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Thai Lao Orchid (S Hwy. 46)
Nutritious soy beans steamed and seasoned.
Steamed and pan-seared pork dumplings served with a ginger sweet soy sauce.
Spicy seasoned and served with Thai sweet and chili sauce.
Wrapped cream cheese, diced water chestnut and green onions served with sweet and chili sauce.
Fresh rice paper filled with fresh vegetables, rice noodles and choice of shrimp, imitation crab or chicken served with hoisin sauce.
Served with rice noodles, lettuce plate, and sweet and sour sauce.
Crispy filled with pork, crystal noodles, carrots; onions. Served with sweet and sour sauce topped by ground roasted peanuts.
Prawn in a blanket. Deep-fried marinated prawn wrapped in egg roll skins served with sweet and sour sauce.
Served with rice noodles, lettuce plate, and sweet and sour sauce.
Deep-fried chicken wings served with sweet and chili sauce.
Deep fried chickening's with BBQ chili sauce.
3 egg rolls, 3 fresh rolls and 4 potstickers served with Thai Lao sauce.
Pan-fried Asian pancake served with peanut sauce and cucumber salad.
With kikurage mushrooms, sesame oil and sweet rice wine.
Sheared cucumber with crab meat and sweet rice vinegar.
Green papaya salad. Shredded green papaya seasoned with lime juice, chili, tomatoes, peanuts and shrimp.
Minced meat with Thai chili, ground rice, red onions, green onion, fresh mint, lemon juice, and cilantro.
Yum nuar. Grilled Angus sirloin mix with onions, chili, cucumber and tomatoes, in a lime dressing.
Squid salad with onions, chili, tomatoes, cilantro in lime dressing.
Yum woon sen. Silver noodles with shrimp ground pork, red onion, tomatoes, green onion, carrots, cilantro in chili lime dressing.
Pla goong. With lemongrass, red onion, cilantro, chili paste, green onion, cashew nut and lime dressing.
Nuarr yang nam tok. Beef Angus sirloin grilled and served with stir-fried mix vegetables and Thai chili sauce.
Yum talay. Combination seafood, chili, tomatoes, onions, and green onions in lime-based dressing.
Hot and sour soup with lemongrass, onion, tomato, mushroom and cilantro.
Coconut soup with lemongrass, onions, tomato, and cilantro.
Hot and sour soup with lemongrass, onion, tomato, mushroom and cilantro.
Chicken soup with silver noodles.
Soup that is made from beaten eggs and broth.
Japanese style with tofu and seaweed.
Stir-fried Thai chili with onions, green beans, bell pepper, basil, chili and garlic.
Stir-fried with red curry, coconut milk, string beans, bell pepper, eggplant and basil.
Stir-fried fresh ginger roots, onions, bell pepper, carrots, shitake mushroom.
Stir-fried with our red curry paste, string beans, basil, bell pepper and kaffir lime leaves.
Stir-fried with baby corn, onion and carrots.
Stir-fried Thai chili in garlic sauce with eggplant, bell pepper, onion and basil.
Fresh vegetables stir-fried with garlic sauce.
Stir-fried with cashew nuts, onions, bell peppers, carrots and crispy chili in Thai special sauce.
Stir-fried pineapple, onions, bell pepper, cucumber, and tomato.
Stir-fried with fresh garlic and black pepper.
Stir-fried beef, broccoli, shitake mushroom, carrots, mushroom, and pepper.
Grilled marinated chicken with vegetables, served with teriyaki sauces.
Grilled chicken. Grilled marinated chicken with Thai herbs and vegetables, served with sweet and chili sauce.
Lemongrass stir-fried with garlic, carrots, zucchini, mushroom and onion.
Crispy rice with minced chicken, nicely seasoned with ginger, peanuts, lime juice, red onion, green onion, and cilantro.
Coconut milk with red curry, bamboo shoots, green beans, bell pepper, eggplant and basil.
Coconut milk with yellow curry, potato, onions, and carrots.
Coconut milk with green curry, green beans eggplant, bell peppers, bamboo shoots and basil.
Coconut milk with panang curry, green beans, bell peppers, and kaffir lime leaves.
Coconut milk with massaman curry, potato, carrots, onions and peanuts.
Coconut milk with green curry, green beans, bell peppers, carrot, and basil.
Coconut milk with red curry, mango, bell peppers, and basil.
Coconut milk with red curry, pumpkin, bell peppers, and basil.
Pan-fried rice stick noodles with egg, green onions, bean sprouts, and ground peanuts.
Fried rice noodles with broccoli, carrots and black sweet soy sauce.
Drunken noodles. Flat fried noodles with egg, bell pepper, green bean, baby corn, and basil.
Pad mee. Egg noodles with egg, cabbage, carrots, onions, and bean sprouts.
Stir-fried silver noodles with egg, onion, carrots, broccoli, tomatoes and cabbage.
Flat noodles with egg topped with broccoli, carrots, baby corn and Thai gravy.
Crispy egg noodles, topped with broccoli, carrots, onions, bok choy and vermicelli noodles topped with house dressing.
Fried rice with egg, onions, broccoli, and peas-carrots.
Fried rice with egg, onions, bell peppers, green beans, chili and basil.
Stir-fried with ginger and garlic topped with carrots, mushrooms, shitake mushrooms and onions.
Fried rice with egg, onions, broccoli, carrot, and basil with spicy house sauce.
Stir-fried rice with egg, raisin, onion, peas-carrot, cashews nut, pineapple and a touch of yellow curry powder.
Fried rice with egg, onions, broccoli, carrots and chili paste.
Fried rice with egg, oriental sausage, onions, broccoli, peas-carrots.
Fried rice with crab meat, onion, peas-carrots.
Spicy fillets fish. Deep-fried whole fish until brown with hot and spicy garlic sauce, lime leaves, bell pepper, baby corn, onion, basil, and ginger root, string bean. Spicy.
Steam fish in spicy lime garlic, and cilantro.
Stir-fried beef with chili paste, bell peppers, broccolis, onions, carrots, and mushroom.
Grilled salmon simmered in Panang curry with coconut milk, green bean, bell pepper, carrot and kaffir lime leaves.
Grilled salmon with hot and spicy basil sauce, bell pepper, onion, green peppercorn, ginger and basil.
Thai style. Delicious green mussels, sauteed in spicy garlic with basil, mushrooms, onions, bell peppers, carrots.
Roast duck with pineapple, tomato, bell pepper, eggplant and basil in red curry.
Hot & Sour soup with shrimps, lemon grass, onions, tomatoes, mushrooms, and cilantro.
Vegetarian broth soup with rice noodles, tofu, vegetables, green onions, onion, and cilantro.
Chicken broth soup with chicken meat, rice noodles, onions, green onions, and cilantro.
Beef broth soup with beef, rice noodles, onions, green onions, and cilantro.
Thai style broth with rice noodles, ground pork, ground peanuts, green onions, and bean sprouts.
Northern's Thai style chicken, egg noodle with light curry soup, topped with crispy egg noodle.
Northern's Thai style chicken, egg noodle with light curry soup, topped with crispy egg noodle.
Pan-fried rice stick noodles with egg, green onions, bean sprouts, and ground peanuts.
Fried rice noodles with broccoli, carrots and black sweet soy sauce.
Drunken noodles. Flat fried noodles with egg, bell pepper, green bean, baby corn, and basil.
Fried rice with egg, onions, broccoli, and peas-carrots.
Fried rice with egg, onions, bell peppers, green beans, chili and basil.
Stir-fried Thai chili with onions, green beans, bell pepper, basil, chili and garlic.
Stir-fried with red curry, coconut milk, string beans, bell pepper, eggplant and basil.
Stir-fried fresh ginger roots, onions, bell pepper, carrots, shitake mushroom.
Stir-fried with cashew nuts, onions, bell peppers, carrots and crispy chili in Thai special sauce.
Stir-fried with our red curry paste, string beans, basil, bell pepper and kaffir lime leaves.
Stir-fried with baby corn, onion and carrots.
Stir-fried pineapple, onions, bell pepper, cucumber and tomato.
Menu for Thai Lao Orchid (S Hwy. 46) provided by Allmenus.com
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