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The Blue Frog Grill
sweet, jumbo-lump crab, intensely-flavored, red claw meat & herbs. Pressed into cakes, sauteed & served on crisp organic baby greens with house made remoulade. Add a cake $3.00.
sweet, jumbo-lump crab, intensely-flavored, red claw meat & herbs. Pressed into cakes, sauteed & served on crisp organic baby greens with house made remoulade. Add a cake $3.00.
Served with chipotle ranch dressing
Panko breaded and quick fried for a melt in your mouth treat with wasabi lime dipping sauce
Fry decadence, without cholesterol guilt. fresh, sliced, yukon potatoes or sweet potato fries
Fry decadence, without cholesterol guilt. fresh, sliced, yukon potatoes or sweet potato fries
Single sweet potato sliced into thin chips and topped with balsamic & kosher salt
Single sweet potato sliced into thin chips and topped with balsamic & kosher salt
Two traditional pork & vegetable egg rolls served with a sweet, thai chili sauce
Chopped iceberg lettuce topped with 16/20 ct seasoned boiled shrimp. Your choice of our house made salsa, remoulade, cocktail sauce or tartar sauce and a lemon wedge
Chopped iceberg lettuce topped with 16/20 ct seasoned boiled shrimp. Your choice of our house made salsa, remoulade, cocktail sauce or tartar sauce and a lemon wedge
Wedge of iceberg, crumbled bleu cheese, black pepper, red onion, bleu chz dressing
Turkey, ham, boiled egg, cheddar cheese
Local grown romaine, grilled chicken, bleu cheese crumbles, avocado, bacon, boiled egg traditional cobb dressing
Local grown, custom blend of seven organic, baby greens with cucumbers, marinated Texas 1015 onion, roma tomato and golden raisins. Add grilled chicken $3.00, add 4 oz grilled tenderloin $8.00, add ahi yellowfin tuna steak $6.00
Local grown, custom blend of seven organic, baby greens with cucumbers, marinated Texas 1015 onion, roma tomato and golden raisins. Add grilled chicken $3.00, add 4 oz grilled tenderloin $8.00, add ahi yellowfin tuna steak $6.00
Grilled medium rare, served with the starch & vegetable or entree salad
Grilled shrimps, salsa, shredded greens & sauce in wheat tortilla with sweet fries
6 Breaded shrimp served with french fries
Farm raised and house battered texas catfish fillets served with salad and french fries
Belgium Waffle with three fried chicken tenders, butter and syrup
Penne pasta, fresh broccoli, grilled chicken breast all tossed in fresh chicken stock
Our black bean & corn salsa, house greens, tomato, avocado served with fruit
With cream gravy and french fries
With wasabi cream gravy, sweet potato fries, salad
Traditional marsala wine sauce with mushrooms served with Chef's choice of starch and vegetable each day
Pan seared & finished with dijon mustard, panko & seasoned bread crumbs, fresh parmesan. Served with chef's choice of starch and vegetable each day
6/20 ct Gulf shrimp served in chef giussepi brucia's classic sauce of cream, green onion, mushrooms and brandy over fettuccine
Served with chef's choice of starch & vegetable each day
12-14 oz Dry aged, cut to order larger cut available upon request. Served with our port wine demi glace. Served with chef's choice of starch & vegetable each day Add 3 shrimp with st. charles sauce $9.99
8 oz Tenderloin cut to order larger cut available upon request. Served with chef's choice of starch & vegetable each day. Add 3 shrimp with st. charles sauce $9.99
Turkey, bacon, lettuce, tomato, avocado & honey mustard on wheat served with chips
Shaved corned beef, sauerkraut, swiss cheese with russian dressing served on wheat with fries
Combine two for: Cup soup, side house only salad, sandwich, fruit, fries, sweet chips
1/3 pound beef on a bun with lettuce, tomato, mustard & mayo
With fries & a drink
Sourdough bread, grilled onions & mushrooms, swiss cheese and fries
1/3 lb beef, crumbled bleu cheese, bacon, bleu cheese dressing, tomatoes and fries
Two beef and one chicken slider served with fries & drink
4oz Tenderloin, caramelized onions, bacon, filet dressing on sourdough with fries
Wheat bun, honey mustard, lettuce, tomato, avocado, red onion with sweet fries
With cracked black pepper, chick peas, marinated onion and cucumbers
Organic greens, red onion, walnuts, mandarin oranges, veggies, plant strong dressing
Black bean &corn salsa, avocado, lettuce, tomato, whole wheat, low carb wrap
Grilled fresh vegetables whatever they happen to be and served with grilled avocado
House made lentil meat loaf, whole wheat wrap, lettuce, tomato, onion and salsa
Beef baby burgers with fries
Served with fries
A bowl of yumminess
Menu for The Blue Frog Grill provided by Allmenus.com
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