Yellow fin tuna fillet rolled in cracked black pepper and lightly seared, served on top of our garden salad with a cilantro lime dressing.
Raw fish. Yellow fin tuna and cucumber.
Shrimp, avocado, cucumber and cream cheese.
Fresh water eel, avocado, cucumber and eel sauce.
Smoked Atlantic salmon, cream cheese and avocado.
Shrimp tempura topped with crab and eel sauce.
Cucumber, carrot, avocado and yellow radish.
Raw fish. Spicy scottish salmon and cucumber.
Tempura shrimp, avocado and sweet eel sauce.
Spicy crab, avocado and cucumber.
Raw fish. California roll topped with tuna, shrimp and salmonand avocado.
Shrimp, avocado, cream cheese, jalapeno, topped with crabstick and eel sauce.
Crab, cream cheese, avocados and spicy crab.
Raw fish. Yellow fin tuna, cucumber and avocado.
Crab, topped with salmon, spicy mayo and baked.
9 Pieces.
6 Pieces.
9 Pieces.
6 Pieces.
Large.
24 oz.
Bottle.
Medium.