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Handpicked olives from regional farms in Italy. Marinated with extra virgin olive oil, orange zest and roasted red peppers
Arabbiata dip and lemon pesto.
Crisp fried pepperoncini and arabbiata.
Hot Italian sausage, goat cheese, spinach and toasted bread crumbs.
Spicy.
Plum tomatoes, mozzarella, croutons and basil pesto.
Soup of the day.
Market chop, Caesar, bibb and blue.
Vine-ripened tomatoes, fresh mozzarella and basil.
Baby spinach, fennel, prosciutto and pine nuts.
Fresh greens, prosciutto, Parmesan ranch and balsamic glaze.
Romaine, Parmesan, garlic and croutons.
Grilled chicken with fresh romaine lettuce, aged Romano, homemade croutons and Caesar dressing.
Bibb leaves, blue cheese, pancetta, walnuts, pickled red onions and buttermilk dressing.
Bibb leaves, blue cheese, pancetta, walnuts, pickled red onions and buttermilk dressing.
Bibb leaves, blue cheese, pancetta, walnuts, pickled red onions and buttermilk dressing.
Lemon butter, capers and sun-dried tomato orzo.
Roasted vegetables and lemon oil.
Vine-ripened tomatoes, arugula, cannellini beans and fennel pollen.
King salmon filet simply seasoned with cracked black pepper and sea salt. Served with sun-dried tomato and spinach orzo.
Seared shrimp, smoked mozzarella and pancetta saporita.
Herb chicken, roasted peppers, arugula and lemon oil.
Caramelized onions, truffle oil and herbs.
Imported Italian tomato sauce, fresh mozzarella, roasted grape tomatoes, extra virgin olive oil and fresh basil.
Handcrafted Italian sausage, fresh mozzarella and fresh basil.
Artisan pepperoni, fresh mozzarella and fresh basil.
Scallops, mussels, shrimp, spaghetti alla chitarra, white wine, pomodoro and garlic.
Roasted chicken, broccolini and Pecorino Romano.
Roasted eggplant, basil, tomato, ricotta salata and red chile.
Ricotta meatballs, tomato sauce, crushed red chile, Parmesan and butter roll.
Sage-roasted half chicken, asparagus, roasted potatoes and diavola sauce.
Grilled chicken breast, capellini pomodoro and arugula.
Roasted chicken ricotta, mozzarella and arugula pesto.
Jumbo shrimp, capellini, spinach, mushrooms, pine nuts and lemon butter.
Porcini-stuffed, caramelized onions and Marsala cream sauce.
Roasted chicken, rigatoni, caramelized onions, mushrooms and Marsala cream.
Roasted chicken, shrimp, rosemary cream and Parmesan.
Roasted chicken, sun-dried tomatoes, mushrooms and garlic cream.
Lobster-stuffed and served with chardonnay cream sauce.
Fresh eggplant pan-seared with a delicate crust and baked with imported Italian tomato sauce, fresh mozzarella and basil. Served with capellini pasta.
Imported fettuccine pasta sauteed with cream, butter and Parmesan cheese.
Beef, veal and ricotta meatballs, tomato sauce, crushed red chile and Romano.
Layered with authentic bolognese meat sauce, ricotta, grana padano and pomodoro sauce.
Hand-breaded chicken breast, pan-seared and baked with imported Italian tomato sauce, fresh mozzarella, basil and oven-roasted tomatoes. Served with capellini pasta.
Chicken topped with portobello mushrooms, roasted garlic and Marsala wine sauce with capellini pasta.
Sauteed chicken with artichokes, mushrooms, aged prosciutto and lemon butter with capellini pasta.
Fresh pea and mushroom risotto and chianti mushroom sauce.
Tomato, mozzarella, basil pesto and ciabatta.
Turkey breast, pancetta, arugula, tomato, grain mustard and ciabatta.
Chicken topped with portobello mushrooms, roasted garlic and Marsala wine sauce with capellini pasta.
Jumbo shrimp, capellini, spinach, mushrooms, pine nuts and lemon butter.
Roasted chicken, shrimp, rosemary cream and Parmesan.
Roasted chicken, sun-dried tomatoes, mushrooms and garlic cream.
Imported fettuccine pasta sauteed with cream, butter and Parmesan cheese.
Layered with authentic bolognese meat sauce, ricotta, grana padano and pomodoro sauce.
Sauteed chicken with artichokes, mushrooms, aged prosciutto and lemon butter with capellini pasta.