacon bits and tomatoes
1/2 lb ground chuck with american, swiss or bleu cheese. Served with lettuce, tomato, onion, and pickles on a dusted bun.
6oz chicken fried steak with lettuce, tomato, pickles and mayo on a dusted bun.
Sliced roast beef and Swiss cheese on a toasted hoagie roll. Served with hot Au Jus for dipping.
Large breaded shrimp with lettuce, tomato and a special sauce on a hoagie roll.
Breaded chicken breast with Swiss cheese, bacon, lettuce, tomato, pickle and mayo on a dusted bun.
Grilled chicken breast with lettuce, tomato and pickles on a 9 grain bun.
Pieces of beef tenderloin grilled to order and served with bernaise sauce.
10oz choice ribeye grilled to order
6 oz top sirloin grilled to order
6oz center cut loin chop with a side of applesauce
5 oz chickened breast grilled with special seasonings
7oz tilapia cooked with cajun spices.
6oz atlantic salmon served with a creamy dill sauce
Fresh Assorted greens with broccoli, tomatoes, onions, fresh fruit and toasted almonds with balsamic vinaigrette.
Fresh baked potato topped with a medley of sautéed veggies. Served with a side of salsa.
Whole grain tortillas with spicy hummus, salsa, tomatoes and chives. Served with salsa and guacamole.
Fresh veggies and linguini tossed with a touch of olive oil.
Served with steamed veggies
On a 9 grain bun with lettuce, tomato, onion and guacamole.
A creamy blend of cheese, spinach and artichokes. Served warm with garlic toast.
8 large shrimp with spicy cocktail sauce.
Baked brie cheese with apple slices, grapes and garlic toast.
6 escargots baked in garlic butter and topped with parmesan cheese. Served with garlic toast.
2 hand made crab cakes fried until golden brown and served with a special sauce.
Blackened chicken breast with linguini, tomatoes and chives in a cajun cream sauce.
Shrimp sautéed in garlic with linguini, tomatoes and chives in a cream sauce.
Fresh veggies with linguini in a cream sauce.
4 large raviolis with a creamy shrimp sauce.
With mashed potatoes and gravy
With mashed potatoes and gravy
With waffle fries and a special sauce
Tomato sauce with cheese, pepperoni, sausage, onion, bell pepper and mushroom.
Alfredo sauce with cheese, grilled chicken, ripe olives and tomatoes.
Creamed spinach with cheese, bacon bits and tomatoes
1/2 lb ground chuck with american, Swiss or bleu cheese. Served with lettuce, tomato, onion, and pickles on a dusted bun
6oz chicken fried steak with lettuce, tomato, pickles and mayo on a dusted bun.
Sliced roast beef and swiss cheese on a toasted hoagie roll. Served with hot Au Jus for dipping.
Large breaded shrimp with lettuce, tomato and a special sauce on a hoagie roll.
Breaded chicken breast with swiss cheese, bacon, lettuce, tomato, pickle and mayo on a dusted bun.
Grilled chicken breast with lettuce, tomato and pickles on a 9 grain bun.
Pieces of beef tenderloin grilled to order and served with bernaise sauce.
10oz choice ribeye grilled to order
6 oz top sirloin grilled to order.
8 oz filet with a side of béarnaise
Two 6oz center cut loin chops with a side of applesauce.
Grilled marinated chicken breast topped with a grilled pineapple slice and served with pineapple soy sauce.
Grilled marinated chicken breast topped with swiss and cheddar cheeses, tomatoes and chives.
7oz tilapia cooked with cajun spices.
Blackened tilapia topped with shrimp in garlic butter with tomatoes, chives and parmesan cheese on rice pilaf.
6oz Atlantic salmon served with a creamy dill sauce.
Two hand made crab cakes fried to a golden brown and served with a special sauce.
8 oz tuna steak served with a creamy dill sauce.
A bold flavored fish served with a side of jamaican relish.
Butterflied shrimp baked in garlic butter sauce
Large shrimp lightly seasoned. Served with a special sauce.
Petite sirloin with a choice of grilled shrimp, Shrimp scampi or fried shrimp.
Fresh assorted greens with broccoli, tomatoes, onions, fresh fruit and toasted almonds with balsamic vinaigrette.
Fresh baked potato topped with a medley of sauteed veggies. Served with a side of salsa.
Whole grain tortillas with spicy hummus, salsa, tomatoes and chives. Served with salsa and guacamole.
Fresh veggies and linguini tossed with a touch of olive oil.
Served with steamed veggies
On a 9 grain bun with lettuce, tomato, onion and guacamole.
Served with ranch dressing.
Fried jalapeno slices with chipotle ranch dressing.
Waffle fries topped with cheese, bacon, sour cream and chives.
Grilled chicken with bacon, onion, bell pepper and cheese in a flour tortilla. Fried to a golden brown and served with ranch dressing and salsa.
Six deep fried jumbo wings coated with a spicy sauce. Served with celery and creamy bleu cheese.
Deep fried and served with chipotle ranch.
Deep fried and served with ranch dressing.
Menu for OS2 Restaurant & Pub provided by Allmenus.com
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